JASPER MORRIS 91 POINTS - "Pale primrose, stronger banana notes, still natural yeasts though this took longer to ferment. Super rich and quite oaky, but that goes quite well with the style of the year. Fine and necessary saline acidity at the back, holds it together well. 14.5%. More you go upscale the more the wines can get away with the higher alcohol levels. Long finish."
ROLLIN 2019 PERNAND BLANC SOUS FRETILLE 1ER CRU
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