WINERY NOTES: Larmandier’s Vertus Rosé has always been exemplary, a happy marriage of Côte des Blancs elegance and ripe, succulent red fruit with a caressing texture. In keeping with the traditional method by which most rosé Champagne is made, Larmandier Rosé blends a splash of red wine into a base of white wine—in this case, Pinot Noir vinified as a red constitutes 15% of the final blend. 6 g/l dosage, aged 3 years on the lees.
From writer Peter Liem: ""This estate is related to both Larmandier-Bernier, in Vertus, and Pierre Gimonnet, in Cuis, as well as to Waris-Larmandier in Avize. Guy Larmandier's brother, Philippe, was the father of Pierre Larmandier, proprietor of Larmandier-Bernier. Guy's sister, Françoise Larmandier, married Michel Gimonnet, father of Olivier and Didier Gimonnet, who run the estate of Pierre Gimonnet today. Currently the Guy Larmandier estate is in the hands of Guy's son, François. François's sister, Marie-Hélène, is married to Vincent Waris, and together they formed the estate of Waris-Larmandier, although Marie-Hélène divides her time between the two estates. Larmandier's cuvées are separated by terroir: from the vines in Vertus, Larmandier produces a non-vintage brut, packaged in a white label and composed of 90 percent chardonnay and 10 percent pinot noir. This also serves as the base for the brut rosé, made with the addition of red wine from Vertus."
From writer Peter Liem: ""This estate is related to both Larmandier-Bernier, in Vertus, and Pierre Gimonnet, in Cuis, as well as to Waris-Larmandier in Avize. Guy Larmandier's brother, Philippe, was the father of Pierre Larmandier, proprietor of Larmandier-Bernier. Guy's sister, Françoise Larmandier, married Michel Gimonnet, father of Olivier and Didier Gimonnet, who run the estate of Pierre Gimonnet today. Currently the Guy Larmandier estate is in the hands of Guy's son, François. François's sister, Marie-Hélène, is married to Vincent Waris, and together they formed the estate of Waris-Larmandier, although Marie-Hélène divides her time between the two estates. Larmandier's cuvées are separated by terroir: from the vines in Vertus, Larmandier produces a non-vintage brut, packaged in a white label and composed of 90 percent chardonnay and 10 percent pinot noir. This also serves as the base for the brut rosé, made with the addition of red wine from Vertus."
