The raw beauty of black clay inspires its dark and textured decanter. The design on this special piece is carved by hand by artisans from a small community of the Mazahua people. Artisans from the Wixárika culture are the creators of its unique and colorful cap. The combination of mineral-rich soil and water from natural springs give it a distinctive and smoky character with complex flavor notes.
Nose: Citrus and herbal, green olive, cooked agave, and cloves.
Palate: Peanut, brown sugar, honey, wood, chocolate, and notes of ripe fruit.