- Item #: i_345737Bottle Size: 750MLWine Advocate: 96eROBERT PARKER 96 POINTS: "Only produced in top vintages (this is the first since 2012), the 2015 Cornas Vieilles Fontaines comes from 80-year-old vines within the La Fontaine lieu-dit. It's a tough wine to evaluate at this stage, as it's quite closed and reticent on the nose, showing some crushed-stone notes and typical granite-based austerity, but on the palate it shows great purity of fruit and vigor. It's full-bodied but tight-laced, focused on driving through the long finish like a thoroughbred down the stretch. Give it at least 5 years in the cellar"
- Item #: i_345736Bottle Size: 750MLWine Spectator: 94Jeb Dunnuck: 94JEB DUNNUCK 94 POINTS - "As to the 2017s from bottle, the 2017 Cornas Les Chailles is brilliant, and readers should snatch it up. Rocking blueberries, blackberries, ground pepper, leafy herbs, violets, and graphite notes all flow to a textured, opulent Cornas that has sweet tannins, no hard edges, and flawless balance. It's brilliant bottle of wine that's going to knock it out of the park on the value scale. As with the 2018, it’s from a mix of terroirs, was destemmed, and brought up in used barrels."
WINE SPECTATOR 94 POINTS - "A bright and fresh style, leading off with floral and bay leaf elements, followed by brisk-edged cassis and damson plum fruit flavors. The racy, mineral-pierced finish shows good persistence."
- Item #: i_345742Bottle Size: 750MLJames Suckling: 95-96JAMES SUCKLING 95-96 POINTS - "Dark, spicy and stony aromas with a smoky and intense mineral edge, some garrigue herbs, blackberries and ripe plum fruits. A sense of deep-set tension in a succulent array of black-fruit flavors with a long driving thread of tannins."
- Item #: i_322198Bottle Size: 750MLWine Advocate: 94-96ROBERT PARKER 91-93 POINTS: "Sourced from 60-year-old vines and aged in 15% to 20% new oak, the 2016 Saint Joseph l'Olivaie offers a concentrated mouthful of black olive and cherry fruit, a velvety texture and a long, cool finish. This medium to full-bodied wine should drink well on release and for up to decade. Young Jerôme Coursodon now farms 16 hectares in Saint Joseph, centered around Mauves, just outside Tournon. He considers the 2016s more approachable than the dense 2015s."
JEB DUNNUCK 91-93 POINTS: "Leading off the 2016s from barrel, the 2016 Saint Joseph L'Olivaie comes from the lieu-dit of the same name and vines averaging 60 years in age. It’s a ripe, concentrated beauty that's loaded with notions of black raspberries, scorched earth, spice and pepper. With medium to full-bodied richness, ripe, present tannin and a great finish, it's going to be a great value. I continue to love the wines from the young Jerome Coursodon, who pulls from roughly 16 hectares of vines all in the southern part of Saint Joseph, mostly just outside the village of Mauves. The 2015s are monster, blockbuster styled efforts that I suspect won’t appeal to the traditionalists out there, but are singular wines. The 2016s are more elegant and finesse-driven, yet still pack in more sweet fruit than just about everyone else out there."
- Item #: i_345526Bottle Size: 750MLeROBERT PARKER 96-98 POINTS: "Taking longer to develop in the glass than the exuberant and sexy la Mouline, the 2012 Cote Rotie la Turque (93% Syrah and 7% Viognier that will see four years in new oak) offers Bordeaux-like notes of lead pencil and graphite to go with olive, smoked herbs, pepper and ripe dark fruits. Possessing a touch less raw material than both the 2009 and 2010, it nevertheless has full-bodied richness, serious mid-palate depth, lots of sweet tannin and a fabulous finish. It will need 4-6 years of cellaring and drink well over the following two to three decades."
- Item #: i_344271Bottle Size: 750MLWine Advocate: 96eROBERT PARKER 96 POINTS: "One of the more charming and forward efforts from Chave, the 2012 Hermitage sports a mostly opaque purple color to go with classic creme de cassis and blackberry fruits intermixed with notions of lead pencil shavings, violets and powdered rocks. Deep, full-bodied and sumptuously textured, with good freshness, this pure, elegant Hermitage shows more and more definition and cut with time in the glass, but never loses it's more fruit forward, charming profile. I suspect it will drink nicely for most of its life."
VINOUS MEDIA 95-97 POINTS: "Presented as components from four different barrels: #1, from Beaume: Exotic scents of candied licorice, dark berries and smoky Indian spices. Fleshy and broad on entry, then tighter in the middle, displaying superb depth to its bitter cherry and floral pastille flavors. #2, from Peleat: Explosive red fruit and potpourri aromas, with a bright mineral overtone. Silky and sweet, offering vibrant raspberry and cherry compote flavors and a touch of bitter chocolate. The red fruit note echoes strongly on the back half. #3, from Meal: Fleshier and rounder than the first two components, offering plush dark berry and violet flavors that coat the palate. Chewy tannins build on the finish and fold smoothly into the wine's dense fruit. #4, from Bessards: Emphatic mineral and dark berry aromas pick up a sexy floral note and a hint of cola. Sappy, penetrating and sharply focused, displaying an impressive array of red fruit and floral qualities and strong finishing spiciness. Jean-Louis Chave told me he thinks this wine will be "classic Hermitage with an emphasis on fruit, not structure, but not lacking in structure at all--just compared to, say, 2010 and 2005." -- Josh Raynolds
- Item #: i_345202Bottle Size: 750MLThe Côte-Rôtie from Lionel Faury is life-changing— the type of wine that could send someone down the beautiful road of falling in love with wine. These days, a true Côte-Rôtie made in the traditional way is a rare find, and this is as traditional as it gets. With a seemingly perfect amount of floral Viognier to balance the gamy and vigorous Syrah, this is the definition of a complete wine. If you’ve ever wondered what red wine from the Northern Rhône is all about, there is no better place to start. –Will Meinberg