- Item #: i_352991Bottle Size: 750mlWINE ADVOCATE - "Aromas of smoky plums, raw cocoa, strawberries, herbs and a subtle framing of new oak introduce the 2017 Volnay 1er Cru Les Santenots-du-Milieu, which is medium to full-bodied, ample and open-knit, with light back-end tannin and a profile that's strongly marked by whole-cluster vinification."
- Item #: i_352449Bottle Size: 750mlWINE ADVOCATE 92 POINTS "...opening reluctantly in the glass to reveal aromas of red berries, grilled meat and warm spices. On the palate, the wine is medium to full-bodied, satiny but dense, with a deep, concentrated core and chalky structuring tannins. This will need more time than the comparatively precocious 2017 rendition."
- Item #: i_321281Bottle Size: 750MLBurghound: 94Vinous Media: 92-94Decanter: 97 PointsBURGHOUND 96 POINTS: "(from a 1.60 ha parcel on the Morey side where the soil is more white than red). A discreet application of wood easily allows the liqueur-like dark currant aromas that are liberally cut with earth and spice nuances to be appreciated. Otherwise there is superb richness to the full-bodied, powerful and concentrated broad-shouldered flavors that possess a velvety and mouth coating palate feel, all wrapped in a gorgeously complex and persistent finish. This isn’t quite as classy as the Bèze but it brings a number of other attributes to the table. Note well though that this isn’t even remotely going to be an early drinker so plenty of patience will be necessary, indeed I would go so far as to say that it would be pointless to even think about opening a bottle before its 15th birthday."
- Item #: i_321278Bottle Size: 750MLDECANTER - "The Clos du Fonteny is quite delicate and refined this year, a far cry from stereotypical Gevrey-Chambertin. Aromas of griotte cherry, fresh herbs, rich soil and dried flowers precede a supple, texturally expansive wine with an open core and an attractive elegance."
- Item #: i_321139Bottle Size: 750MLVinous Media: 91Decanter: 90 PointsDECANTER 90 POINTS - "An overperforming village wine, the Champs Perdrix is reminiscent of a miniature premier cru Petits Monts, offering up an attractive bouquet of rose petal, wild berries and spice. On the palate the wine is juicy, fine-grained and medium-bodied, with detailed, chalky tannins."
- Item #: i_350155Bottle Size: 750MLBurghound: 94BURGHOUND 94 POINTS - "The wood treatment has been almost completely integrated and allows the similar but more reserved, riper and more densely fruited and floral-suffused nose to display its charms while leading to elegant, pure and every bit as serious formidably-scaled flavors brimming with dry extract on the textured, concentrated and palate staining finish that seems to go on and on. Like the regular cuvée, there is less youthful austerity here than I'm used to seeing with more overall depth of material. A terrific '07 but note that ample patience will be required."
- Item #: i_351526Bottle Size: 750mlWine Advocate: 95-97Vinous Media: 96 PointsDecanter: 96 PointsWINE ADVOCATE 95-97 POINTS - "The 2014 Clos de Tart Grand Cru will contain 40% whole bunch fruit in the final. It was picked from September 17 until September 22. This blend that I tasted included the young vines at the bottom of the vineyard that may or may not be deselected to make a Forge de Tart (the decision will be made next year). It is also the first vintage that does not include old vines at the northwest corner that were pulled up in spring 2014, due to be replanted in four years' time. It has a very well defined bouquet with cranberry and wild strawberry fruit, fine mineral tones and is quite harmonious with hints of wet limestone. The palate is medium-bodied and I feel this has tightened up since I tasted it in September 2015. The fruit also seems a little darker. Blackberry and wild cherry, with a hint of cola and certainly more tangible mineralité on the finish, as you can feel the mouth tingling long after it has bid adieu. Readers will be aware that I tasted the 2014 back in September at retiring winemaker Sylvain Pitiot's retirement do. Nevertheless I thought it would be appropriate to return a couple of months later to taste with new winemaker, Jacques Devauges. It also gave me a chance to walk down through the vineyard from Laurent Ponsot's winery and get a feel for the terroir - bracing it was too as I tramped through the vines to quizzical stares of those doing the first pruning of the vines."
DRECANTER 96 POINTS - "Vibrant, ripe blackberry plus delicate notes of rose, a gorgeously silky texture and sweet-spice finish. I tasted the seven parcels that make up this final wine and it is clear that there's a sensational synergy in the blending."
BURGHOUND 93 POINTS - OUTSTANDING! - "There is whiff of new wood framing the intensely floral-suffused nose and in particular rose petal and lavender that add elegance to the fresh mix of mostly red and dark currant scents that are trimmed in discreet earth hints. There is a lovely sense of energy to the moderately dense middle weight plus flavors that culminate in a dusty, palate coating and beautifully long finish. This is already completely harmonious and should make for terrific drinking for years to come."
- Item #: i_322037Bottle Size: 750mlWine Advocate: 97Burghound: 92-94VINOUS 99+ POINTS: "The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart."
eROBERT PARKER 97 POINTS: "The superb 2016 Clos de Tart Grand Cru confirms the promise it showed from barrel, unfurling in the glass with a striking bouquet of raspberries, rose petals, blood orange, black tea, spices and smoked meats. On the palate, the wine is full-bodied, pure and ample, with a deep core of vibrant, searingly intense fruit that entirely cloaks its structuring chassis of satiny tannin, concluding with a long and captivatingly floral finish. More elegant and transparent than the richer and fleshier 2015, this is an exceptional vintage for Clos de Tart. That there are fully 27,000 bottles makes this one of Burgundy's rare confluence of quality and quantity."
- Item #: i_352762Bottle Size: 750mlDecanter: 96 PointsVINOUS 96-98 POINTS: "The 2017 Clos de Tart Grand Cru was matured in around 80% new oak, the barrels toasted chauff blonde. Jacques Desvauges mentioned that the wine needed oxygen ingress during maturation that only new oak can give. I tasted the component parts (as usual) as well as the blend. This has a very detailed, delineated bouquet offering mainly black fruit mixed with sous-bois, tobacco, clove and bay leaf, the typicité of the appellation showing through nicely. It feels very succinct and yet so fresh. The palate is beautifully balanced on the entry with a killer line of acidity. Pure black cherry fruit is joined by bilberry, hints of black olive and a marine/oyster shell tincture that comes through quite strongly toward the persistent, saline finish, which fans out with confidence. This is a brilliant follow-up to the benchmark 2016 by Jacques Desvauges and his team."
DECANTER 96 POINTS: "Despite what has been written about high yields in the Côte de Nuits in 2017, Jacques de Vauges made less Clos de Tart than he did in 2016. Picked much earlier than it used to be when Sylvain Pitiot was in charge, this is a fine, focussed, nuanced wine that expresses the complexity of this monopole grand cru. With deftly integrated 60% whole bunches and 80% new wood, it's elegant, floral and precise with chalky freshness."
- Item #: i_352999Bottle Size: 750mlDecanter: 96 PointsDECANTER 96 POINTS: "The de Vogüé Bonnes Mares comes from a sizeable 2.7ha on red clay soils and is always the most structured and ‘masculine’ of the domaine's wines. It's dark and intense, with violet and blueberry scents, a plush, concentrated palate, stylish 35% new wood and the depth and concentration to age. Rich and very appealing."
- Item #: i_351017Bottle Size: 750mlVinous Media: 93 PointsDecanter: 93 PointsDECANTER 93 POINTS: "This is only the ‘basic’ Chambolle from de Vogüé, but the estate made such an impressive array of wines in 2017 that it's well worth seeking out. Deeply coloured for a 2017, this old-vine village red shows François Millet's mastery of the vintage. It's vibrant, precise and deftly oaked, with 15% new wood and a crunchy red cherry and raspberry finish."
- Item #: i_334050Bottle Size: 750MLWine Advocate: 97BURGHOUND 97 POINTS: "Deep ruby color. A kaleidoscopically spicy and broad-ranging nose grudgingly reveals notes of red cherry, cassis, plum, violet, Asian-style tea, sandalwood and hoisin. The velvety and mouth coating imposingly-scaled and intense mineral-driven flavors are blessed with seemingly endless reserves of dry extract that coat the palate on the highly seductive finish that delivers fantastically good length on the youthfully austere, backward and immaculately well-balanced finale. This opulent yet very serious effort is also going to require a very long snooze in a very cool cellar but it should be a remarkable Musigny when it finally emerges. I would add that I don't know if this will be potentially one of the all-time great vintages for the de Vogüé Musigny but my guess is that it will at least be in the conversation, which given the historical track record of this wine, is no small compliment."
- Item #: i_353000Bottle Size: 750mlDecanter: 94 PointsDECANTER 94 POINTS: "The younger vines from Musigny - which means less than 25 years old at de Vogüé - are always made as a separate cuvée, and rightly so. This comes from white soils and the freshness of the limestone really sings on the palate. It has an impressive structure and concentration with plum, kirsch and black cherry fruit flavours framed by stylish 25% new wood."
- Item #: i_351083Bottle Size: 750mlBURGHOUND 92 POINTS - "Initially there was some mild reduction present but some aggressive aeration allowed the notably stylish aromas of spice, red berry fruit, herbal tea and a hint of wood to express themselves. There is a lovely sense of detail to the supple, intense and focused middle weight flavors that display good if not truly special complexity on the balanced and solidly lingering finish. As is the case with many '07s today this is a lighter version of the appellation which would allow it to be enjoyed now even in magnum format. However, for my taste I would suggest holding this for another 6 to 10 years first to allow for more overall depth to develop."
- Item #: i_351084Bottle Size: 750mlALLEN MEADOWS - BURGHOUND 95 POINTS - "This is also notably floral in character with a panoply of spice elements that add both depth and breadth to the cool cherry, raspberry and red currant aromas. As was the case with the Beaux Monts there is a spicy inner mouth perfume to the delicious and classy middle weight flavors that are shaped by sophisticated and very fine tannins, all wrapped in a mouth coating, focused and seriously persistent finish. A classic RSV."