JAMES SUCKLING 96 POINTS - "Very attractive perfume, spice and earthy depth here, as well as vibrant, red-cherry and berry aromas. There’s very attractive tautness to this pinot with crisp tannins that define ripe red cherries and red plums in assertive and succulent style. The refined power is striking."
WINE SPECTATOR 95 POINTS - "Fragrant and robust, this red combines power and finesse, with an overwhelming amount of detail. Flavors of black pepper, mahogany, hops, sandalwood, blackberry and plum are joined by accents of Earl Grey tea, cedar and baking spices. The tannins have plenty of muscle, but there's an amazing sense of harmony and polish on the long, intricate finish. "
WINE ENTHUSIAST 95 POINTS - "From 30-year-old vines in deep alluvial gravels, this is a spicy and pristine wine that's approachable now but is also very cellar worthy. A heady perfume of blueberries, pomegranates, tobacco leaves, scrubby Mediterranean herbs, florals and crushed stones kicks it all off. Then the palate takes it all to another level, bursting with crunchy, juicy fruit, crystalline-like minerality and savory spices, all threaded together with structured ultrafine tannins. "