SUSTAINABLE PRACTICES - Blending of 12 extra anejos & 9 anejos aged 1-5 years. Forest aged for 2 years in hand-crafted barrels from select French oak
Tasting Notes:
Nose: cooked agave, rich vanilla, butterscotch, cinnamon, & pepper.
Palate: silky & rich; ripe fruits, roasted nuts & baking spices; hints of peach.
Finish: smooth with a hint of white chocolate, pecan, & almond
Tasting Notes:
Nose: cooked agave, rich vanilla, butterscotch, cinnamon, & pepper.
Palate: silky & rich; ripe fruits, roasted nuts & baking spices; hints of peach.
Finish: smooth with a hint of white chocolate, pecan, & almond
