JAMES SUCKLING 94 POINTS - "
Dried leaves, chocolate and licorice on the nose, followed by black olives. It’s fullbodied with firm, focused tannins and a long, savory finish. Dark chocolate and crushed walnuts. Tar and hints of asphalt. Drink from 2023."
ERIC GUIDO, VINOUS 93 POINTS - "This is the first vintage of the 2015 Brunello di Montalcino Mulino from Pertimali, a lower-elevation cru that’s noted for the high level of marine fossils found in its soils. Here I find a classic display of dried roses, black cherry, dusty earth and freshly-tanned leather. It envelopes the palate in fleshy textures offset by a mix of tart wild berries, zesty acids and savory spice, as building tension puckers the cheeks, seeding them with fine-grained tannins. This comes across as structured yet remarkably balanced, and it’s a beautiful expression of the vintage..."
ERIC GUIDO, VINOUS 93 POINTS - "This is the first vintage of the 2015 Brunello di Montalcino Mulino from Pertimali, a lower-elevation cru that’s noted for the high level of marine fossils found in its soils. Here I find a classic display of dried roses, black cherry, dusty earth and freshly-tanned leather. It envelopes the palate in fleshy textures offset by a mix of tart wild berries, zesty acids and savory spice, as building tension puckers the cheeks, seeding them with fine-grained tannins. This comes across as structured yet remarkably balanced, and it’s a beautiful expression of the vintage..."
Overall Rating
0 out of 5 Based on 0 Review
