The youngest Calvados in Chateau du Breuil's range, fresh, tonic, refined, vigorous, and very fruity. Crafted exclusively from apples in the Pays d'Auge region of Normandy, aged for a minimum of two years in oak casks. Fruity with intense aromas of green apple ending with subtle notes of mint. On the palate, fresh and fruity, suave and delicate with a linden aftertaste. Winner of the 2022 World's Best Calvados Award for "Best Fine & VS." Ideal as a cocktail ingredient, neat, or in the kitchen for flambéing and sauces.
ABV: 40%
