PINOT NOIR

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  1. KISTLER 2017 PINOT NOIR SONOMA COAST 750mL

    Item #: i_235510
    Bottle Size: 750ml
    Sonoma Coast Pinot Noir has a ruby color with red tints. Fruit aromas in this bottling are more subdued with hints of white cherries and strawberries. There is a savory component to this wine on the palate. Nuances of dry green herbs and black olives combine with a layered red fruit profile. There is a freshness in the finish reflecting the wines vibrant natural acidity. This wine will age and develop for 5-7 years.
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  2. LA CREMA 2017 PINOT NOIR RUSSIAN RIVER VALLEY 750mL

    Item #: i_236380
    Bottle Size: 750ML
    Scented with sweet SPICE, ripe CHERRY, dark CHOCOLATE and coffee bean. Flavors of fresh black plum, subtle layers of TOASTY oak and tobacco leaf. Richly textured, supple tannins, lingering exotic spice finish.
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  3. LA CREMA 2017 PINOT NOIR SONOMA COAST 375mL

    Item #: i_236495
    Bottle Size: 375ml
    **Please note, this is a half sized bottle
    Aromas of pomegranate and sweet tobacco are followed by flavors of berry fruit and plums with subtle hints of exotic spice and toast. On the palate, the wine has balanced acidity and fine tannins that drive a long finish.
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  4. LA CREMA 2017 PINOT NOIR SONOMA COAST 750mL

    Item #: i_236490
    Bottle Size: 750ML
    Wine Advocate: 91
    Wine Spectator: 90
    WINE ADVOCATE 91 POINTS - "The 2017 Pinot Noir Sonoma Coast comes from fruit across the appellation including Russian River and Carneros. It aged nine months in 25% new oak. Pale to medium ruby, it has a bright, inviting nose of cranberries, woodsmoke, cola, bergamot and crushed black cherries with accents of earth, sweet spice, citrus peel and flowers. It's light to medium-bodied, silky and bursting with ripe fruits, enlivened by juicy acidity and finishing long and lifted. This is a great value! 253,000 cases produced."

    WINE SPECTATOR 90 POINTS - "Lively oral components accent the finely textured flavors of red currant and dried red cherry, matched to rm acidity. Lithe and minerally on the finish."
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  5. LANDMARK 2017 PINOT NOIR "OVERLOOK" CALIFORNIA 750mL

    Item #: i_236920
    Bottle Size: 750ml
    Blending vineyards from cool climate sites in Sonoma, Monterey, and San Benito Counties, Landmark's Overlook Pinot Noir represents the best of the vintage. Quality and flavor begin in the vineyard, which is why rapport with their growers is so important. Winemaker Greg Stach becomes intimately involved in the growers' viticultural practices, and personally chooses grapes from the finest vineyards allowing him to create a wine that captures the essence of the vintage.

    On the nose, the wine is rich with molasses, cherry, spearmint, black tea, cranberry and plum. The palate features notes of gingerbread spice, red raspberry and grilled mushroom with a lengthy finish of mocha, black tea and forest floor.
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  6. MAC MURRAY 2017 PINOT NOIR CENTRAL COAST 750mL

    Item #: i_238900
    Bottle Size: 750ML
    This Pinot Noir was crafted almost entirely with fruit from Olson Ranch, a spectacular vineyard in the Central Coast's Santa Lucia Highlands appellation known for producing elegant, nuanced Pinot Noir. This phenomenal site is heavily in fluenced by the nearby Pacific Ocean, making this a cool and windy site characterized by clay loam soils over fractured limestone. The Pinot Noir grapes grown here deliver classic, cool-climate Pinot flavors of red cherry and raspberry. Deep ruby in color, MacMurray's Central Coast Pinot Noir opens with delicate notes of black cherry, raspberry and pomegranate, accented by a distinct spice character that typifies Olson Ranch . Velvety soft tannins meld with ripe red fruit flavors to create a smooth mouth feel and long finish.
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  7. MACROSTIE 2017 PINOT NOIR SONOMA COAST 750mL

    Item #: i_238920
    Bottle Size: 750ml
    Opulent in the glass, this wine has a garnet color and alluring red fruit aromas. The red fruit is echoed on the dynamic palate, where vibrant flavors of wild strawberry, cranberry and cocoa are underscored by a firm, acid-driven structure and fine dusty tannins that carry through to a lingering finish.
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  8. MARTINELLI 2017 PINOT NOIR "BELLA VIGNA" RUSSIAN RIVER VALLEY 750mL

    Item #: i_275597
    Bottle Size: 750ml
    Martinelli's Bella Vigna label is curated from all of their estate vineyards in the Sonoma Coast appellation. They wanted to create an appellation blend that reflects the characteristics of their Sonoma Coast vineyards and is still true to our Martinelli style. Bella Vigna translates to "Beautiful Vines", so their winemaking team chose barrels that best denote the flavor profiles of their vineyards, showcasing how beautiful the fruit from the Sonoma Coast can be. The 2017 Bella Vigna Pinot Noir has a nose of dried cherry, licorice, and blueberry and ripe flavors of mouth-coating strawberry and dried cherry.
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  9. MELVILLE 2017 PINOT NOIR "ANNA'S" STA. RITA HILLS 750mL

    Item #: i_241240
    Bottle Size: 750ml
    Jeb Dunnuck: 93 Points
    ANTONIO GALLONI 95 POINTS - "The 2017 Pinot Noir Anna's, from one of the loamier sites on the property, naturally shows more richness and broader shoulders, along with a profile of purplish/blue fruit. Sage, lavender, mint and sweet tobacco all develop in the glass. Firm tannins need time to soften, but there is a lot to look forward to in this virile, potent Pinot from Melville."

    JEB DUNNUCK 93+ POINTS - "Coming from clones 667 and 114, the 2017 Pinot Noir Anna's was also brought up all in neutral oak. It offers slightly more classic fruit-driven notes of black cherries, wood smoke, cedar, and floral notes. Clean, balanced, straight, and lively on the palate, it's very much in the style of this focused, classic vintage. It will benefit from 1-3 years of bottle age and keep for a decade."
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  10. MER SOLEIL 2017 PINOT NOIR SANTA LUCIA HIGHLANDS 750mL

    Item #: i_241550
    Bottle Size: 750ml
    A rich, deep red – the color of Bing cherries – this wine opens with scents of dark berries, pomace, and the woodiness of a hiking path in a redwood forest. Soft, powdery traces of old-fashioned lipstick add an intriguing element to the nose. Entry is smooth, with bright cherry flavors and a "berry basket" of blueberries, strawberries, and raspberries. Pomace and brown spice infuse the palate, which is round and coats the mouth. An initial flash of fruit gives way to soft tannins, natural acidity, and an evocative earthy character. The finish is unusually long, with hints of cranberry adding an unexpected note to the mix of this wine’s many layers.
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  11. MIGRATION 2017 PINOT NOIR SONOMA COAST 750mL

    Item #: i_216991
    Bottle Size: 750ML
    Wine Spectator: 90
    James Suckling: 94
    JAMES SUCKLING 94 POINTS - "Impressive clarity and purity of red and blue-fruit aromas, as well as subtly earthy complexity. The palate has a beautifully silky core of ripe red and black cherries. Velvety tannins. Really even and long. Drink or hold."

    Classic SONOMA COAST aromas of ripe red raspberry, Bing cherry and pomegranate explode from the glass. These vibrant red berry flavors are echoed on the lush, silky palate, where they mingle with notes of blackberry and hints of French oak-inspired spice.
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    was $35.00 Special Price $31.99
  12. MORGAN 2017 PINOT NOIR "TWELVE CLONES" SANTA LUCIA HIGHLANDS 750mL

    Item #: i_245000
    Bottle Size: 750ML
    The "Twelve Clones" Pinot Noir is drawn from the finest vineyards of the Santa Lucia Highlands appellation, including Morgan's organic "Double L" estate - which, in the 2017 vintage, accounted for 47% of the final blend. The "Twelve Clones" designation denotes the original, diverse Pinot plantings at the Double L. Cloudy mornings, mid-day sunshine and strong winds, and evening fog create a cool Region I type climate. The long growing season allows for gentle ripening, creating intense flavors with balanced acidity.

    The 2017 Twelve Clones demonstrates the power and finesse of Pinot Noir from the Santa Lucia Highlands. It displays aromas of black cherry, cola, and graham cracker. Flavors of raspberry are complemented by notes of jolly rancher and toasted caramel. Perfectly poised with fresh acidity, this wine is incredibly food-friendly. It's a wonderful accompaniment to roast chicken and grilled salmon, as well as almost any duck, beef or lamb preparation.
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  13. PATZ & HALL 2017 PINOT NOIR "HYDE VINEYARD" CARNEROS 750mL

    Item #: i_248850
    Bottle Size: 750ML
    Wine Advocate: 93+
    Patz and Hall has become one of the most highly regarded wineries in California’s North Coast, with a celebrated portfolio of single-vineyard Chardonnays and Pinot Noirs. Their vineyard sources need to have naturally low yields, complex flavors and aromas, and the growers need to be meticulous with canopy management in order to achieve the balance of freshness with richness. Production on Patz and Hall's single-vineyard wines are low in production, which means they stagger their releases because the wines typically sell out so quickly! Robert Parker’s Wine Advocate has even stated that the wine are sure bets regardless of vintage conditions.

    Hyde Vineyard is justifiably considered one of the superstar vineyards in Carneros. Purchased in 1979, and planted two years later, this 179-acre property is cultivated as 44 distinct blocks. Adding to the depth and character of this iconic site, Hyde Vineyard is planted to 10 types of Pinot Noir and six varieties of Chardonnay. Of these, the Hyde-Wente Chardonnay and Hyde-Calera Pinot Noir were isolated by Larry, and are widely considered two of the finest selections in California viticulture.

    ROBERT PARKER'S WINE ADVOCATE 93+ POINTS - "The 2017 Pinot Noir Hyde Vineyard, aged in 50% new oak, has a pale to medium ruby-purple color and a nose of cinnamon stick, charcuterie, baked cranberries, raspberries and boysenberry with oodles of violet and lilac perfume, licorice, tea leaves and fragrant earth. Light to medium-bodied, it’s bright, inviting and intense in the mouth with wonderful layering of earth, spice, amaro and floral notions. It’s energized by juicy acidity and structured with finely grained tannins, finishing long and flavorful. This is drinking beautifully now but will benefit from another year in bottle."

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  14. PAUL HOBBS 2017 PINOT NOIR RUSSIAN RIVER VALLEY 750mL

    Item #: i_229610
    Bottle Size: 750ML
    Wine Advocate: 92
    Jeb Dunnuck: 95 Points
    JEB DUNNUCK 95 POINTS - "Moving to the Pinot Noirs, the 2017 Pinot Noir Russian River Valley is the appellation release from Hobbs, and it's brought up all in French oak. Black raspberries, bouquet garni, crushed flowers, and honeyed strawberry notes all emerge from this beautifully polished, medium-bodied, seamless effort. With lots of upfront fruit, plenty of underlying depth and structure, and a great finish, it's a winner. Drink it over the coming decade."

    ROBERT PARKER'S WINE ADVOCATE 92 POINTS - "The 2017 Pinot Noir is pale to medium ruby-purple colored and reveals gregarious notes of crushed black and red cherries, warm raspberries and mulberries with touches of baking spices, red roses and spearmint. Medium to full-bodied, the palate is completely packed with red and black berry layers, framed by plush tannins and a lively line, finishing long and spicy. 7,265 cases produced, to be released in March 2019."
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  15. PAUL LATO 2017 PINOT NOIR "SEABISCUIT" SANTA RITA HILLS 750mL

    Item #: i_244890
    Bottle Size: 750ml
    Wine Advocate: 94
    Jeb Dunnuck: 95 Points
    JEB DUNNUCK 95 POINTS - "I continue to be blown away by the wines of Paul Lato, and these are unquestionably some of the most profound and exciting wines coming from the Central Coast today."

    "As with all Lato's Pinot Noirs, the 2017 Pinot Noir Seabiscuit Zotovich Vineyard was completely destemmed, and this cuvee was brought up in 60% new French oak, which is on the higher end for Lato. This rich, medium to full-bodied, Burgundian styled effort is another wine that's going to benefit from short-term cellaring yet offers a brilliant bouquet of black raspberries, ground herbs, earth, and underbrush notes, with just a hint of classic Sta. Rita Hills salinity and minerality. Showing more floral nuances with time in the glass, give bottles 2-3 years in the cellar and it will shine through 2032."

    ROBERT PARKER'S WINE ADVOCATE 94 POINTS - "The 2017 Pinot Noir Seabiscuit Zotovich Vineyard comes from 17-year-old vines planted in diatomaceous earth and sandy loam, and the wine aged for 17 months in 60% new French oak. It's medium ruby-purple in the glass and gives up wonderfully pure aromas of blueberries, spiced cranberry sauce, rhubarb, red cherry, raspberry and strawberry preserves, black cherries, peppered charcuterie, woodsmoke, dried rose petal and orange peel. Light to medium-bodied, it explodes in the mouth with flavor layers supported by firm, finely grained tannins and juicy freshness and finishes long, spicy and energetic. A powerful but elegant expression. 300 cases were made."
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  16. PEAY 2017 PINOT NOIR "SCALLOP SHELF" SONOMA COAST 750mL

    Item #: i_249700
    Bottle Size: 750ml
    ANTONIO GALLONI 95 POINTS - "Peay was without question of the highlights of my January trip. The wines I tasted for this report are positively stellar, with the sole exception of the Viognier, which was off. In terms of the core wine – the Pinots and the Syrahs – they are all strikingly beautiful, compelling and flat-out gorgeous. I would be thrilled to own and drink them. I can't add much more than that."

    "The 2017 Pinot Noir Estate Scallop Shelf is distinguished by its bright, focused personality and energy. As it often is, the Scallop Shelf is a wine of reserve and tension, showing plenty of savory and mineral character and less overt fruit than some of the other wines in the range. The 2017 is likely to require at least a few years to come into its own, but it is super-impressive."
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  17. PENNER ASH 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_249920
    Bottle Size: 750ml
    James Suckling: 93
    JAMES SUCKLING 93 POINTS - "There’s an impressive sense of ripe, dense dark cherries on this Estate Vineyard bottling, delivering a very attractive nose and plenty of deep flavors on the palate. Smooth, fluid and even-paced, this has good potential. Best from 2022."
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  18. PIKE ROAD 2017 PINOT NOIR WILLAMETTE VALLEY 750mL

    Item #: i_251150
    Bottle Size: 750ml
    Pike Road Pinot Noir is made from 100% Willamette Valley fruit. Primarily sourced from six estate vineyard sites, Pike Road also include smaller lots of Pinot Noir fruit grown by trusted partners here in the Willamette Valley. By integrating fruit from multiple locations, Pike Road gains in complexity. The wine is barrel aged in 100% French oak barrels for 10 months.

    Ruby red in color with aromas of ripe cherry, cola and sarparilla, this medium-bodied and fruity wine is inviting on the palate. Lush black cherry and raspberry fruit are complemented by notes of grilled bread, dusty cocoa and green pepper. Rustic with smooth tannins that round out the finish.
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  19. PONZI 2017 PINOT NOIR "TAVOLA" WILLAMETTE VALLEY 750mL

    Item #: i_251750
    Bottle Size: 750ML
    Since their first commercial release of their Pinot Noir in 1974, Nancy & Dick Ponzi have garnered international acclaim for their limited production wines! Always looking for ways to make their stuff better, they have recently moved to gravity-flow technology for more gentle handling of the grapes and juice, and they've been going green longer than most. The Tavola bottling is the new kid on the block, and it's produced from Ponzi's LIVE Certified Sustainable Avellana Vineyard as well as other sustainably-grown vineyards in the Chehalem Mountains, Yamhill-Carlton and Eola-Amity Hills AVAs.

    Beautiful aromatics of blackberry, cinnamon stick, dried cranberry and cedar jump from the glass. The mouth is supple with strawberry, balsamic reduction, lavender, thyme and cocoa powder finishing with soft tannins laced with black licorice.
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  20. PRISONER 2017 PINOT NOIR "ETERNALLY SILENCED" CALIFORNIA 750mL

    Item #: i_248710
    Bottle Size: 750ml
    Rich and elegant, soft and well-balanced. Aromas of pine needles, cranberry, dark cherry, cedar, clove, and brown spice lead to fresh red berry flavors, an ample structure, and seamless tannins.
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  21. RACINES 2017 PINOT NOIR "LA RINCONADA" SANTA RITA HILLS 750mL

    Item #: i_252660
    Bottle Size: 750ml
    Wine Advocate: 92
    Racines is a collaboration of four great voices of wine. Justin Willett of Lieu Dit and Tyler has been joined in his home appellation, the Sta. Rita Hills, by Etienne de Montille and Brian Sieve of Domaine de Montille, and Rodolphe Peters of Pierre Peters. Together, they are marrying the time-honored techniques of Burgundy and Champagne with the pioneering energy of California-and, in the process, they are rediscovering the nuances of the appellation's most iconic vineyards.

    Following the consolidation of Domaine de Montille, a family estate that dates back to the 1730s, Etienne de Montille looked to California, eager for an opportunity to engage new terroir with Pinot Noir and Chardonnay as his lens. In 2016 he set off on a month of travel among the state's myriad appellations, meeting their winemakers, tasting their wines. In short order it became apparent that the promise he was seeking lay in the Sta. Rita Hills-and the partner for such ambition was already there.

    By 2016 Justin Willett, a son of Santa Barbara and career winemaker, had over a decade of experience coaxing forth the character of the region's best vineyards. Etienne and Justin turned to compelling vineyard blocks that Justin had long coveted, and together they have presented refreshing new entries in the most important discussions of the appellation. And then, of course, there's Rodolphe Peters. In 2018, Rodolphe joined Racines in deepening their understanding of Sta. Rita Hills Chardonnay. Their first sparkling wines, now en tirage, are likely to debut in late autumn.

    The wines here possess more structure and resonance than encountered in Tyler's ethereal approach. New cooperage and custom vats, tailored to Etienne's technique, have been imported. The Pinots are composed using further stem inclusion, more extraction, and longer vatting. The Chardonnays are raised with more finessing of the fine lees and longer elevage. The results are immediately apparent in the glass: these are tensile and crystalline expressions of the Sta. Rita Hills- at once familiar and rendered anew.

    ANTONIO GALLONI 93 POINTS - "The 2017 Pinot Noir La Rinconada is powerful and explosive in the glass, with tremendous structural intensity driving a deep expression of site. Lavender, sage, mint, savory herbs and rich blue-toned fruit give the 2017 a distinctly virile, somber personality. Readers will have to be patient, as the 2017 is going to need time to be at its best."

    ROBERT PARKER'S WINE ADVOCATE 92 POINTS - "The 2017 Pinot Noir La Rinconada is medium ruby-purple with strawberry preserves, lilac, sagebrush, bergamot and herbs with warm red cherries, raspberry jam and blackberries scents. It's medium-bodied with perfumed fruits, grainy tannins and juicy freshness, finishing long and with a savory tinge. Bottled a week before I tasted it, it's showing well."
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  22. RACINES 2017 PINOT NOIR "SANFORD AND BENEDICT" SANTA RITA HILLS 750mL

    Item #: i_252670
    Bottle Size: 750ml
    Wine Advocate: 91
    Racines is a collaboration of four great voices of wine. Justin Willett of Lieu Dit and Tyler has been joined in his home appellation, the Sta. Rita Hills, by Etienne de Montille and Brian Sieve of Domaine de Montille, and Rodolphe Peters of Pierre Peters. Together, they are marrying the time-honored techniques of Burgundy and Champagne with the pioneering energy of California-and, in the process, they are rediscovering the nuances of the appellation's most iconic vineyards.

    Following the consolidation of Domaine de Montille, a family estate that dates back to the 1730s, Etienne de Montille looked to California, eager for an opportunity to engage new terroir with Pinot Noir and Chardonnay as his lens. In 2016 he set off on a month of travel among the state's myriad appellations, meeting their winemakers, tasting their wines. In short order it became apparent that the promise he was seeking lay in the Sta. Rita Hills-and the partner for such ambition was already there.

    By 2016 Justin Willett, a son of Santa Barbara and career winemaker, had over a decade of experience coaxing forth the character of the region's best vineyards. Etienne and Justin turned to compelling vineyard blocks that Justin had long coveted, and together they have presented refreshing new entries in the most important discussions of the appellation. And then, of course, there's Rodolphe Peters. In 2018, Rodolphe joined Racines in deepening their understanding of Sta. Rita Hills Chardonnay. Their first sparkling wines, now en tirage, are likely to debut in late autumn.

    The wines here possess more structure and resonance than encountered in Tyler's ethereal approach. New cooperage and custom vats, tailored to Etienne's technique, have been imported. The Pinots are composed using further stem inclusion, more extraction, and longer vatting. The Chardonnays are raised with more finessing of the fine lees and longer elevage. The results are immediately apparent in the glass: these are tensile and crystalline expressions of the Sta. Rita Hills- at once familiar and rendered anew.

    ANTONIO GALLONI 92 POINTS - "The 2017 Pinot Noir Sanford and Benedict is sensual, silky and impeccable in its balance. There is lovely nuance in the glass to match the wine's mid-weight, restrained personality. Sweet floral notes and purplish fruit linger in the glass. My impression is that the 2017 is still recovering from its relatively recent bottling. We will see."

    ROBERT PARKER'S WINE ADVOCATE 91 POINTS - "Bottled one week before I tasted it, the 2017 Pinot Noir Sanford and Benedict Vineyard is medium ruby and youthfully shy, giving up black and red cherry preserves, orange peel, warm earth, raspberry and rhubarb with cinnamon stick and dried herbs. Medium-bodied with intense, spicy fruits, it has firm, chalky tannins and seamless acidity, finishing long."
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  23. RACINES 2017 PINOT NOIR SANTA RITA HILLS 750mL

    Item #: i_252620
    Bottle Size: 750ml
    Wine Advocate: 92
    Racines is a collaboration of four great voices of wine. Justin Willett of Lieu Dit and Tyler has been joined in his home appellation, the Sta. Rita Hills, by Etienne de Montille and Brian Sieve of Domaine de Montille, and Rodolphe Peters of Pierre Peters. Together, they are marrying the time-honored techniques of Burgundy and Champagne with the pioneering energy of California-and, in the process, they are rediscovering the nuances of the appellation's most iconic vineyards.

    Following the consolidation of Domaine de Montille, a family estate that dates back to the 1730s, Etienne de Montille looked to California, eager for an opportunity to engage new terroir with Pinot Noir and Chardonnay as his lens. In 2016 he set off on a month of travel among the state's myriad appellations, meeting their winemakers, tasting their wines. In short order it became apparent that the promise he was seeking lay in the Sta. Rita Hills-and the partner for such ambition was already there.

    By 2016 Justin Willett, a son of Santa Barbara and career winemaker, had over a decade of experience coaxing forth the character of the region's best vineyards. Etienne and Justin turned to compelling vineyard blocks that Justin had long coveted, and together they have presented refreshing new entries in the most important discussions of the appellation. And then, of course, there's Rodolphe Peters. In 2018, Rodolphe joined Racines in deepening their understanding of Sta. Rita Hills Chardonnay. Their first sparkling wines, now en tirage, are likely to debut in late autumn.

    The wines here possess more structure and resonance than encountered in Tyler's ethereal approach. New cooperage and custom vats, tailored to Etienne's technique, have been imported. The Pinots are composed using further stem inclusion, more extraction, and longer vatting. The Chardonnays are raised with more finessing of the fine lees and longer elevage. The results are immediately apparent in the glass: these are tensile and crystalline expressions of the Sta. Rita Hills- at once familiar and rendered anew.

    ROBERT PARKER'S WINE ADVOCATE 92 POINTS - "Pale to medium ruby, the 2017 Pinot Noir has lovely aromas of orange peel, cranberry, rhubarb and mixed berry preserves with dust, sagebrush, tobacco, tea leaf and floral notes. It has a light to medium weight with intense spiced berry flavors, dusty tannins and juicy freshness, finishing long and spicy. This was bottled a week before I tasted it but is showing well."

    ANTONIO GALLONI 91 POINTS - "The 2017 Pinot Noir (Sta. Rita Hills) is bold, punchy and super-expressive, with lovely aromatic nuance to play off the dark cherry and plum fruit. Classy and layered, the appellation Pinot is a wine of real character and breeding. Then again, that is not surprising given that vineyard sites are La Encantada, Sanford and Benedict, La Rinconada and Bentrock. The 2017 is a gorgeous wine from Etienne De Montille and Justin Willett."
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  24. RAEN 2017 PINOT NOIR "HOME FIELD" FORT ROSS-SEAVIEW 750mL

    Item #: i_252970
    Bottle Size: 750ml
    Raen is a new project put out by Carlo and Dante Mondavi, grandsons of the famed Robert Mondavi. Carlo and Dante are fourth generation vintners born and raised in Napa Valley who "cut their teeth" working under Tim Mondavi at the Robert Mondavi Winery as well as Opus One. The two brothers credit their dad Tim for the passion they share for Pinot Noir, as Tim is a big Burgundy fan and was a pioneer for California Pinot Noir through the '70s. Raen's Sonoma Coast bottling has been named Royal St. Robert Cuvee, in the honor of Carlo and Dante Mondavi's grandfather (Robert Mondavi) who taught them to be committed to excellence.

    Hailing from just under two miles from the Pacific Ocean, Raen's Home Field bottling is their most westerly site and also their most elegant. Each year this bottling presents a deep ruby red center that works its way to a brilliantly bridge edge in the glass. Initial notes of white tea, smashed raspberry, orange pith and wet gravel fill the bowl. Sun warmed damp earth, coastal moss-covered pine tree give way to rose petals and delicate spice that speak of this coast site, lingering on your palate.
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  25. SCHUG 2017 PINOT NOIR CARNEROS 375mL

    Item #: i_258540
    Bottle Size: 375ml
    **Please note, this is a half sized bottle
    This classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. "Clonal diversity" is achieved by carefully blending several vineyard lots, each retaining its own unique clonal signature in the blend. The result is a complex wine with a rich bouquet of cherries, berries and hints of spicy new oak. It has flavors reminiscent of black cherry, currant and strawberry, followed by a rich, spicy texture and a long silky finish. This wine pairs nicely with lamb, duck, even grilled fish, and will improve with additional cellaring for 2 to 5 years.
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