ANTONIO GALLONI 97 POINTS - "The 2018 Cabernet Sauvignon Estate is a dark, exotic beauty. Creme de cassis, spice, licorice, lavender and blueberry jam all run through this racy, super-expressive wine. The 2018 is opulent and rich, but also remains light on its feet."
ROBERT PARKER'S WINE ADVOCATE 96+ POINTS - "The 2018 Cabernet Sauvignon Estate is made from 100% Cabernet Sauvignon. Deep garnet-purple in color, it delivers a powerful nose of blackcurrant pastilles, baked plums, boysenberries and black cherry compote with suggestions of menthol, Indian spices, cast-iron pan and black truffles. The medium to full-bodied palate is laden with ripe, rich black berry layers and an alluring, velvety texture, supported by just enough freshness, finishing long and spicy. It is delicious right now, but give it 3-5-years in the cellar for that wow-factor."
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