ORGANICALLY FARMED
The estate's flagship 100% Albariño • hand-harvested from a wide range of parcels, mostly on granite, in and around Castrelo (Cambados) in the Salnés Valley • spontaneously fermented and raised primarily in tank with a small percentage of neutral oak foudre • no malolactic
JAMES SUCKLING 93 POINTS - "Angular, saline and vertical, this reflects the house and regional styles. Direct, with a delineated thread of fruit and characteristic maritime sharpness. Its precision and straightforwardness are part of its charm. An exceptional value. Drink now."
WINE ADVOCATE 93 POINTS - "The 2024 Albamar is the entry-level white here, produced with grapes from different plots. It's still very young, but it has no reduction. It is a bit shy but shows clean and precise, serious and austere beyond the varietal notes, with good ripeness and very good balance and a dry, chalky finish. It has 13% alcohol and integrated acidity. I think 2024's main characteristic is balance."
The estate's flagship 100% Albariño • hand-harvested from a wide range of parcels, mostly on granite, in and around Castrelo (Cambados) in the Salnés Valley • spontaneously fermented and raised primarily in tank with a small percentage of neutral oak foudre • no malolactic
JAMES SUCKLING 93 POINTS - "Angular, saline and vertical, this reflects the house and regional styles. Direct, with a delineated thread of fruit and characteristic maritime sharpness. Its precision and straightforwardness are part of its charm. An exceptional value. Drink now."
WINE ADVOCATE 93 POINTS - "The 2024 Albamar is the entry-level white here, produced with grapes from different plots. It's still very young, but it has no reduction. It is a bit shy but shows clean and precise, serious and austere beyond the varietal notes, with good ripeness and very good balance and a dry, chalky finish. It has 13% alcohol and integrated acidity. I think 2024's main characteristic is balance."
