Fratelli Alessandria's history in Barolo goes back to the mid 1800s with familial connection to the Burlottos. They age for around 3 long years in traditional, larger Slavonian and French oak vats, favoring a moderately pure expression of the fruit.
On a different ridge (the one passing through Monforte d'Alba) from their home of Verduno, this bottling consistently shows a riper, darker-red profile, a denser structure, and the greatest power of Fratelli Alessandria's bottlings.
WINE ENTHUSIAST 95 POINTS - "Picture yourself savoring a glass of this exquisite wine, as a harmonious blend of macerated cherries and savory roasted mushrooms dance on your palate. The umami-rich flavors intertwine with dried flowers and shaved rosewood, creating a sophisticated and alluring bouquet. This wine is a true embodiment of elegance, with a presence that effortlessly captivates your senses. Drink Now - 2040." — Jeff Porter
KERIN O'KEEFE 94 POINTS - "Aromas of underbrush, dog rose, forest berry and new leather form the nose on the full-bodied 2020 Gramolere from Fratelli Alessandria along with a whiff of toasted nut. On the palate, taut, fine-grained tannins accompany juicy Bing cherry, strawberry compote, licorice and nutmeg before closing on a hint of hazelnut. Tightly woven, velvety tannins provide support. Drink 2028–2035. Abv: 14.5% Kerin O’Keefe March 2024 ©kerinokeefe.com"
JAMES SUCKLING 94 POINTS - "Beautiful nose here, with spiced cherries, raspberry bush, fine cedar, cloves and dried rose hips on offer. Minerals, too. So refined and delicious with polished tannins. Medium body. Very well made and already very attractive, but better after 2026."
On a different ridge (the one passing through Monforte d'Alba) from their home of Verduno, this bottling consistently shows a riper, darker-red profile, a denser structure, and the greatest power of Fratelli Alessandria's bottlings.
WINE ENTHUSIAST 95 POINTS - "Picture yourself savoring a glass of this exquisite wine, as a harmonious blend of macerated cherries and savory roasted mushrooms dance on your palate. The umami-rich flavors intertwine with dried flowers and shaved rosewood, creating a sophisticated and alluring bouquet. This wine is a true embodiment of elegance, with a presence that effortlessly captivates your senses. Drink Now - 2040." — Jeff Porter
KERIN O'KEEFE 94 POINTS - "Aromas of underbrush, dog rose, forest berry and new leather form the nose on the full-bodied 2020 Gramolere from Fratelli Alessandria along with a whiff of toasted nut. On the palate, taut, fine-grained tannins accompany juicy Bing cherry, strawberry compote, licorice and nutmeg before closing on a hint of hazelnut. Tightly woven, velvety tannins provide support. Drink 2028–2035. Abv: 14.5% Kerin O’Keefe March 2024 ©kerinokeefe.com"
JAMES SUCKLING 94 POINTS - "Beautiful nose here, with spiced cherries, raspberry bush, fine cedar, cloves and dried rose hips on offer. Minerals, too. So refined and delicious with polished tannins. Medium body. Very well made and already very attractive, but better after 2026."
