GREECE

Greece is one of the oldest wine-producing regions in the world. The earliest evidence of Greek wine has been dated to 6,500 years ago where wine was produced on a household or communal basis. In ancient times, as trade in wine became extensive, it was transported from end to end of the Mediterranean; Greek wine had especially high prestige in Italy under the Roman Empire. In the medieval period, wines exported from Crete, Monemvasia and other Greek ports fetched high prices in northern Europe.

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  1. ARGYROS 2011 VIN SANTO 500 ML, GREECE

    Item #: i_300032
    Bottle Size: 500ml
    80% Assyrtiko, 10% Athiri and 10% Aidani.
    The grapes are sun-dried and the wine is aged in barrel for 5 years. Dark, rich and sweet yet balanced.

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