L'AVENTURE 2020 PROPRIETARY RED "ESTATE CUVEE" WILLOW CREEK DISTRICT 750mL

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Item #:
277790
Bottle Size:
750ml
Quantity On Hand:
3
Wine Advocate Score: 99 Open Wine Advocate Score: rating modal
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Robert Parker's Wine Advocate has an online database housing over 450,000 Wine Reviews and Ratings, more than any other website! They review wines from more than 25 different countries and over 500 different regions around the wine world

Jeb Dunnuck Score: 96 Open Jeb Dunnuck Score: rating modal
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Jeb Dunnuck launched the “The Rhône Report” publication and website in 2008. Jeb was the leading reviewer for California, Washington, and Southern France from 2013 to 2017 for Robert Parker's Wine Advocate before launching JebDunnuck.com.

$114.95
L'Aventure has become one of the superstars of Paso Robles wine country. Proprietor and winemaker Stephan Asseo uses a combination of time-tested techniques along with modern knowledge to create some of the best Cabernet and Syrah blends in the state! L'Aventure's soils are calcareous limestone, which is ideal for growing these premium wine grapes, as evident by its neighbors such as Saxum, Linne Calodo and Turley. Stephan cut his winemaking teeth in Bordeaux, but tired of his hands being tied by the French AOC laws. He searched from South Africa to Lebanon, Argentina to Napa for a place that would be ideal for his needs. His search brought him to Paso Robles; a region with ample rainfall in the winter, deep calcareous soils and maritime influences that can help to make world-class wines. This year, the Estate Cuvée (a Cabernet Sauvignon blend) has received a near perfect 99-point score from Robert Parker's Wine Advocate!

ROBERT PARKER'S WINE ADVOCATE 99 POINTS - "A blend of 45% Syrah, 40% Cabernet Sauvignon and 15% Petit Verdot, the 2020 Estate Cuvee is another outstanding wine from L'Aventure in the challenging 2020 vintage, offering singular concentration and elegance. Deep ruby-purple, it has a pure core of cassis and slowly unfolding accents of licorice, cured meats, tobacco leaves, cedar and truffle. Full-bodied, juicy and alluring, it floods the mouth with layers of blue fruit, floral perfume and spice. It is supported by powdery tannins and boasts a tremendously long, detailed finish."

JEB DUNNUCK 96+ POINTS - "The 2020 Estate Cuvee is the flagship and checks in as 45% Syrah, 40% Cabernet Sauvignon, and 15% Petit Verdot. It has a big, black-fruited bouquet with lots of graphite, smoky oak, chocolate, and chalky minerality. This carries to a full-bodied wine revealing the more savory tannins of the vintage, plenty of mid-palate flesh, sweet tannins, and a great finish. It picks up a beautiful sense of salinity with time in the glass and is unquestionably one of the top wines in this vintage."
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