Golden amber in color, this Bas-Armagnac XO opens with fruity and floral notes featuring a distinct violet aroma. The palate is silky with subtle caramel nuances, finishing juicy and mouthwatering with lemon peel and ginger spice. Made from 20% Ugni Blanc, 20% Colombard, 20% Folle Blanche, and 40% Baco, with plate filtration under temperature control.
ABV: 40%
