ANTONIO GALLONI'S VINOUS MEDIA 95 POINTS - "(raised in a combination of new and used French oak barrels, concrete tanks and amphoras) Deep brilliant ruby. An assertively perfumed bouquet evokes fresh black and blue fruits, Moroccan spices, vanilla and smoky minerals, while a suave floral pastille accent builds in the glass. Deeply concentrated yet surprisingly lively on the palate, offering sweet black raspberry, boysenberry, spicecake and mocha flavors that unfold slowly, picking up licorice and vanilla notes on the back half. Shows outstanding clarity and thrust on a supple, strikingly long finish shaped by smooth, building tannins."
ROBERT PARKER'S WINE ADVOCATE 93-95 POINTS - "One of the reference point estates in Paso Robles is unquestionably Stephan Asseo's l'Aventure."
"Leading off the reds from barrel, the full-bodied 2015 Cote a Cote (60% Grenache, 30% Mourvedre and 10% Syrah) has an elegant, cool climate feel (which can be common in the vintage) as well as pretty, elegant notes of violets, raspberries, peppery herbs and black cherries. The final blend will be a mix of roughly 60% barrels and 40% in concrete and amphora, and it should have a decade of longevity."
A blend of 71% Grenache, 15% Mourvedre, and 14% Syrah, this showcases great aromatics typical of it's Grenache vineyard in the Adelaida District AVA in West Side Paso Robles. On the nose is spicy red fruits, fresh cherries and hints of chocolate. On the palate its combines a new world juiciness and some old world Chateauneuf-du-Pape like floral notes and firm tannins. The Syrah component from a hillside vineyard in the Willow Creek AVA complements, but still allows the Grenache to be in the driver seat of this blend. We think you'll enjoy its freshness and structure now as well as benefit from several years of cellaring to experience its progression.
ANTONIO GALLONI'S VINOUS MEDIA 92 POINTS - "(15% whole clusters; 40% new French oak) Saturated ruby. Heady, mineral-accented red berry liqueur and floral scents show excellent clarity and a smoky topnote. Sweet and sharply focused on the palate, offering ripe raspberry and cola flavors and a spicy hint of white pepper. Shows excellent finishing cut and floral persistence, with rounded tannins coming in late."