AMERICAN WINE

This Chardonnay delivers an appealing tropical fruit character from warmer sites. Its ripe pineapple and butterscotch flavors and rich, creamy texture. Try it with scallops, scampi or pasta with rich sauces.

Columbia Crest and their H3 wines have been over performing for years at a value price range. Each vintage it seems these wines set the bar for that $10 - $15 dollar range so to get this quality at a discounted price is a rarity and we do encourage you to stock up on this offering for spring BBQ's and summer pool parties!

While being from Washington, this featured Chardonnay has a definite California flare stylistically speaking. While this wine is not over the top big and ripe, Chardonnay lovers will be dazzled by the rich, creamy texture with hints of brioche pear & baked apple. There are also notes of tropical fruit with a palate coating buttery finish. If you love a buttery Chardonnay, look no further!

Washington State has been cranking out some great values for quite some time. Perennially, Chateau Ste. Michelle has been towards the top of the critics' best buy lists, as CSM gives the consumer delicious, easy-drinking wines for relatively little money. Winemaker Bob Bertheau fermented part of the wine in stainless steel for freshness, then aged the wine in French and American oak for six months with regular lees stirring to soften the wine and integrate the flavors. His final blend resulted in a layered, complex Chardonnay.