FRENCH WINE

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  1. DEMOUGEOT 2013 POMMARD VIGNOTS

    Item #: i_352941
    Bottle Size: 750ml
    Since the mid 2000s, synthetic treatments of herbicides, pesticides or fertilizers were systematically abandoned one step at a time until they were all gone from his land before the turn of the decade. Then his interest in the inexplicable but observable energies of our mysterious universe and its influence on grapes and wine came to be central to his decision-making. The moon is his compass for the timing of processes during growing, farming, picking, racking and bottling.
    On his top two Pommard wines, Les Vignots and Les Charmots, they are aged for 14-16 months in 70% older oak barrels and 30% new, while on the village appellation wines they typically land between 90-80% old oak barrels. The wines may receive a light filtration but are never fined.

    Vignots, the most ethereal, complex wine in Demougeot's range of reds, is the marriage of the two words, vigne and haut, which means high vines. It does indeed come from a set of vineyards high in altitude that extend above 300 meters on the north hill of Pommard. Planted in 1983, this 0.21 hectare site faces directly south on a steep slope inside the narrow valley known as la Petite Combe on a thin topsoil of limestone and clay before the roots dig into the limestone bedrock. Its defining characteristics, higher altitude, south face, windy, steep, thin topsoil and limestone bedrock are on full display with Demougeot's soft approach in the cellar and rigorous organic work in vineyards.
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  2. DOMAINE OLIVIER HILLAIRE 2013 CHATEAUNEUF DU PAPE PETITS PIEDS D'ARMAND

    Item #: i_324102
    Bottle Size: 750ml
    Wine Advocate: 92-94
    eROBERT PARKER 92-94 POINTS - "Similar to the classic cuvée, only richer, the 2013 Chateauneuf du Papes Les Petits Pieds d’Armand (100% Grenache from the sandy parts of La Crau) knocks it out of the park with its Bing cherry, kirsch, red licorice and floral aromas and flavors. It’s medium to full-bodied, voluptuous and textured, all while staying nicely focused and elegant. There’s enough sweet tannin here to allow it to evolve gracefully, but the overall feel is one of upfront fruit and texture."
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  3. DOYARD 2013 EXTRA BRUT CLOS DE L'ABBAYE BLANC DE BLANCS

    Item #: i_321806
    Bottle Size: 750ml
    Wine Advocate: 96+
    "This Vertus domaine numbers among my favorite addresses on the Cote de Blancs, and the Doyard family's vinous, incisive Champagnes deserve a place in any well-stocked cellar. Deep, concentrated and characterful, everything that bears the Doyard label is well worth serious attention." - William Kelley, The Wine Advocate.

    The Doyards trace their roots in Champagne back to the 17th century. Maurice Doyard was the first in the family to make wine in the village of Vertus, officially signifying the domaine's foundation. In 1979, at the ripe old age of 20, Yannick Doyard took over the estate, quickly turning it into a beacon for precise, mineral-etched Champagnes they're known for today. They employ a 'non-dogmatic' approach to biodynamic farming, utilizing absolutely no herbicides or pesticides, and most vineyards are still worked by horse.

    Yannick Doyard's pride and joy is his Clos de l'Abbaye which is a true tete de cuvee triumph from the beautiful 2013 vintage. Derived from an actual, walled "clos" in the heart of Vertus behind the family estate, the Clos de l'Abbaye is planted with 60-year-old Chardonnay vines, bio-dynamically-farmed and horse-plowed. Fermented and aged in older, neutral Burgundy barrels with no malo, it sees a long, 54 months sur lie prior to release at a mere 2 grams/liter of dosage.

    Only in these very strange times would we be offered an augmented allocation a well as a discounted price on such a crown jewel. Quantity is limited, don't miss out on this truly remarkable Champagne.

    WINE ADVOCATE 96+ POINTS - "The 2013 Extra-Brut Premier Cru Clos de l'Abbaye is brilliant, mingling notes of citrus oil, peach and pear with hints of wheat toast and walnuts in an incipiently complex bouquet. Full-bodied, deep and multidimensional, the vintage's racy acid spine is cloaked in a textural, enveloping core of fruit, concluding with a long and resonant finish. This derives from a walled 0.40 ha plot of 60-year-old cordon-pruned vines just behind the winery in Vertus; only the first press juice is used. This is a strikingly good Champagne."
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    was $109.99 Special Price $84.95
  4. HARMAND GEOFFROY 2013 GEVREY CHAMBERTIN LAVAUX ST JACQUES 1ER CRU

    Item #: i_345910
    Bottle Size: 750ML
    This fabled vineyard site, sitting in the heart of the Combe de Lavaux, produces a wine of great breadth and depth with wild berry notes (both red and black), ample body and formidable age-ability. The domaine works almost 7/10 of a hectare, making this 1er Cru one of the most important holdings for Harmand-Geoffroy. The vines were planted between 40 and 90 years ago (as of 2011) so yields are small and the juice quite concentrated.

    Gerard Harmand and his son, Philippe, now lead this family-run estate that was established in the late nineteenth century. The domaine encompasses 9 hectares of vineyards, all planted to Pinot Noir and situated exclusively within the boundaries of the village of Gevrey Chambertin. The viticulture is traditional to its core: the soil is turned by tractor and by hand, herbicides are not used, all in the cause of permitting the roots to reach deeply in their search for “terroir”; no chemical fertilizers are applied nor are insecticides used; debudding is practiced to eliminate undesirable growth, a “vendange verte” is done when necessary and the harvest is, of course, manual.
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  5. JACQUART 2013 BLANC DES BLANCS GRAND CRU BRUT

    Item #: i_321804
    Bottle Size: 750ml
    A blend of 100% Chardonnay from the long, cool 2013 growing season. This cuvee includes 4 Grands and Premiers crus in the Côte des Blancs and the Montagne de Reims and 2 Grands and Premiers crus in the Marne Valley. This luxuriant bubbly was given: 5 years' cellar maturation and finished with a lowish dosage of 6 g/l. WINE ENTHUSIAST 91 POINTS-"A blend of Grand Cru fruit, this well-structured wine is rich while also tense, mineral and with further aging potential. Citrus acidity is allied to crisp apples to produce the fruity side of this well-balanced wine. It will be better from 2020."
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    was $59.99 Special Price $54.95
  6. MARCEL ALSACE PREMIER CRU SCHOFFWEG

    Item #: i_351895
    Bottle Size: 750ml
    BIODYNAMIC AND CERTIFIED ORGANIC

    IMPORTER NOTES - "Literally the “sheep’s path,” Schoffweg leads into Grasberg and is an exceptional terroir: a thin slab of Aalenian limestone perched above the plains, the ultimate extension of the hillock of Altenberg in Bergheim. It faces east, but the warmer climate is tamed by strong winds. Drained by the northern wind in summer, protected by the foehn in autumn, this very poor terroir with rocky yellow limestone provides an extremely complex expression, without noble rot.
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  7. PATRICK PIUZE 2013 CHABLIS LES PREUSES

    Item #: i_353449
    Bottle Size: 750ml
  8. PIERRE BENETIERE 2013 CONDRIEU

    Item #: i_350620
    Bottle Size: 750ml
    Pierre Bénétière is a self-made man and staunch Northern Rhone traditionalist cut from the mold of the great icons of the region, Gentaz-Dervieux, Verset, Juge, Allemand, etc. While Pierre grew up in a wine family, his parents did not actually produce wine, but were merchants in Condrieu selling local table wines to the bars and restaurants in the area. He eventually studied Enology and started his winery in the late `80s by acquiring a small parcel of land in the southern end of Cote Rotie (in the lieu-dit of Cordeloux near Condrieu) and clearing and planting the vineyards himself. He later added two small vineyards in Condrieu itself as well as a small parcel of old vines in the heart of the Cote Rotie appellation, on the Cote Brune and right in the middle of Guigal’s famed “La Turque”!

    The Condrieu is nicely phenolic in texture, and avoids the cloying quality that one often finds in this appellation. The richness of the wine is nicely balanced with an underlying acidity (he is clearly picking on the early side).

    ORGANIC
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  9. ROLET 2013 ARBOIS ROUGE TRADITION

    Item #: i_353446
    Bottle Size: 750ml
    PRACTICING ORGANIC

    40% Poulsard, 30% Trousseau, 30% Pinot Noir
    40 year old vines
    280-380m altitude
    Grown on red marl
    De-stemmed
    Indigenous yeast
    Aged in older foudre
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  10. SAINT PREFERT 2013 CHATEAUNEUF DU PAPE CHARLES GIRAUD

    Item #: i_351390
    Bottle Size: 750ml
    WINE SPECTATOR 96 POINTS - "Shows impressive depth and range for the vintage, with layer upon layer of steeped fig, crushed plum and warm raspberry preserve flavors forming the core, all backed by Turkish coffee, licorice root and roasted alder notes. The finish is long and authoritative, presenting a beguiling whiff of shiso leaf at the very end. A superb effort. Best from 2018 through 2030"
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  11. TAITTINGER 13 BRUT MILLESIME

    Item #: i_376247
    Bottle Size: 750ML
    Wine Advocate: 92
    James Suckling: 93
    JAMES SUCKLING 93 POINTS - "Very attractive grapefruit, white-peach and gently flinty, reductive aromas with a red-fruit edge. The palate has a smooth array of flavors in the same vein with bright, gently bready notes added to the finish."

    WINE ADVOCATE 92 POINTS - "The 2013 Brut Millésimé continues to show very well, reflecting the chiseled, classically balanced vintage that will appeal immensely to purists. Opening in the glass with a precise and youthfully reserved bouquet of citrus oil, crisp green apple and freshly baked bread, it's medium to full-bodied, racy and incisive, with a deep but tightly wound core, ripe but tangy acids and a penetrating, delicately chalky finish. This will merit some additional bottle age and may well prove a sleeper from Taittinger."
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    was $92.95 Special Price $84.98

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