“Medium colour. An elegant Chambolle nose, light red fruit and violets, entirely uncooked. The fruit builds to the back of the palate, a richer raspberry with a strawberry note alongside, adequate acidity, few tannins and good length. Should be delicious quite early.”
Jasper Morris MW, Inside Burgundy 90-92 Points
Jasper Morris MW, Inside Burgundy 90-92 Points
