JEB DUNNUCK 99 POINTS - "It's always a fun tasting with winemaker Matt Dees and his team, and they continue to keep this estate at the top of the hierarchy in Santa Barbara County. Located in Ballard Canyon AVA, they pull only from their estate vineyard (planted on incredibly sandy soils) and make a wide range of cuvées, from a red and white Bordeaux blends, to a 100% Petit Verdot, Sangiovese and a number of terrific Rhône blends. The common thread is incredible quality."
"Unquestionably the star of the show is the 2014 La Sangre de Jonata, and it's a more finesse driven, elegant, cool climate example of the cuvee than normal. Reminding me of an Hermitage from Bessards, it offers gorgeous notes of blackberries, cassis, leather, scorched earth and pepper. Possessing full-bodied richness, firm, polished tannin and a focused finish, it will be more approachable that most vintage of this cuvee, yet I still wouldn't touch bottles for 3-5 years. If you must drink a bottle over the coming couple of years, give it a 2-hour decant."