AMERICAN WINE

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  1. ARROW BRANCH 2016 PROPRIETARY RED NAPA VALLEY 750mL

    Item #: i_201520
    Bottle Size: 750ml
    Vinous Media: 95
    Jeb Dunnuck: 98
    Arrow and Branch proprietors (and Laguna Beach locals) Steve and Seanne Contursi share a great love for the wines of Bordeaux, particularly those produced with a large quantity of Cabernet Franc, such as Château Cheval Blanc. The couple sought out their Coombsville vineyard property with an eye to producing top-quality Cabernet Franc-based wines from Napa Valley. They bought the Arrow & Branch Vineyard in November 2007, as this vineyard was the source of Tony Soter's renowned and highly rated Little Creek Cabernet Franc. The Contursi's have maintained the organic farming and, through their work with the detail-oriented Viticulturalist Mike Wolf, are continually improving this wonderful vineyard site.

    JEB DUNNUCK 98 POINTS - "The 2016 Red Wine flirts with perfection and should be snatched up by savvy readers. Tasting like a great vintage of Cheval Blanc with its incredible perfume of crème de cassis, spring flowers, and forest floor, it has beautiful complexity, medium to full body, thrilling purity and elegance, and a great, great finish. This beauty is all about complexity and nuance, yet it has loads of intensity and depth, silky tannins, and the class to keep for two decades. The blend is 50% Cabernet Franc, 24% Merlot, 24% Cabernet Sauvignon, and the balance Petit Verdot, all aged 22 months in barrel. Hats off to winemaker Jennifer Williams for this brilliant wine!"

    ANTONIO GALLONI 95 POINTS - "Jen Williams seems to have really found her stride at Arrow and Branch. The 2016s represent another major step forward. The wines are bold, racy and irresistibly delicious."

    "Arrow and Branch's 2016 Red Wine is built on a core of Cabernet Franc from two sites in Coombsville. Aromatically expressive and ample, the Red Wine is superb. Red cherry, plum, espresso, grilled herbs and flowers build as this beautifully layered wine shows off its personality. The 2016 is powerful and concentrated, yet also retains quite a bit of aromatic lift that gives the wine poise and a sense of balance. It is a stunning wine in every way."
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    $149.95
  2. DAVID ARTHUR 2016 CABERNET SAUVIGNON "THREE ACRE" NAPA VALLEY 750mL

    Item #: i_200470
    Bottle Size: 750ml
    Wine Advocate: 94
    Jeb Dunnuck: 95 Points
    The David Arthur Estate is located high on Pritchard Hill, on the eastern side of the Napa Valley. The rough mountain terrain and rocky red soils provide ideal growing conditions for wine grapes such as Cabernet Sauvignon. In 1978, Donald Long and his 28 year old son David began the epic job of building roads, clearing land and finally planting wine grapes. Although David lacked a formal viticultural education, he learned hands-on by working in the vineyards and cellars of local wineries such as the Chappellet and Joseph Phelps. The first vintage of Chardonnay was harvested in 1985, followed by Cabernet Sauvignon in the nineties. A s his experience and knowledge of the land grew, David learned the ability of these hills to grow the very finest wine grapes. Today, with the help of a highly insightful team, David Arthur continues to cultivate rich concentrated wine grapes that in turn help them craft distinctive and memorable wines.

    JEB DUNNUCK 95 POINTS - "The 2016 Cabernet Sauvignon Three Acre (there's a small amount of Petit Verdot in the blend) is a beautiful, refined example of Pritchard Hill Cabernet. Deep ruby-colored, with a mountain hillside-like bouquet of wild scrub brush, crushed rocks, tobacco, dried herbs and both blue and black fruits, it glides over the palate with medium to full-bodied richness, ultra-fine tannins, beautifully integrated acidity, and solid length. It's very much in the style of the 1147 release, but slightly less concentrated and majestic. Elegant, silky, and seamless, yet still with ample power, it's a brilliant 2016 geared for those that love the old-school, classic style of Napa Valley. It will keep for 2+ decades."

    ROBERT PARKER'S WINE ADVOCATE 94 POINTS - "Composed of 96% Cabernet Sauvignon and 4% Petit Verdot, the 2016 Cabernet Sauvignon Estate Three Acre has a deep garnet-purple color and is beautifully perfumed of candied violets, Ceylong tea, underbrush and cigar box scents with a core of blackcurrant cordial, redcurrant jelly and black raspberries. Medium to full-bodied, elegantly styled and very polished on the palate, it has an exquisitely fine-grained texture and long harmonious finish."

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    $149.95
  3. KONGSGAARD 2017 SYRAH NAPA VALLEY 750mL

    Item #: i_275850
    Bottle Size: 750ml
    Wine Advocate: 94-96
    Vinous Media: 94-97
    ANTONIO GALLONI 94-97 POINTS - "The 2017 Syrah Hudson Vineyards is another glorious wine in this range. Rich and inky in the glass, the 2017 offers a compelling interplay of rich fruit allied to a vertical sense of structure. Dark red fruit, spice and floral notes are pushed forward, but it is the wine's total sense of poise that is most impressive today. Unctuous and full-throttle to the core, with head-spinning intensity and exceptional balance, the 2017 Syrah is shaping up to be an absolute jewel of a wine."

    ROBERT PARKER'S WINE ADVOCATE 94-96+ POINTS - "John Kongsgaard had finished harvest prior to the fires in 2017. While the Atlas Peak fire came dangerously close, the winery was spared and the vineyards received just minimal damage."

    "A barrel sample, the deep purple-black colored 2017 Syrah Hudson Vineyard offers black cherries, raspberries, crushed blackberries and tar with hints of anise and a waft of wild thyme. Medium to full-bodied and packed with perfumed fruit, it has lovely rounded tannins and great freshness, finishing long."
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    $187.95
  4. MERUS 2016 CABERNET SAUVIGNON NAPA VALLEY 750mL

    Item #: i_211598
    Bottle Size: 750ml
    Wine Advocate: 92-95
    Wine Spectator: 96
    WINE SPECTATOR 96 POINTS - "A towering young wine, laden with gorgeously pure plum, boysenberry and blackberry puree flavors, showing flashes of violet and apple wood. Beautifully rendered, with power, grace and beguiling perfume throughout, revealing a long, refined structure through the finish. Best from 2021 through 2035. 1,900 cases made."

    ROBERT PARKER'S WINE ADVOCATE 92-95 POINTS - "Deep purple-black in color, the barrel sample of 2016 Cabernet Sauvignon gives up notes of black raspberries, kirsch and roses over a core of cassis and warm blackberries plus hints of pencil lead, bay leaves and menthol. Full-bodied with a well-played frame of approachable, chewy tannins, it has plenty of black and red fruit layers with a savory finish."
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    $154.98
  5. PAHLMEYER 2016 PROPRIETARY RED NAPA VALLEY 750mL

    Item #: i_248740
    Bottle Size: 750ML
    Wine Advocate: 94
    Vinous Media: 97
    Jayson Pahlmeyer's eponymous wine is now regarded as one of the blue chip brands of the Napa Valley. How did he do it? Jayson began by wanting to create his own California rendition of Bordeaux's first growth Mouton Rothschild. He seeks out the best vineyards in Napa Valley, hires the best winemakers and cuts zero corners to ensure only the best wine made goes into this blend. Current winemaker Kale Anderson blends Cabernet Sauvignon with small parts of Merlot, Cabernet Franc, Malbec and Petit Verdot from the Pahlmeyer Waters Ranch and the famed Stagecoach Vineyard.

    ANTONIO GALLONI 97 POINTS - "The 2016 Proprietary Red is fabulous, just as it was from bottle. Silky, supple and also quite structured on the palate, the 2016 is a stunningly beautiful, vivid wine. Dark cherry/plum jam, bittersweet chocolate, rose petal, lavender, spice and menthol build into the huge, unctuous finish. There is so much to like." ROBERT PARKER'S WINE ADVOCATE 96+ POINTS - "Composed of 80% Cabernet Sauvignon, 9% Merlot, 5% Cabernet Franc, 4% Petit Verdot and 2% Malbec, the deep garnet-purple colored 2016 Proprietary Red Wine gives up bold notes of fresh blackcurrants, black cherries and wild blueberries with hints of cigar box, tilled soil, dried bay leaves and smoked meats plus a hint of lavender. Medium-bodied and fantastically intense in the mouth, it has a wonderful core of muscular fruit and a firm, ripe, fine-grained frame to match, finishing very long."
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    $179.99
  6. PAUL HOBBS 2016 CABERNET SAUVIGNON NAPA VALLEY 750mL

    Item #: i_230480
    Bottle Size: 750ml
    Wine Advocate: 93
    Vinous Media: 93
    ANTONIO GALLONI 93 POINTS - "The 2016 Cabernet Sauvignon (Napa Valley) is just as delicious from bottle as it was from barrel. Deep, fleshy and super-expressive the 2016 has a lot to offer. Inky blue/purplish berry fruit, lavender, mint and spice notes all grace this alluring Napa Valley Cabernet from Paul Hobbs."

    ROBERT PARKER'S WINE ADVOCATE 93 POINTS - Deep garnet-purple colored, the 2016 Cabernet Sauvignon reveals bombastic blackberry pie and blueberry compote notes with underlying cassis, dried herbs and unsmoked cigars scents plus a waft of pencil shavings. Full-bodied and jam-packed with black fruits and earthy layers, it has a solid, grainy frame and a long finish with a lively herbal lift. 6,576 cases produced.
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    $100.99
  7. PINE RIDGE 2014 CABERNET SAUVIGNON STAGS LEAP DISTRICT 750mL

    Item #: i_251320
    Bottle Size: 750ml
    Wine Advocate: 91+
    ROBERT PARKER'S WINE ADVOCATE 91+ POINTS - "The 2014 Cabernet Sauvignon Stags Leap District shows a medium to deep garnet-purple color and nose of baked plums, dried mulberries and cassis plus coffee with earth and herbs hints. Taut and chewy in the mouth, it finishes a little hard and chewy but with bags of depth."
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    $137.99
  8. QUINTESSA 2017 PROPRIETARY RED ESTATE RUTHERFORD 750mL

    Item #: i_252240
    Bottle Size: 750ML
    Wine Advocate: 95
    ROBERT PARKER'S WINE ADVOCATE 95 POINTS - "Already bottled, the 2017 Quintessa displays a deep garnet-purple color. The nose needs a little coaxing before it reveals bold, expressive notes of crushed red and black plums, black currant jelly, wild blueberries and kirsch with nuances of camphor, cloves, cedar and lilacs plus a hint of oolong tea. Medium to full-bodied, the palate has beautifully expressed, elegant red and black fruit layers, with a sturdy, grainy frame and plenty of freshness, finishing long and earthy."
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    $199.99
  9. ROBERT MONDAVI 2015 CABERNET SAUVIGNON RESERVE NAPA VALLEY 750mL

    Item #: i_242830
    Bottle Size: 750ml
    Wine Advocate: 96+
    Vinous Media: 96+
    Jeb Dunnuck: 95 Points
    ANTONIO GALLONI 96+ POINTS - "Mondavi's Cabernet Sauvignon The Reserve To Kalon Vineyard is fabulous. Rich, powerful and voluptuous, the 2015 oozes with class from the very first taste. The flavors are deep, dark and boldly sketched in this sumptuous, beautifully resonant Cabernet. The tannins will need time to soften, but I can't imagine readers opening bottles anytime soon. The 2015 Reserve is one of the very finest wines I have tasted from Robert Mondavi Winery."

    ROBERT PARKER 96+ POINTS - "Composed of 92% Cabernet Sauvignon, 4% Merlot, 2% Petit Verdot and 2% Cabernet Franc, the 2015 Cabernet Sauvignon To Kalon Reserve features a deep garnet-purple color and wonderfully expressive nose of creme de cassis, preserved plums and black forest cake with hints of cigar boxes, aniseed, dark chocolate and forest floor. Full-bodied, rich and concentrated in the mouth, the ripe, opulent black fruit is well supported by velvety tannins and plenty of freshness, finishing long and spicy."

    JEB DUNNUCK 95 POINTS - "A blend of 92% Cabernet Sauvignon, 4% Merlot, 2% Petite Verdot, and 2% Cabernet Franc, the 2015 Cabernet Sauvignon The Reserve To Kalon Vineyard is about as perfumed, upfront and sexy as they come. Sporting a ruby/plum color and a terrific bouquet of black raspberries, cedary spice, toasty oak, flowers and incense, it hits the palate with loads of sweet fruit, an undeniable opulence, ripe tannin and a great finish. It's an approachable 2015 that's going to evolve gracefully for another two decades."
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    $149.95
  10. ULYSSES 2012 PROPRIETARY RED ESTATE OAKVILLE 750mL

    Item #: i_287800
    Bottle Size: 750ml
    Wine Advocate: 93
    Vinous Media: 93
    ANTONIO GALLONI 93 POINTS - "These are the first wines from Christian Moueix's property in Oakville. In 2008 Moueix bought the Schmidt Ranch, which lies on the southeastern edge of Oakville, next to Vine Hill Ranch and Missouri Hopper. From what I have gathered, the Schmidt Ranch was once considered part of the Missouri Hopper vineyard. More recently, the fruit had gone to Swanson. The Ulysses Cabernet Sauvignon is made at Dominus (there is no winery on the property) by Tod Mostero and the team at Dominus. The wines I have tasted so far reveal the distinctly ferrous, savory and tobacco notes that are typical of this sector of Napa Valley, with less of an emphasis on fruit. Compared to Dominus, Ulysses is a warmer site, so the tannins here tend to be a bit creamier than those at Dominus. These three wines certainly point to a very bright future."

    "The 2012 Cabernet Sauvignon is the first commercial release from Christian Moueix's Oakville property. Sensual and alluring, yet with striking depth, the 2012 is full of sweet red cherry, raspberry jam, wild flowers, all pushed forward in a sexy, layered Cabernet Sauvignon that delivers terrific depth for a wine from this generally uneven vintage. Sweet floral and spiced notes add lift on the finish. I imagine the 2012 will reward readers with a good two decades of fine drinking."

    ROBERT PARKER 93 POINTS - "I had the privilege to taste this new estate vineyard wine from Christian Moueix several months before the 2012 would be released. Moueix purchased the old Schmidt Ranch, which is just to the north of his iconic Napanook vineyard. The AVA is different, as he is on the southern border of the Oakville appellation. This is pure valley floor soil with great drainage, just to the south of Martha's Vineyard and the famous To Kalon of both Mondavi and Andy Beckstoffer. Several vintages have been made, but not yet released. The first official release is the 2012. This is a completely different style of wine than those produced at Dominus. While the property is much smaller (40 acres vs. the very large Napanook vineyard), a similar élevage is employed, with 40% to 50% new French oak, and bottling after the wine spends 20 months in wood. Moueix told me that the site, even though it is so close to Napanook, is warmer in the summer by several degrees and colder in the winter, Additionally, the soils are deeper. What Moueix has done is produce a wine that is in complete contrast to Dominus. The wines of Dominus are known for their silky complexity, and even though there is virtually no Merlot in any of the top vintages, they always have an almost Pomerol-like lushness and opulence. Ulysses, on the other hand, is a Napa version of a first or second growth Pauillac. The crème de cassis, the licorice, the purity and the graphite notes are present in all three of these vintages, just in varying degrees."

    "The 2012 Ulysses (800 cases) is 95% Cabernet Sauvignon and the rest other Bordeaux varietals. A structured, dense purple wine that displays plenty of cedar wood, crème de cassis, licorice and graphite, the wine is full-bodied, rich, backward and dense, but beautifully pure fruit and an almost Pontet-Canet-like purity and density are hallmarks of this brilliant wine. Forget it for 4-5 years and drink it over the following 20-25."
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    $170.00
  11. ULYSSES 2013 PROPRIETARY RED NAPA VALLEY 750mL

    Item #: i_287830
    Bottle Size: 750ml
    Wine Advocate: 96
    Vinous Media: 95
    ROBERT PARKER 96 POINTS - "I had the privilege to taste this new estate vineyard wine from Christian Moueix several months before the 2012 would be released. Moueix purchased the old Schmidt Ranch, which is just to the north of his iconic Napanook vineyard. The AVA is different, as he is on the southern border of the Oakville appellation. This is pure valley floor soil with great drainage, just to the south of Martha's Vineyard and the famous To Kalon of both Mondavi and Andy Beckstoffer. Several vintages have been made, but not yet released. The first official release is the 2012. This is a completely different style of wine than those produced at Dominus. While the property is much smaller (40 acres vs. the very large Napanook vineyard), a similar elevage is employed, with 40% to 50% new French oak, and bottling after the wine spends 20 months in wood. Moueix told me that the site, even though it is so close to Napanook, is warmer in the summer by several degrees and colder in the winter, Additionally, the soils are deeper. What Moueix has done is produce a wine that is in complete contrast to Dominus. The wines of Dominus are known for their silky complexity, and even though there is virtually no Merlot in any of the top vintages, they always have an almost Pomerol-like lushness and opulence. Ulysses, on the other hand, is a Napa version of a first or second growth Pauillac. The crème de cassis, the licorice, the purity and the graphite notes are present in all three of these vintages, just in varying degrees."

    "The 2013 Ulysses is absolutely mind-boggling, as so many wines from this vintage are. Gorgeous blueberry and blackberry fruit, along with the telltale cassis and floral notes, jump from the glass. Again, this is Pauillac-like, with some cedar wood and subtle barrique smells. Again produced nearly all from Cabernet Sauvignon, the wine is full-bodied, powerful, rich and long, with slightly sweeter tannins than the 2012. Production in 2013 was 960 cases, and Moueix told me that the entire growing season averaged about two and half weeks ahead of schedule from bloom break to harvest. This is a prodigious effort and will certainly stand as the great Ulysses of the first trio to be released. I suspect it will be drinkable in 3-4 years and keep for 30 or more, given the Moueix track record."

    ANTONIO GALLONI 95+ POINTS - "These are the first wines from Christian Moueix's property in Oakville. In 2008 Moueix bought the Schmidt Ranch, which lies on the southeastern edge of Oakville, next to Vine Hill Ranch and Missouri Hopper. From what I have gathered, the Schmidt Ranch was once considered part of the Missouri Hopper vineyard. More recently, the fruit had gone to Swanson. The Ulysses Cabernet Sauvignon is made at Dominus (there is no winery on the property) by Tod Mostero and the team at Dominus. The wines I have tasted so far reveal the distinctly ferrous, savory and tobacco notes that are typical of this sector of Napa Valley, with less of an emphasis on fruit. Compared to Dominus, Ulysses is a warmer site, so the tannins here tend to be a bit creamier than those at Dominus. These three wines certainly point to a very bright future."

    "Gravel, smoke, graphite, savory herbs, tobacco and iron are some of the signatures in the 2013 Cabernet Sauvignon. A typical wine from the eastern sector of Oakville on the border with Yountville, the 2013 is loaded with feral, savory notes, while the expression of blue/blackish fruit lies a bit more in the background. In 2013, the main signature is an expression of structure that is both vertical but also incredibly insistent through to the finish. In other words, this is a super-classic 2013 built for the cellar."
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    $179.99
  12. VINEYARD 7 AND 8 2015 CABERNET SAUVIGNON ESTATE SPRING MOUNTAIN DISTRICT 750mL

    Item #: i_271190
    Bottle Size: 750ml
    Wine Advocate: 97+
    ROBERT PARKER'S WINE ADVOCATE 97+ POINTS - "The deep garnet-purple colored 2015 Cabernet Sauvignon Estate issues forth with a bombastic nose of creme de cassis, plum preserves, blueberry pie and Indian spices with touches of earth, tobacco, meat and wood smoke plus a waft of cedar. Full, rich, concentrated, very firm and grainy, it's lively and packed with fruit, finishing layered and long."
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    $184.95

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