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James Suckling Score: 93
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JAMES SUCKLING 93 POINTS - "Cinnamon and dried nutmeg add to the experience of bread dough and rose petals. Flavorful on the medium-bodied palate and finely poised with bright acidity. Medium-long on the finish. (05/19)"

TYSON STELZER CHAMPAGNE GUIDE 94 POINTS - "Laurent-Perrier macerates it rose for 12-72 hours, depending on fruit ripeness, until the color is fixed and the aroma resembles freshly picked raspberries. So crucial is the timing, legend has it that the first chef de cave, Edouard Leclerc, slept by the tank to stop it just in time! This wine has achieved that elusive ideal of volume and finesse; the world's best selling rose Champagne epitomises the ultra restraint of rose's finest expressions...Its lastest incarnation of medium salmon hue is a beautifully elegant expression of strawberry hull, red cherry, and pink pepper, with an enticing waft of flinty reductive aroma, opening in time to the glorious depth of black cherries. A delightfully composed rose of excellent line, energetic acid backbone and softly mineral mouthfeel.."

This perennial best seller is composed of 100% Grand Cru Pinot Noir and its salmon color is achieved via the traditional saignee process rather than through the easier method of blending in red wine. The result is a rose of uncommon depth and character but one that still manages to be very silky and light on its feet.
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