JAMES SUCKLING 97 POINTS - "Beautiful nose of fresh Damson plums with a slew of delicate, spicy nuances. For anyone who thinks that great Burgundy must be delicate and silky, here is the firm and deeply structured answer to that one-sided viewpoint. Enormously stony wild herb character powers the extremely long, simultaneously firm and expressive finish. From organically grown grapes from a 2.88-hectare plot. Matured in 50% new oak and 50% once-used oak."
WINE SPECTATOR 97 POINTS - "Marked by toasty new oak, vanilla and resin notes, this red also reveals a core of cherry, raspberry, earth and mineral flavors. Broad and powerful, backed by bright acidity and fine-grained, chalky tannins. Though long, this needs time to integrate all the elements."
WINE SPECTATOR 97 POINTS - "Marked by toasty new oak, vanilla and resin notes, this red also reveals a core of cherry, raspberry, earth and mineral flavors. Broad and powerful, backed by bright acidity and fine-grained, chalky tannins. Though long, this needs time to integrate all the elements."
