FRENCH WINE

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  1. DOMAINE DEISS 2014 SCHOENENBOURG GRAND CRU

    Item #: i_353329
    Bottle Size: 750ml
    Wine Advocate: 95
    WINE ADVOCATE 95 POINTS - "The 2014 Grand Cru Schoenenbourg is still a bit discreet and reductive on the nose, but intense in its concentrated citrus (lemon confit) and earthy flavors. Sweet and piquant on the palate, this is a generous, lush and juicy, but firmly structured and vivacious, Schoenenbourg with a nice tannin grip, lingering and refreshing salinity. It has an exciting mineral structure in the finish and remains firm and precise. Very promising."
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  2. DOMAINE WEINBACH 2018 RIESLING CUVEE THEO

    Item #: i_350891
    Bottle Size: 750ml
  3. MARCEL ALSACE PREMIER CRU SCHOFFWEG

    Item #: i_351895
    Bottle Size: 750ml
    BIODYNAMIC AND CERTIFIED ORGANIC

    IMPORTER NOTES - "Literally the “sheep’s path,” Schoffweg leads into Grasberg and is an exceptional terroir: a thin slab of Aalenian limestone perched above the plains, the ultimate extension of the hillock of Altenberg in Bergheim. It faces east, but the warmer climate is tamed by strong winds. Drained by the northern wind in summer, protected by the foehn in autumn, this very poor terroir with rocky yellow limestone provides an extremely complex expression, without noble rot.
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  4. MARCEL DEISS 2011 ALSACE PREMIER CRU GRASBERG

    Item #: i_351893
    Bottle Size: 750ml
    Wine Advocate: 93
    Certified organic (Ecocert) and biodynamic -

    WINE ADVOCATE 93 POINTS - "The Deiss 2011 Grasberg leads with saline, alkaline and marine aromatics, though also with intimations of the diverse ripe peach, pear, and melons – backed by distinct sweetness – that mark a ripe and infectiously juicy though firm palate. There is grip and nearly explosive interactivity in the finish, with nut oils, nutmeg, caraway as well as mineral elements bouncing off of the rich, resilient base of ripe fruit. Hardship of site certainly seems to have borne positive results here. Look for exciting performances through at least 2025. Deiss finds this “a bit timid” when compared with the corresponding 2010, but those are hardly words I would use to describe it!"

    VINOUS MEDIA 92+ POINTS - "Good full yellow. Aromatic nose of lime, gooseberry, cinnamon and white flowers, complicated by smoke and a whiff of varnish; shows obvious notes of noble rot and gewürztraminer. Off-dry on the palate, offering notes of spicy rhubarb and candied rose petal. Finishes with slight heat but has the material to support the alcohol. From vines situated very close to the Rotenberg at 350 meters above sea level, exposed north. This colder, later-ripening site allows for a more complex co-plantation of grape varieties, and this is why there is gewürztraminer here.
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  5. MARCEL DEISS 2012 ALSACE PREMIER CRU LANGENBERG

    Item #: i_351894
    Bottle Size: 750ml
    BIODYNAMIC

    WINE ADVOCATE 91 POINTS - "The bright and fresh citrus color of the 2012 Langenberg indicates a traditional field blend of different (mostly white) grape varieties, such as Riesling and the early ripening Muscat and diverse Pinots. The complantation is cultivated on the poor and weathered granite soils of a steep, south-facing and terraced vineyard in St-Hippolyte, and all the grapes were picked in one passage. The wine starts with a lovely clear bouquet of white fruits and flowers, along with refreshing citrus flavors and a stony/mineral touch. The minerality is even more present and expressive on the palate which reveals a subtle, gently sweet and elegant fruit, as well as a lot of tension and vibrancy. The Langenberg finishes pure, minerally-piquant and salty and with a stimulating grip. “Granite gives tension and finesse, not volume,” says Jean-Marcel Deiss, adding that the Langenberg "is a strict and protestant" wine. However, it is excellent at least for the next 8 years."
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  6. MARCEL DEISS 2016 RIESLING

    Item #: i_345853
    Bottle Size: 750ML
    Riesling by Marcel Deiss is a white wine made from grapes of more than 25 years old vines and it is a wine characterized by a remarkable complexity. A very ripe apple is felt on the nose, with a sensation due to chamomile herbal tea, mineral scents and di lime. The palate is dense and soft, fresh, sapid and slightly herbaceous. Organic wine, made with old style artisanal methods.
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  7. SCHLUMBERGER 2017 RIESLING SAERING GRAND CRU

    Item #: i_334260
    Bottle Size: 750ML
    The robe is a lemon-yellow, with light green reflections of average intensity. The disk is bright, limpid, transparent. The wine shows youth.The nose is frank, pleasant, intense. Elegant, one perceives dominances of fruity scents, citrus fruits, lime, lemon peel, as well as spices, ginger; Airing enhances the previous aromas and reveals a fine smoky mineral hint with a subtle underlying floral note. The nose shows a primary, reserved expression. The ripeness and health of the grapes are perfect.The onset in the mouth is moderately ample, fresh. The alcohol support is balanced. One evolves on a medium with a strict, incisive vivacity marked by a sparkling note. The range of aromas is reminiscent of the nose, dominated by citrus fruits, lemon peel, lime, always the spices, ginger, and this fine smoky mineral note. The finish has a beautiful length, 7-8 caudalies and a sharp, persistent vivacity.The balance of this wine is based on freshness. This crystalline wine renders perfectly the digestible character of this very beautiful terroir. Technical sheet by M. Pascal Leonetti"Best Sommelier of France 2006"
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  8. TRIMBACH 2011 RIESLING CUVEE FREDERIC EMILE

    Item #: i_345654
    Bottle Size: 750ML
    Wine Advocate: 93
    Wine Spectator: 93
    James Suckling: 94
    JAMES SUCKLING 94 POINTS - "For a seven-year-old dry white, this has great vitality. The more air it gets, the more candied-citrus, pear and dried-herb aromas emerge. Although the wine's frame is on the sleek side, there's serious concentration. The finish is very long with a cascade of herbal and mineral notes. Drink or hold.

    WINE ADVOCATE 93 POINTS - "Trimbach’s 2011 Riesling Cuvee Frederic Emile leads with a fascinating nose mingling quinine and smoky black tea with the more usual lime, white peach and crushed chalk. Silken-textured and generously juicy, with hauntingly bittersweet inner-mouth floral perfume, it opens-up in an infectiously juicy manner one seldom expects from youthful exemplars of this cuvee, thus drinking-well before one is able to purchase it! (But at least you can safely count on savoring it in its elegant prime through at least 2025.) Lentil sprout, peach kernel, and almond oil add to the diversity of flavors already intimated on the nose in a superbly sustained, bell-clear and invigorating as well as surprisingly and delightfully buoyant finish.

    WINE SPECTATOR 93 POINTS - "Lovely spice and smoke notes lead the way in this firm, linear white, accenting poached apple, chopped almond, dried thyme and lemon pith flavors on the harmonious palate. Best from 2019 through 2029."
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