The Bitter Truth Elderflower Liqueur twinkles in the glass like starlight on hay bales, while the fresh flowered scent tickles the nose, sending you straight back to summer days in the English countryside. Elderflower blossom is the first kiss on the tongue; fruit notes of quince and white grape support the fête of light herbs and spices that slide in and mix with honey sweetness — a complex drink worthy of a country squire's picnic. It combines the characteristics of a spiced aperitif wine and a natural floral liqueur, with a luminous golden color and a fresh, rich bouquet dominated by elderflowers, complemented by spicy honey aromas and fruity notes of quince and grape.
How to Use: Enjoy chilled on ice as an aperitif, with wine or champagne — and of course, in numerous cocktails and long drinks, from the Hugo Spritz to an Elderflower Collins.
