JAMES SUCKLING - 96 POINTS How can a wine that’s cool and green be so ripe and deep? This finely chiseled beauty proves that this is not only possible, but can also be very attractive. What a beautiful texture this great dry riesling has. It reminds me of the feel of raw silk. Super-long, crushed-rock finish that pulls you inexorably back for more. Drink or hold. Stuart Pigott.
WINE ADVOCATE - 96 POINTS How can a wine that’s cool and green be so ripe and deep? This finely chiseled beauty proves that this is not only possible, but can also be very attractive. What a beautiful texture this great dry riesling has. It reminds me of the feel of raw silk. Super-long, crushed-rock finish that pulls you inexorably back for more. Drink or hold.
WINE ADVOCATE - 96 POINTS How can a wine that’s cool and green be so ripe and deep? This finely chiseled beauty proves that this is not only possible, but can also be very attractive. What a beautiful texture this great dry riesling has. It reminds me of the feel of raw silk. Super-long, crushed-rock finish that pulls you inexorably back for more. Drink or hold.
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