WINE SPECTATOR 90 POINTS - "Black cherry, red plum, licorice and smoke flavors mingle in this round red. Shows good density, while orange
peel acidity and light tannins keep this focused. Drink now through 2028. 375,000 cases made, 10,000 cases
WINE ENTHUSIAST 90 POINTS - "Berry, spice and tobacco aromas work in unison to give this Crianza a nice start. A firm palate avoids jamminess and shows grip. Dark plum, raspberry, spice and pepper flavors hold on through the finish. For everyday Rioja, there isn't much better than this."
WINE ADVOCATE 90 POINTS - "The red 2016 Cune Crianza is an affordable and classical blend of Tempranillo with some 15% Garnacha and Mazuelo that is easy to drink and understand, with a soft palate and an approachable profile. It has a bright nose with red fruit rather than black, quite aromatic and expressive. The palate is soft and approachable, very easy to drink, with a touch of freshness. They produced a whopping 4.5 million bottles of this! The bottle I tasted was bottled in April 2019 after 12 months in barrique. There are eight different lots of this wine that are bottled throughout the year, for which they try to make the most homogeneous blend possible, but some variation is inevitable. But the overall quality of this year is certainly higher than the previous one."
In Rioja, wines are labeled according to the amount of time spent aging in oak. A wine designated as Crianza must be aged in oak for a minimum of a year while the Reserva and Gran Reservas require more extensive aging. As you probably know from previous emails, Cune is one of our favorite producers from Rioja and consistently over-delivers. The name Cune is actually an acronym for Compania Vinicola del Norte del Espana (the Northern Spanish Wine Company). It was founded in 1879 in the famed Rioja Alta region and the winery is still run by descendants of the founding family. Since its inception, Cune has been focused on the production and aging of wines based on Spain's great noble grape.