Quite a savory expression with dark plums, dried blackberries and violets, as well as fine-ground, toasted brown-spice notes, such as cloves, cardamon and mace. The palate holds a compact, flavorful stance with fine tannins wrapping dark-fruit flavors and cocoa-like notes neatly into the finish.
JAMES SUCKLING 90 POINTS
JAMES SUCKLING 90 POINTS
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