PINOT NOIR

Pinot Noir is a red wine grape variety of the species Vitis vinifera. Pinot Noir grapes are grown around the world, mostly in the cooler regions, but the grape is chiefly associated with the Burgundy region of France. Other regions that have gained a reputation for Pinot Noir include the Willamette Valley of Oregon, the Carneros, Central Coast and Russian River AVAs of California, the Walker Bay wine region of South Africa, Tasmania and Yarra Valley in Australia and the Central Otago, Martinborough and Marlborough wine regions of New Zealand. Pinot Noir is also a primary variety used in sparkling wine production in Champagne and other wine regions. It is widely considered to produce some of the finest wines in the world, but is a difficult variety to cultivate and transform into wine. The grape's tendency to produce tightly packed clusters makes it susceptible to several viticultural hazards involving rot that require diligent canopy management. The thin-skins and low levels of phenolic compounds lends Pinot to producing mostly lightly colored, medium bodied low tannin wines that can often go through dumb phases with uneven and unpredictable aging. When young, wines made from Pinot Noir tend to have red fruit aromas of cherries, raspberries and strawberries. As the wines age, Pinots have the potential to develop vegetal and "barnyard" aromas that can contribute to the complexity of the wine.

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  1. ACROBAT 2017 PINOT NOIR OREGON 750mL

    Item #: i_200905
    Bottle Size: 750ml
  2. ADELSHEIM 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_200280
    Bottle Size: 750ml
    WINE SPECTATOR 91 POINTS - "Polished and elegantly complex, with pretty rose petal, raspberry and spiced tea flavors that glide on the long finish. Drink now through 2024."

    Adelsheim Vineyard began back in 1971 with Ginny and David Adelsheim purchasing 19 acres in beautiful Oregon countryside. They shared a dream with a handful of families that Oregon's climate and land could one day produce serious wines. A home was built, vines planted, and in 1978, the first commercial wines were produced. Over four decades, Adelsheim Vineyard grew up with Oregon's wine industry pioneering the way towards the future of wine production.

    With its broad array of origins and clones, this wine displays aromas of cocoa, pomegranate and raspberry on the nose and the palate as well as a light touch of nutmeg, cinnamon and allspice. True to Adelsheim's house style, it is elegantly textured with seamlessly integrated, silky, polished tannins. Pair it with salmon, ahi, veal, pork, duck, beef or hearty vegetarian entrees.
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  3. ALMA DE CATTLEYA 2017 PINOT NOIR SONOMA COUNTY 750mL

    Item #: i_200660
    Bottle Size: 750ml
    Wine Advocate: 90
    Jeb Dunnuck: 92 Points
    Bibiana Gonzalez Rave crafts her Alma de Cattleya wines as high-quality offerings representing the uniqueness of northern California's Sonoma County. Alma means "soul" in Spanish - and Cattleya is the national flower of her native country, Columbia. These wines are the perfect accompaniment to everyday meals and relaxing moments.

    JEB DUNNUCK 92 POINTS - "A classic, authentic Pinot Noir that brings the goods, the 2017 Pinot Noir has perfumed raspberry and strawberry fruits, forest floor, and spice notes as well a medium-bodied, layered, elegant style that shines on all accounts. It way over-delivers at the price."

    ROBERT PARKER'S WINE ADVOCATE 90 POINTS - "Alma de Cattleya is a newer project from Columbia-born winemaker Bibiana González Rave. "Cattleya is the national flower of Columbia. Alma is the heart," she says. "I started this label a few years back. I wanted to make affordable wines. Working with fruit that produces a bit more volume per acre and showcasing larger AVAs. I tend to gravitate toward cooler areas within those larger AVAs." I'd say she succeeded—these wines hit at qualities way above their price points."

    "Pale ruby purple in color, the 2017 Pinot Noir opens with Bing cherries, tart cranberry, blackberry, violet and tobacco leaf aromas with tangerine peel nuance. Light to medium-bodied, it's fresh and soft in the mouth with crunchy red fruits and citrus accents, framed by soft, grainy tannins and juicy freshness to lift the finish. 1,600 cases produced."
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  4. ANGELINE 2017 PINOT NOIR RESERVE MENDOCINO COUNTY 750mL

    Item #: i_200720
    Bottle Size: 750ml
    Angeline's Reserve Pinot Noir is the embodiment of all their favorite characteristics from some of the most acclaimed Pinot Noir growing regions in the state. Floral and spice aromatics from Mendocino County, and bright red fruit with integrated, soft tannins from the Russian River Valley and Carneros, come together to make this beautifully balanced Pinot Noir.

    Angeline takes great in pride in crafting wines that truly represent their varietals and appellations, and 2016 made this goal easily acheivable. This dense, sophisticated Pinot Noir boastfully over-delivers aromas of fresh strawberries, wild raspberries, and spicy cherry cola. The bold, yet resolved palate has a clean, well-balanced acidity that ties up neatly with a complementary cream and caramel finish.
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  5. ANTHILL FARMS 2017 PINOT NOIR SONOM COAST 750mL

    Item #: i_201100
    Bottle Size: 750ml
    This appellation is widely described as "sprawling" as it encompasses half or more of the county. Anthill Farms' fruit comes from two of the coolest, most coastal parts of this appellation: the low coast, west of Sebastopol on the edge of the Petaluma Gap; and the high coast, the first or second ridge inland from the ocean farther to the north. These sites are united by the direct influence of the Pacific's cool, marine air, delaying ripening well into October.

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  6. ARCHERY SUMMIT 2017 PINOT NOIR "DUNDEE HILLS" WILLAMETTE VALLEY 750mL

    Item #: i_200410
    Bottle Size: 750ML
    ANTONIO GALLONI'S VINOUS MEDIA 91 POINTS - "Limpid ruby-red. Assertive red berry preserve and incense aromas, along with suggestions of oak spices, cola and smoky minerals. Spicy and focused on entry and then fleshier in the mid-palate, offering black raspberry, bitter cherry and vanilla flavors and a touch of white pepper. Shows very good energy and spicy lift on the persistent finish, which is framed by smooth, even tannins. (36% new French oak) "
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  7. ARGYLE 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_201710
    Bottle Size: 750ML
    Argyle Pinot Noir is a veritable representation of the Willamette Valley. Fermented entirely in small, 1.5 ton lots and plunged by hand, Argyle Pinot Noir is blended for purity and focus. The 2017 vintage toes the line between red and dark fruit with savory spice and delicate floral notes. Late season ripening in 2017 lends itself to a lively, fresh middle palate along with classic Argyle silky texture and persistent length.
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  8. AU BON CLIMAT 2017 PINOT NOIR SANTA BARBARA COUNTY 750mL

    Item #: i_274969
    Bottle Size: 750ML
    Great value! A particularly wonderful vintage of this wine. Aromas and flavors of strawberries and raspberries are joined by anise and clove notes with mouth filling intensity.
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  9. AVERAEN 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_201690
    Bottle Size: 750ml
    Vinous Media: 90
  10. BABCOCK 2017 PINOT NOIR ESTATE STA. RITA HILLS 750mL

    Item #: i_202990
    Bottle Size: 750ml
    ANTONIO GALLONI 90 POINTS - "The 2017 Pinot Noir (Sta. Rita Hills) is a rich, luscious wine that shows the riper side of the vintage off to great effect. Super-ripe red cherry, plum, tobacco, licorice, spice, menthol and new leather are front and center. The boisterous, juicy style is ideal for near and medium-term drinking."
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  11. BAILEYANA 2017 PINOT NOIR "GRAND FIREPEAK CUVEE" EDNA VALLEY 750mL

    Item #: i_202540
    Bottle Size: 750ml
    Jack Niven pioneered winegrape planting with Paragon Vineyard in the Edna Valley in 1973. Not the bystander type, his wife Catharine soon after began a project that grew into what is now Baileyana Winery. In the mid 1990s, their two sons, James and John, purchased property next door, and expanded Paragon Vineyard. They designed and planted these new blocks with select clones, varieties and rootstocks specific to the site. They named this section Firepeak, in homage of the extinct volcanoes in the area, and the resulting volcanic soils.

    Aromas of bright cherry, blackberry, rose petal and hints of spice burst from the glass of this bright and nicely balanced Pinot Noir. Flavors of dark fruit, blueberry, mocha and cola flavors along with soft supple tannins create a beautiful finish.
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  12. BALLETTO 2017 PINOT NOIR ESTATE RUSSIAN RIVER VALLEY 750mL

    Item #: i_207300
    Bottle Size: 750ml
    This wine combines full and captivating aromatics with a delicate texture that defines the Balletto style of Pinot Noir. The wine itself is full of contradictory forces: it’s weighty with a luscious mid-palate, but also surrounded by notable tannins and acidity that keep it focused, balanced and taut. It has plenty of dark fruit, but it’s also layered with savory earth and spices that offset it.
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  13. BEAUX FRERES 2017 PINOT NOIR "BEAUX FRERES VINEYARD" WILLAMETTE VALLEY 750mL

    Item #: i_202630
    Bottle Size: 750ml
    Wine Spectator: 95
    If you have ever thought about venturing into Oregon Pinot Noirs, now is your time! And if you are an Oregon Pinot Noir zealot, now is your time! 2015 is going down in the record books as one of the best vintages in the history of the state, with warm weather throughout most of the growing season, and the sun shining bright during harvest. The wines are forward, inviting, complex, and nuanced. Located in the Ribbon Ridge sub-region of the Willamette Valley, Beaux Freres is planted on steep, contiguous southward facing hillsides of Willakenzie soils, comprised of old marine sediment. With a focus on biodynamic farming, the vines are planted at high density and some vines on the property are 30 years old, with several being own rooted!

    WINE SPECTATOR 95 POINTS - "Combines structure with verve, offering richly expressive raspberry, violet and orange peel flavors that take on polish and complexity toward wellbuffed tannins. Drink now through 2028."
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  14. BEAUX FRERES 2017 PINOT NOIR "UPPER TERRACE" WILLAMETTE VALLEY 750mL

    Item #: i_202650
    Bottle Size: 750ML
    Wine Spectator: 96
    WINE SPECTATOR 96 POINTS - "Seduces you immediately, with expressive violet and dark raspberry aromas that open to polished and brilliantly structured blueberry, savory anise and tea flavors that take on richness on a long finish. Drink now through 2026."

    ANTONIO GALLONI'S VINOUS MEDIA 94-95 POINTS - "Bright red. High-pitched red berry, cherry cola and incense scents show outstanding clarity and spicy lift. Palate-staining red berry preserve, spicecake and floral pastille flavors slowly deepen on the back half. Manages to come off graceful as well as lithe, with no rough edges. Finishes smooth, spicy and extremely long, featuring sneaky tannins and lingering red fruit and candied rose notes."
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  15. BEAUX FRERES 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_202780
    Bottle Size: 750ML
    WINE SPECTATOR 93 POINTS - "A dynamic, complex wine that retains polish and focus, offering compelling black raspberry, orange peel and savory spice flavors that build richness toward refined tannins. Drink now through 2026. Tasted twice, with consistent notes."
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  16. BELLE GLOS 2017 PINOT NOIR "CLARK & TELEPHONE" SANTA MARIA VALLEY 750mL

    Item #: i_204050
    Bottle Size: 750ML
    Clark and Telephone Vineyard, located near the corner of Clark Avenue and Telephone Road in the Santa Maria Valley, is cooled by wind and fog that snakes in from the Pacific Ocean along a channel of the Santa Maria River. Established in 1972, the Clark & Telephone Vineyard was planted "own root" to the Martini clone. This heirloom clone of Pinot Noir, one of the first to grace the California coastlands, has become something of a lost treasure.

    In the winery, the clusters were de-stemmed and the must underwent a cold soak. Fermentation began with the inoculation of yeast strains matched to each lot of grapes. The maceration process during fermentation consisted of a combination of punch-down and pump-over techniques, each day the techniques would be reassessed to ensure that we were riding the line between over extraction and under extraction. The wine was aged in French oak (60% percent new) for nine months and was racked once upon completion of malolactic fermentation and again upon blending.

    Scarlet in color; bursting with aromas of cinnamon, caramel and hints of ginger-spiced tea. On the palate, the plush weight coats the mouth with more brown spice and sweet oak flavors, layered into the deep blueberry and strawberry base. The viscosity paired with the flavors and lively acidity lead into a long finish with supple tannins.
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  17. BENCH 2017 PINOT NOIR SONOMA COUNTY 750mL

    Item #: i_207120
    Bottle Size: 750ml
  18. BIG TABLE FARM 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_208700
    Bottle Size: 750ml
    This wine is very expressive of smoky espresso, cacao, raspberry, pomegranate, rose petals, and graham cracker. The fruit on the palate is juicy in a refreshing kind of way with playful dusty tannins. There is an easiness to the way the wine drinks that is soothing and comfortable like the way your favorite old pair of leather boots feel on your feet.

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  19. BISHOP'S PEAK 2017 PINOT NOIR SAN LUIS OBISPO COUNTY 750mL

    Item #: i_202640
    Bottle Size: 750ml
    For Pinot Noir, the cream really does rise to the top. Pinot Noir is such a transparent grape that any faults or follies in the growing and winemaking process are amplified in the finished wine. Therefore, when we find a Pinot Noir that shines above the rest, and at the same time doesn't break the bank, we wouldn't be doing our jobs if we didn't let you know about it. And let us say, we've done our homework on this one to bring you a fantastic buy!

    Bishop's Peak wines are handcrafted by Talley Vineyards to capture the varietal and regional diversity of San Luis Obispo County. The grapes for the wines come from small vineyard sites in Arroyo Grande Valley, Edna Valley, and Paso Robles. Some of these sites are owned by the Talley family while others are owned by growers who share the family's commitment to quality. This wine shows many of the similar qualities, nuances, and complexities of Pinot Noirs that sell for more than $25 a bottle, but seeing at this sells under $15 a bottle, this is one heck of a bargain!

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  20. BRICK HOUSE 2017 GAMAY NOIR RIBBON RIDGE 750mL

    Item #: i_206270
    Bottle Size: 750ml
    For centuries Gamay Noir au Jus Blanc has been the singular grape of the Beaujolais region of France. But the marine sediments of Ribbon Ridge share much in common with the rolling hills of Beaujolais, including low soil pH and an abundance of mica/silica. Bright, floral and often laced with hind of anise or licorice, Brick House Gamay has found many friends since first released in 1995. BIODYNAMICALLY FARMED
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  21. CALERA 2017 PINOT NOIR CENTRAL COAST 750mL

    Item #: i_207970
    Bottle Size: 750ml
    Vinous Media: 91
  22. CAPIAUX 2017 PINOT NOIR "CHIMERA" SONOMA COUNTY 750mL

    Item #: i_274810
    Bottle Size: 750ML
    Sean Capiaux launched his eponymous label in 1994 and he presently works as winemaker for O'Shaughnessy in the Howell Mountain appellation of Napa Valley. He has established a notable career that includes prominent wineries such as Jordan, Pine Ridge and Peter Michael. He specializes in small lots of vineyard designated Pinot Noir that express the unique location from which they came.

    All the vineyards are contracted on a by-the-acre rather than a "per-ton" basis. This means he pays a set fee for the acreage guarantying the grower cash for his crop regardless of the tonnage. This allows him to prune, shoot-thin and drop crop for low yields that result in only high quality grapes. His winemaking style is a blend of classic and contemporary, utilizing cutting edge fermentation equipment paired with natural hands on winemaking, and an emphasis on balance. All the wines are naturally fermented and unfined and unfiltered to preserve their innate flavors and aromas.

    ANTONIO GALLONI 91 POINTS - "The 2017 Pinot Noir Chimera is gorgeous. Dark, deeply spiced and pliant, the 2017 possesses terrific balance and plenty of appeal. In this vintage, the Chimera is a bit more generous than it usually is, but that is not at all a bad thing for a wine that is meant to be enjoyed upon release. "
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  23. CHALK HILL 2017 PINOT NOIR SONOMA COAST 375mL

    Item #: i_210185
    Bottle Size: 375ml
    **Please note, this is a half sized bottle
    Since its founding, Chalk Hill has been producing artisan wines from their Estate vineyards in the hills of northeastern Sonoma County. For four decades they studied, prodded, and coaxed their complex terroir to ensure that their Estate wines deliver vivid aromatics, commanding flavors, great character, and regional accuracy. While their 300+ acres of vineyards surrounding the winery will always be the cornerstone of their identity, starting with the 2012 vintage, they started producing our first Sonoma Coast Pinot Noir. This 2017 Sonoma Coast Pinot Noir comes from extraordinary vineyards throughout Sonoma County, consisting primarily of Foley Family estate Vineyards and fruit from some of the best sites in Carneros, Russian River Valley, Sonoma Valley, and Sonoma Coast.

    This wine is dark ruby in color and showcases strawberry, black cherry, oriental spice and toasty oak on the nose. Flavors of strawberry, and juicy cherry round out the palate with vanilla undertones and a bright acidity. The finish on this Pinot Noir lingers with a velvety softness and notes of maraschino cherry and sweet vanilla oak. Overall, this is a fruit-forward style that can be enjoyed in its youth or aged for another few years.
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  24. CHALK HILL 2017 PINOT NOIR SONOMA COAST 750mL

    Item #: i_210180
    Bottle Size: 750ml
    Since its founding, Chalk Hill has been producing artisan wines from their Estate vineyards in the hills of northeastern Sonoma County. For four decades they studied, prodded, and coaxed their complex terroir to ensure that their Estate wines deliver vivid aromatics, commanding flavors, great character, and regional accuracy. While their 300+ acres of vineyards surrounding the winery will always be the cornerstone of their identity, starting with the 2012 vintage, they started producing our first Sonoma Coast Pinot Noir. This 2015 Sonoma Coast Pinot Noir comes from extraordinary vineyards throughout Sonoma County, consisting primarily of Foley Family estate Vineyards and fruit from some of the best sites in Carneros, Russian River Valley, Sonoma Valley, and Sonoma Coast.

    This wine is dark ruby in color and showcases strawberry, black cherry, oriental spice and toasty oak on the nose. Flavors of strawberry, and juicy cherry round out the palate with vanilla undertones and a bright acidity. The finish on this Pinot Noir lingers with a velvety softness and notes of maraschino cherry and sweet vanilla oak. Overall, this is a fruit-forward style that can be enjoyed in its youth or aged for another few years.
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