BILLECART BRUT SOUS BOIS

Item #:
376157
Size:
750ml
Quantity On Hand:
21
Wine Spectator Score: 94 Open Wine Spectator Score: rating modal
Wine Spectator Score: Logo

Wine Spectator reviews over 15,000 wines each year in blind tastings, using stringent standards; they rely on their proven ability and experience as tasters and critics. Each review has detailed tasting notes and drinking recommendations.

James Suckling Score: 94 Open James Suckling Score: rating modal
James Suckling Score: Logo

JamesSuckling.com reflects 4 decades of experience as a journalist and a wine critic. From tasting notes and videos to blogs and events, they focus on the great wines of the world including Italy, Bordeaux, Champagne, New Zealand, & California.

Wine Enthusiast Score: 95 Open Wine Enthusiast Score: rating modal
Wine Enthusiast Score: Logo

Wine Enthusiast is a world-renowned publication keeping pace with America's ever-growing enchantment with wine and a great source of information. They exemplify not only an unwavering commitment to quality but a truly extraordinary way of life.

$89.99
Crystal-clear, bright golden yellow color. Aromas of pastry, citrus & orchard fruits intermix with malty hints that become mocha & bergamot. Subtle notes of melted butter & gentle spices. Ideal with hard cheeses, white meats, or mushrooms.

WINERY NOTES: "This unique cuvée, which is entirely vinified in oak, is composed of the three Champenois grape varieties. It totally masters the art of blending by renewing the ancestral spirit and savoir-faire of the original champagnes. Le Sous Bois offers a complex aromatic definition and a character linked to vinification in oak casks."

JAMES SUCKLING 94 POINTS - "Baked apples, peaches, cloves, honeycomb and freshly baked croissants on the nose. It's creamy and lightly honeyed on the palate, with richness yet brightness and layered, very fine bubbles. Silky finish."
WINE SPECTATOR 93 POINTS - "Fragrant, with hints of graphite, cherry blossoms and spices, revealing a firm frame of vivid acidity that's tightly meshed with flavors of blackberry tart, lemon granita and salted Marcona almond. Shows a raw silk–textured mousse that carries a chalky note on the finish. Pinot Noir, Pinot Meunier and Chardonnay."

Customers also bought