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WINE SPECTATOR 92 POINTS-"This is fresh and floral on the nose, with a chalky mousse and clean-cut acidity framing flavors of poached pear and white cherry fruit, clover honey and slivered almond on the palate. Lasting, zesty finish of grated ginger and ground spice. Drink now through 2019. 60 cases imported. (10/16)."

Established in 1959, this family domaine has 22.5 acres of vines split between the villages of Cramant (Grand Cru) and Cuis (1er Cru). Their crown jewel is the renownedCramant Les Pietons parcel which is planted with 70-year-old Chardonnay vines. In 1992, Gault Millaunamed Diebolt-Vallois Champagne Producer of the Year and since that time, demand for their Champagne has far exceeded the small (7,000 case) production.

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