The Galilee (or Galil) is the most northern, and generally considered the best, appellation in Israel. The highest quality area within the appellation is the Golan Heights (or simply the Golan), the coldest region in Israel. The vineyards on this volcanic plateau rise from 400 meters (1,300 feet) above sea level to 1,200 meters (3,900 feet) and receive snowfall in the winter.
The 2016 Gilgal Chardonnay presents lemon, melon and pineapple characters, intermixed with hints of tangerine, spice and oak. With medium body, this Chardonnay is flavorful and fresh. This food-friendly wine goes wonderfully with seared sea bass with sage butter, baked boneless chicken thighs with preserved lemon, or a mushroom and brie white pizza.