If you do not yet know the name Paul Lato, and you haven't heard us talking about him in our store, then it's time to listen up! We are telling you right now that Paul Lato is producing some of the most exciting Pinot Noirs, Chardonnays, and Syrahs coming out of California's Central Coast!
After working as a Sommelier in Toronto, Paul decided to change gears and work in winemaking. After working with Jim Clenden at Au Bon Climat, Paul started making his first wines. Before he even had a name, esteemed critic Robert Parker tasted the wines and suggested that Paul hurry up and come up with a label, because Paul had true talent. Paul only works with premier vineyards; he tastes wines from other producers who use fruit from a potential vineyard, and if that wine excites him, then he tries to get the best fruit from the property.
Paul makes several different wines, but he does not make a large amount of any one bottling. In fact, he often makes just a few hundred cases of a particular label, which means getting your hands on them is even harder. However, our buyer has known Paul for well over a decade, so we tend to get a rather generous allocation...thanks Paul!
The scores for Paul's wines have only been going up and up. In fact, one of his Syrahs received 100 points! We just received a few releases this week, and we felt the need to bring these incredible wines to your attention before they're all gone!
JEB DUNNUCK 98 POINTS - "A great California success story, Polish immigrant Paul Lato started as a cellar hand in a Santa Maria co-op/custom crush and has worked his way up to being one of the leading producers of artisanal, world class wines in California today. Lato fashions a bevy of wines (I would normally say too many, yet given the quality he's able to achieve, the more the merrier) including Sauvignon Blanc, Chardonnay, Pinot Noir, and Syrah. These aren't lightweight wines, yet they never lose their sense of balance and elegance. I always describe the wines as having a slightly Old World style, but with one foot planted firmly in California. As I hope the reviews show, his 2018s are incredible wines across the board."
"Leading off the Pinot Noirs, the 2018 Suerte Solomon Hills Vineyard comes from a great vineyard just west of Bien Nacido and spent 17 months in 60% new French oak. Lots of black raspberries, spiced cherries, salty sea breeze, flowers, orange blossom, and violet notes emerge from the glass, and it's beautifully textured, full-bodied, and incredibly sexy on the palate. It's stunning today yet will evolve for upwards of a decade."