JAMES SUCKLING 92 POINTS - "Brimming with blueberry, violet and bitter chocolate notes, this is an extravagant yet very fresh and well-structured expression of Salta malbec. If you can give it until 2020, then the bold, dry tannins will soften and may make it more elegant. "
WINE ADVOCATE 91 POINTS - "The 2016 Malbec Estate is a blend of grapes from their four terroirs at 1,750, 2,300, 2,700 and 3,111 meters in altitude. It fermented with indigenous yeasts and matured for 18 months in French oak barrels, 10% of them new. All Salta wines have intensity and ripeness, and this is no exception. But the challenge is to find elegance and balance, which this one does nicely within its XL style. It is dark and heady yet harmonious. "
"A Swiss businessman and Napa vintner Donald Hess bought Bodega Colomé in 2001 and immediately set about modernizing the vineyards and winery in the remote Salta region of the Andes, in the north of Argentina. The estate Malbec, a 100 percent varietal bottling, blends fruit from four vineyards ranging from 5,700 to a dizzying 10,200 feet in altitude; the sun exposure at such elevations promotes thicker skins on berries and thus a more concentrated wine. After 15 months of aging in French oak barriques, this wine spent six months in bottle. It's an expression of a daunting terroir at an approachable price." - Kim Marcus, Wine Spectator