ORGANIC
The Aligot is drawn from a single plot of very gently sloped vines below Meursault. Manual harvest, no added yeasts or enzymes, very rarely any bâtonnage, no racking, cold and very slow fermentations (late-occurring malolactic conversion)
The Aligot is drawn from a single plot of very gently sloped vines below Meursault. Manual harvest, no added yeasts or enzymes, very rarely any bâtonnage, no racking, cold and very slow fermentations (late-occurring malolactic conversion)