his single vineyard Cabernet hails from one of the most revered blocs in the world, the Rutherford Bench. Nestled beneath the Mayacamas Mountains, it benefits from the early morning mists and the late evening sun and breezes.
With dark fruits, mocha and wild berries, it is full bodied with polished tannins, a complex palate and finishes with a broad mouth-feel.
Its ruby red color comes from this amazing fruit, blended with a small amount of Petit Verdot (Massa Ranch) for structure and length and Merlot (Broken Rock Vineyard) adding texture to round out and polish this perfectly balanced wine.
It’s been said that you need grapes from the Rutherford “dust” to make a great Napa Valley Cabernet, and with one smell of this “big nosed bouquet,” you’ll feel like you’re there!
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