CABERNET SAUVIGNON

Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Canada's Okanagan Valley to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines where it is often blended with Merlot and Cabernet Franc. From France, the grape spread across Europe and to the New World where it found new homes in places like California's Santa Cruz Mountains, Napa Valley, New Zealand's Hawkes Bay, Australia's Margaret River and Coonawarra regions and Chile's Maipo Valley and Colchagua. The classic profile of Cabernet Sauvignon tends to be full-bodied wines with high tannins and noticeable acidity that contributes to the wine's aging potential. In cooler climates, Cabernet Sauvignon tends to produce wines with blackcurrant notes that can be accompanied by green bell pepper notes, mint and cedar which will all become more pronounced as the wine ages. In more moderate climates the blackcurrant notes are often seen with black cherry and black olives notes while in very hot climates the current flavors can veer towards the over-ripe and "jammy" side.

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  1. HANZELL 2017 PINOT NOIR "SEBELLA" SONOMA VALLEY 750mL

    Item #: i_228430
    Bottle Size: 750ml
    Wine Spectator: 93
    Winemaker's Tasting Notes: "Vibrant aromas of pomegranate, ripe cherry and orange peel are given complexity by notes of sweet pipe tobacco, gunpowder, damp earth and mocha. On the palate, the powerful flavors of pomegranate and plum are carried by a supple, silky texture and beautifully balanced acidity."

    WINE SPECTATOR 93 POINTS - "Delicate and fine-edged, with rose petal and forest floor notes to the savory flavors of dried red fruit and spice. Crushed stone and minerally details show on the finish. Drink now through 2023."
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