FRENCH WINE

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  1. CHATEAU GASSIER 2019 ESPRIT GASSIER ROSE

    Item #: i_345529
    Bottle Size: 750ML
    “Esprit Gassier” is the “Gassier Spirit” that combines the exceptional terroir of the Sainte-Victoire region with Côtes de Provence varietals to produce a wine that expresses the family’s passion, expertise and creativity. The beautiful label, designed by a local artist, is silk-screened on the bottle to create a striking package.

    A very clear rosé with shades of peach; floral nose with white and yellow fruit notes (peach, apricot, pear); in the mouth, round and delicate with notes of white peach, mandarin and grapefruit.
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  2. CHATEAU VANNIERES 2019 BANDOL ROSE

    Item #: i_333702
    Bottle Size: 750ML
    Bandol is one of the oldest wine growing region in France. The first vine was planted by the Romans 2,500 years ago. Chateau Vaniiéres is recognized among the most prestigious domaines of Bandol. Exotique aromas with orange zest, rose petals, coconut, cantaloupe melon and minerals. Decisive attack brining notes of toasted almonds, spices and finishing with integrated acidity and minerality. A very complex rose. The long, minerally finish ripples pleasantly. It will perfectly escort grilled fish, Provençal specialities, seafood and lobster dishes. (40% Mourvèdre per 30% Grenache 30% Cinsault)

    Exotique aromas with orange zest, rose petals, coconut, cantaloupe melon and minerals. Decisive attack brining notes of toasted almonds, spices and finishing with integrated acidity and minerality. A very complex rose.
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  3. DOMAINE DU BAGNOL 2019 CASSIS BLANC

    Item #: i_345007
    Bottle Size: 750ML
    "Marsanne (51%) is the dominant grape variety complemented by Clairette Blanc (31%) and some Ugni Blanc (18%). The vineyards to produce the white wine at Bagnol cover a bit less than 9 hectares and are planted on a gentle slope of clay and limestone soil with a north – northwest exposure. After a manual harvest, the grapes are destemmed and pressed; the fermentation continues for three weeks in cement cuves at a temperature controlled 18 degrees Celsius; the wine is vinified completely dry. The malo-lactic fermentation is blocked to preserve the freshness of the wine and the wine is normally bottled at some point between May and July of the following year. Total annual production is on the order of 40,000 bottles; somewhere between 6,000 and 9,000 bottles per year are dedicated to the US market." MADROSE.COM

    Domaine du Bagnol Cassis offers intense minerality.The fresh mid-palate possesses a gracious, ample and silky, coating texture enhanced by beautiful, focused acidity and generous yellow fruit flavors, unripe white peach, touch of apple and zesty, lemon peel notes. The finish is racy, polished, intense and long.
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  4. DOMAINE FONT MARS 2019 PICPOUL

    Item #: i_352491
    Bottle Size: 750ml
    Pale gold color, crystal clear, light green reflections. Aromas of white peach, pineapple, and white roses. Lively on the palate with same exotic fruits as presented in the aromas. Picpoul grapes are picked with full organoleptic maturity in the middle of September, at night in order to preserve all their qualities of coolness. De-stemming cold pellicular maceration, pneumatic pressing, racking of the must and fermentation at low temperature (15-17°C) during 20 days with daily control of specific gravities. Fining and filtration before bottling at the domaine.
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  5. DOMAINE FONTSAINTE 2019 CORBIERES ROUGE

    Item #: i_350802
    Bottle Size: 750ml
    The first vineyards at Domaine de Fontsainte, in the Corbières appellation, were planted by the Romans. Artifacts found in these vineyards, such as an old coin dating from the time of Marcus Agrippa in 25 A.D., are a testament to its antiquity. He farms the land sustainably and keeps treatments to a minimum. Grenache and Syrah are de-stemmed by hand; Carignan goes through carbonic maceration.
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  6. DOMAINE LA TOUR VIEILLE 2019 BANYULS RIMAGE

    Item #: i_344226
    Bottle Size: 500ML
    Wine Spectator: 90
    The ancient art of Banyuls is disappearing at a frightening pace. One of its great champions and longest-standing practitioners is the wonderful, charismatic Vincent Cantié. He is the spirit of Catalan culture personified, and he makes the best Banyuls money can buy. Made from ripe Grenache picked from steep, stony hillsides above the Mediterranean on the Spanish border, Banyuls is muted with neutral alcohol to stop fermentation and preserve some residual sugar to produce a glorious after-dinner drink. Its best friend is probably a walnut tart or a flourless chocolate cake. Thomas Jefferson loved Banyuls and so can you.
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  7. DOMAINE LAFAGE 2019 NOVELLUM CHARDONNAY COTE CATALANES

    Item #: i_350596
    Bottle Size: 750ml
    The beauty of Novellum is it combines the perfectly-ripened fruit and richness you might find in a high-quality California Chardonnay with the brightness and minerality you expect in Burgundy. This combination makes it the perfect crossover wine which appeals to those who enjoy either California or French Chardonnay.

    Domaine Lafage is on amazing roll where everything they touch seems to turn to gold; they are producing absolutely gorgeous wines. Lafage first came upon our radar with Bastide Miraflors, Narassa and Tessellae which have been huge hits. We emailed out the previous vintage of Novellum Chardonnay and our customers went nuts for it. We really enjoy this wine and feel it is an amazing value.

    This is an excellent "Everyday Drinker" that you can open up during the week to enjoy with dinner or simply unwind with a glass on its own. Domaine Lafage's Novellum is a delicious wine, which would make a terrific case purchase.
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  8. GERARD BERTRAND 2019 COTE DES ROSES ROSE

    Item #: i_345384
    Bottle Size: 750ML
    Côte des Roses celebrates the Mediterranean lifestyle. The Languedoc appellation stretches along the Mediterranean coast from the Spanish border as far as the city of Nîmes, along the foothills of the Montagne Noire and the Cévennes. The soils are highly varied, mainly with hard limestone and schist, but also gravel transported by the rivers of the Languedoc region.

    The warm, windy climate (“semi-arid Mediterranean climate with mild winters”) helps the grapes to ripen in good, healthy condition, while retaining all their fresher qualities thanks to the altitude and the influence of the sea which eases the scorching summer heat. The bottle is original with its base in the shape of a rose, created by a young designer from the Ecole Boulle. A wine to be given in the same way you would offer a bunch of roses!

    A soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral notes of rose along with hints of grapefruit complete the picture. The finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance.
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  9. LES EQUILIBRISTES 2019 SERES ORANGE WINE

    Item #: i_354122
    Bottle Size: 750ml
    Certification: Organic Grapes: Marsanne with skin of Grenache Blanc/Grenache Gris/Vermentino/Roussanne/Viognier Region: Corbières, Languedoc, France Soil: Argilo-calcareous and round pebbles. Terroirs of Corbières Boutenac Vinification: The Marsanne is disrectly pressed. The Grenache Blanc skins, Grenache Gris, Vermentino, Roussanne, and Viognier are left to infuse on the skins for 1 month. Fermentation occurs spontaneously with indigenous yeasts. Sulfites: low addition at bottling From the Winemakers: A skin contact wine that introduces drinkers to a new era of infused wines
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