PETER LEIM 1 1/2 STARS-"This is a blend of 60 percent Pinot Noir and 40 percent Chardonnay, and half of it was fermented in barrel. [Based on 2012] It contains an unusually high percentage of reserve wine—no less than 70 percent—including every vintage back to 2008, and this is felt in the wine’s richness of texture, as well as in its subtle complexity of flavor on the palate. Its fruit feels pure and focused, and its dosage of 5 g/l is expertly judged, giving this an impeccable sense of harmony and poise. An outstanding value for non-vintage Champagne."
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