50% Guarnaccia and 50% Malvasia, 25 kilos of Moscato of Saracena every hl of must.
The nose is intense and persistant, exquisite, with scents of apricot, dried figs and candied orange peel. The palate is sweet, and very persistant with flavors of peach, fig, dates and candied orange.
Pairs best with almond pastries and dried fruit pastries; tarts with apricot jam or orange marmalade, dried figs, chocolate. It is extremely tasty with herb-flavored cheese and semi-matured pecorino.
The nose is intense and persistant, exquisite, with scents of apricot, dried figs and candied orange peel. The palate is sweet, and very persistant with flavors of peach, fig, dates and candied orange.
Pairs best with almond pastries and dried fruit pastries; tarts with apricot jam or orange marmalade, dried figs, chocolate. It is extremely tasty with herb-flavored cheese and semi-matured pecorino.
