- Item #: i_345736Bottle Size: 750MLWine Spectator: 95Vinous Media: 95 PointsJames Suckling: 93Decanter: 95 PointsJeb Dunnuck: 93 PointsWINE SPECTATOR 95 POINTS - "A bright, piercing style, with a beam of violet and iron racing forth, backed by bitter cherry and red currant coulis flavors. The finish is flecked with olive, chalk and savory details while staying very focused and pure.
DECANTER 95 POINTS - "This smells liked the baked slopes of Cornas; sun-warmed pine needles and dusty herbs, with a dab of tarry black fruit within. It has that raw, blood and iron Cornas character, backed by some slightly earthy, resinous scents. Full-bodied, it has a lovely freshness on the palate. It's mineral and tannic, bristling and writhing, with significant but not oversized savoury tannins on the finish. A good pick this year, especially as it will be good in its youth but also age well."
- Item #: i_351962Bottle Size: 750mlThis Bourgogne rouge is surprisingly charming and floral. This Pinot is a blend of seven different plots around Cote de Nuits, 50% from Chambolle Musigny appellation, 25% from Nuits Saint Georges, and 25% from Vosne Romanée. Flamboyant aroma of supple rose petal, wild strawberries, and raspberry. 60% whole cluster. Great lightness and gentleness.
- Item #: i_376412Bottle Size: 750mlThe Champagne Naturellement by Cazé-Thibaut is the result of biodynamically farmed, 100% Meunier grapes harvested in Châtillon-sur-Marne, a village located in Vallée de la Marne. Vinification occurs for 50% in fût de chêne and 50% in steel tanks for this rare Champagne Blanc de Meunier - particularly vertical, where acidity, minerality and fine perlage invite champagne lovers to sip it.
- Item #: i_351680Bottle Size: 750mlWine Advocate: 93WINE ADVOCATE 93 POINTS - "The estate’s top wine is the 2016 Lirac Secret de la Grange, a 90-10 blend of Grenache and Syrah that never sees oak. This full-bodied blend is fabulously concentrated and lush, with ripe fruit flavors of raspberries and stone fruits, an intriguing hint of almond paste and a rich, long finish tinged with licorice. It should drink well for up to a decade."
- Item #: i_353383Bottle Size: 750mlJames Suckling: 95JAMES SUCKLING 95 POINTS - "The nose is redolent with ripe plums and dark cherries, as well as abundant red and purple flowers and a faint, blonde-tobacco edge. The palate delivers an ultra-rich and flavorful palate with polished, sinewy tannins that will carry this wine for some time to come. Freshness and balance, finishing taut and youthful. Full of promise, this is one of the finest recent releases from here."
- Item #: i_345892Bottle Size: 750MLThe estate is situated on the same plateau as Saint Emilion and Pomerol and sits on the second highest point in the Gironde at 110 meters above sea level (approximately 350 feet). The vineyards are planted to a number of red varieties, including Merlot (85%), Cabernet Sauvignon (6%), Cabernet Franc (7%) along with a touch of Malbec and Carmenère. The exclusive white variety is Semillon. The soil type varies but is principally a mix of clay, silex and limestone, with very high acidity levels. The average age of the vines is 50 years and no synthetic treatments have ever been used at the estate, which is certified biodynamic. Harvest is manual, the grapes are entirely destemmed and the cuvaison is long, continuing for two to four weeks. Only indigenous yeast is utilized, no chapitalisation is done nor is SO2 used during the fermentation. The “elevage” of the Le Puy wines is done according to the lunar rhythm. The two essential red cuvées of the estate, “Emilien” and “Barthelemy” are raised in barrel for 24 months. The wines are neither fined nor filtered before bottling. Jean-Pierre Amoreau and his son, Pascal, oversee the vineyards and vinification.
- Item #: i_345226Bottle Size: 750MLVinous Media: 92 PointsDecanter: 92 PointsDECANTER 92 POINTS - "The late Anne-Claude Leflaive bought this struggling biodynamic domaine in 2008. From 2ha of old vines, Grolleau – normally used in bland rosés – is taken to another level: bright acidity lifts crunchy pomegranate fruit, with spice and texture from 18 months in old Leflaive barrels."
- Item #: i_300049Bottle Size: 750MLWine Spectator: 91WINE SPECTATOR 91 POINTS - "This shows cassis, cedar and black pepper notes, fueled by vibrant acidity and imparting lovely freshness. A very elegant red, with lots of character, this is well-crafted and harmonious. The finish shows a bit of a grip. Cabernet Sauvignon and Cabernet Franc. Best from 2020 through 2026. 500 cases made, 75 cases imported."
- Item #: i_322198Bottle Size: 750MLWine Advocate: 94-96ROBERT PARKER 91-93 POINTS: "Sourced from 60-year-old vines and aged in 15% to 20% new oak, the 2016 Saint Joseph l'Olivaie offers a concentrated mouthful of black olive and cherry fruit, a velvety texture and a long, cool finish. This medium to full-bodied wine should drink well on release and for up to decade. Young Jerôme Coursodon now farms 16 hectares in Saint Joseph, centered around Mauves, just outside Tournon. He considers the 2016s more approachable than the dense 2015s."
JEB DUNNUCK 91-93 POINTS: "Leading off the 2016s from barrel, the 2016 Saint Joseph L'Olivaie comes from the lieu-dit of the same name and vines averaging 60 years in age. It’s a ripe, concentrated beauty that's loaded with notions of black raspberries, scorched earth, spice and pepper. With medium to full-bodied richness, ripe, present tannin and a great finish, it's going to be a great value. I continue to love the wines from the young Jerome Coursodon, who pulls from roughly 16 hectares of vines all in the southern part of Saint Joseph, mostly just outside the village of Mauves. The 2015s are monster, blockbuster styled efforts that I suspect won’t appeal to the traditionalists out there, but are singular wines. The 2016s are more elegant and finesse-driven, yet still pack in more sweet fruit than just about everyone else out there."
- Item #: i_345247Bottle Size: 750MLWine Advocate: 93Wine Spectator: 93BIODYNAMICALLY FARMED
WINE ADVOCATE 93 POINTS - "Beaurenard has excelled this vintage. The 2016 Chateauneuf du Pape is no slouch, with ample richness, bold cherry and apricot fruit and attractive hints of dried spices and garrigue. Complex, full-bodied and supple, it finishes long and silky. It's two-thirds Grenache Noir, with the rest composed of the 17 other permitted grape varieties."
WINE SPECTATOR 93 POINTS - "nicely packed, with raspberry and plum compote flavors at the core, liberally lined with singed alder, tobacco and warm brick accents. The finish has a grippy edge, but this red stays fresh and driven overall. Best from 2020 through 2030.
- Item #: i_350882Bottle Size: 750mlWine Advocate: 94Wine Spectator: 95Jeb Dunnuck: 97 PointsJEB DUNNUCK 97 POINTS - "From a cooler terroir of sandy soils just beside the domaine, the 2016 Gigondas Le Lieu Dit is another tour de force from this brilliant estate. It sports a medium ruby color as well as a rocking bouquet of kirsch, blackberry liqueur, rose petals, damp earth, incense, and spice. Ultra-fine, seamless, elegant, and pure, it's nevertheless powerful and rich, with awesome intensity. Readers need to snatch up this blockbuster."
- Item #: i_350578Bottle Size: 750mlWine Spectator: 94WINE SPECTATOR 94 POINTS - "Green plum and verbena notes lead the way for now, with a flash of quinine on the finish. This is juicy, but still a bit compact overall, with the core of ample pear, quince and ginger flavors in reserve. Just wait for everything to knit together and stretch out, as the purity and length are there. Best from 2018 through 2028."
- Item #: i_350007Bottle Size: 750mlNicolas represents the fifth generation of his family in Volnay. The viticulture of the domaine is inspired by biodynamics, but Nico is pragmatic, and although no weedkillers are used and the vineyards are maintained by ploughing, he says that there are both good and bad things in biodynamics, and he will use conventional fungicides to combat disease. Nicolas makes deeply-coloured, flavourful wines. Purple bright and with defined juicy fruit and very good body. Just racked, so hard to taste, but looks excellent
- Item #: i_344013Bottle Size: 750MLWine Advocate: 93James Suckling: 94Jeb Dunnuck: 95 PointsJEB DUNNUCK 95 POINTS: "A blend of 74% Merlot, 18% Cabernet Franc, and the balance Cabernet Sauvignon, the 2016 Château Fleur Cardinale spent 14 months in new French oak. Deep ruby/purple-colored, with a stunning nose of smoked black fruits, classy oak, violets, and camphor, this beauty hits the palate with full-bodied richness, beautiful purity, ripe, present, polished tannins, and a great finish. It's a beautiful wine from this tip-top estate that has the class to keep for two decades or more.
JAMES SUCKLING 94 POINTS: "Quite earthy and savory on the nose, the fruit only emerging slowly. However, on the palate, this has a very attractive fleshy quality and a moderately dry, long finish of some real sophistication. Easy to drink now, but will hold. A blend of 74 per cent merlot, 18 per cent cabernet franc and eight per cent cabernet sauvignon."
WINE ADVOCATE 93 POINTS: "The 2016 Fleur Cardinale is medium to deep garnet-purple colored and bursts from the glass with crushed blackberries, mulberries and chocolate-covered cherries with hints of spice cake, dried herbs and fragrant soil. The palate is medium to full-bodied and wonderfully elegant with soft, rounded tannins and a great backbone of freshness, finishing perfumed."
- Item #: i_352750Bottle Size: 750mlWine Advocate: 91WINE ADVOCATE 91 POINTS - "The 2016 Givry 1er Cru Crausot is a more gourmand expression of Givry, wafting from the glass with notions of ripe red fruits, fruit compote and licorice. On the palate, it's medium-bodied, velvety and ample, its fine tannins cloaked in juicy fruit. It will be hard to resist in its youth."
- Item #: i_351595Bottle Size: 750mlWine Spectator: 92WINE SPECTATOR 92 POINTS - "A bright, fresh, mineral-driven style, with mouthwatering white pepper and rose petal notes gilding a core of damson plum and blood orange flavors. The long, sleek finish is mouthwatering. Drink now through 2030."
- Item #: i_344051Bottle Size: 750MLWine Advocate: 93Wine Spectator: 94Vinous Media: 94 PointsDecanter: 94 PointsJeb Dunnuck: 94 PointsVINOUSMEDIA 96 POINTS: "The 2016 Gloria is one of the undisputed stars of this vintage. Rich, deep and explosive, the 2016 possesses tremendous intensity in all of its dimensions. Sweet red cherry, tobacco, menthol, licorice and dried rose petal all add complexity. In 2016 Gloria is a real head-turner. It should be a fabulous value as well. There is not much else to say."
WINE ADVOCATE 93 POINTS: "The 2016 Gloria is comprised of 60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc and 3% Petit Verdot aged 14 months in 42% new and 58% one-year-old French oak. Deep garnet-purple in color, it sings of plum preserves, warm cassis and dark chocolate with touches of tobacco, bay leaves and lavender with a waft of dusty soil. The palate is medium-bodied, elegant and savory in the mouth with loads layers and a lifted finish."
- Item #: i_334203Bottle Size: 750MLWine Advocate: 92Wine Spectator: 92James Suckling: 93Jeb Dunnuck: 92 PointsJAMES SUCKLING 93 POINTS - "A fresh, dark-cherry and stone nose with attractive purity of fruit here. The palate has a very succulent, quite grainy and deeply ripe feel with a super rich, concentrated and bold serving of ripe dark plums and blackberries. Impressive."
WINE ADVOCATE 92 POINTS - "Baking spices, cola and raspberry notes all appear on the nose of the 2016 Chateauneuf du Pape. It's full-bodied and velvety, folding in hints of French roast and dark chocolate on the lingering finish. It should drink well for a decade or more."
JEB DUNNUCK 92 POINTS - "Lots of lavender, garrigue, peppery herbs, and rocking dark fruits emerge from the 2016 Châteauneuf-du-Pape. With medium to full body, ripe, polished tannins, and a great finish, it’s unquestionably an outstanding wine. It’s already hard to resist yet will benefit from 2-4 years of bottle age and cruise for a decade."
WINE SPECTATOR 92 POINTS - "Solidly built, featuring cherry and plum paste notes, laced with stony minerality, tobacco and garrigue accents. This has grip but remains well-integrated, ending with subtle persistence on the cedar-tinged finish. Best from 2020 through 2030"
- Item #: i_334109Bottle Size: 750MLThe Gouges family has been vineyard proprietors in Nuits for generations and proprietors of the current domaine since 1919. Domaine Henri Gouges Bourgogne Rouge has a great color and a lovely Pinot nose. Very fresh and earthy on the palate, supple with roasted nut elements.
Allen Meadows - Burghound - "A fresh, cool and distinctly earthy array of red and dark currant precedes punch and sleek middle weight flavors that offer fine length. This is less rustic than it usually is and it's worth considering."
- Item #: i_352802Bottle Size: 750mlWine Enthusiast: 92 PointsWINE ENTHUSIAST 92 POINTS - "In this crisp wine, acidity and tannins come together in a juicy mélange that has good potential. Red fruits are developing well, holding promise for the long-term. Drink from 2022."
- Item #: i_351284Bottle Size: 750mlThe Gagey family owns vineyards in Beaune, Chambolle Musigny and other places, they have an arrangement with Maison Louis Jadot to make wines out of the grapes in those vineyards. The Gagey family has been managing the Jadot vineyards along with the Jadot family for decades. Les Chouacheux is among the smaller of Beaune’s premiers crus, a squarish, 12.5-acre vineyard situated near the south end of the commune on the slope just below Vignes Franches. The slightly deeper soils in the lower part of the slope produce plump, fruity wines offset by the delicacy characteristic of the southernmost vineyards.
- Item #: i_353247Bottle Size: 750mlWine Spectator: 92Vinous Media: 92 PointsJames Suckling: 94Decanter: 92 PointsJeb Dunnuck: 92 PointsVINOUS 94 POINTS - "Sensual, racy and inviting, the Réserve de la Comtesse is one of the very finest wines readers will find in its peer group. Sweet dark plum, rose petal, spice and chocolate notes build into the silky, beautifully resonant finish. The 2016 has so much to offer. Moreover, it is flat-out delicious. Don't miss it!"
JAMES SUCKLING 94 POINTS - "The stunning, ripe dark berries and plums on the nose are attractively dressed and deliver a wealth of assertively rich and juicy dark-fruit flavors on the palate, in balanced and elegant yet powerful style. The best Réserve de la Comtesse for some time. Second wine of Château Pichon-Lalande. Try from 2023."
DECANTER 92 POINTS - "An incredibly luscious, gorgeously balanced and rich Réserve de la Comtesse. They picked right up until the light October rain, waiting until it had passed before continuing. Those extra few days have contributed to the particularly soft and silky quality of the tannins in the Cabernet Sauvignon, which have a gorgeous density to them. This is a serious wine that could stand up against many Médoc grand vins. The blend here is 54% Cabernet Sauvignon, 37% Merlot, 4% Cabernet Franc and 5% Petit Verdot."
JEB DUNNUCK 92 POINTS - "From a vintage compared to 1996 and 2009, both terrific yet different vintages, the 2016 Reserve de la Comtesse is a beauty with a classic Cabernet nose of blackcurrants, graphite, lead pencil, and flowers. It's medium-bodied, supple, incredibly elegant, and seamless on the palate, with loads of charm and character. It's another second wine that delivers the goods."
WINE SPECTATOR 92 POINTS - "A touch old-school, featuring savory, tobacco and rosemary accents amid a core of concentrated black cherry, red currant and plum paste flavors. Slightly austere, with chalky minerality harnessing the finish. A savory edge peeks in at the last second. For fans of the style. Best from 2022 through 2035."
- Item #: i_345357Bottle Size: 750MLBIODYNAMIC
An attempt to achieve the maximum expression of those terroirs : our 35 hectares of vineyards are cultivated in bio-dynamic viticulture (certified by Demeter) to allow the soils to live, to have grapes untouched by chemical products, to allow natural yeast fermentations, to reduce the doses of sulfur in the cellar. The Chardonnay barrels are kept topped up, but even so the wines tend to offer a hint of the same nutty character on top of the more classic outline of the Chardonnay grape.