After tasting the best Pinot Noir produced in the world (Domaine de la Romanée-Conti), winemaker Josh Jensen scoured the California coast to find limestone soils (like they have in Burgundy) mixed with the right climate. He found an old limestone quarry perfectly suited to his needs. Since that point in time, Josh has fashioned some of the best Pinot Noirs and Chardonnays you can find in California.
ANTONIO GALLONI 93 POINTS - "One of the more expressive wines in the range, the 2016 Pinot Noir de Villiers Vineyard is soft, open knit and gracious, with an attractive combination of dark red cherry/plum fruit and the more floral/savory notes that develop from the 50% whole clusters. Lavender, mint, pine and sweet spice add layers of dimension to this supple, inviting Pinot from Calera. There is so much to like here."
ANTONIO GALLONI 93 POINTS - "One of the more expressive wines in the range, the 2016 Pinot Noir de Villiers Vineyard is soft, open knit and gracious, with an attractive combination of dark red cherry/plum fruit and the more floral/savory notes that develop from the 50% whole clusters. Lavender, mint, pine and sweet spice add layers of dimension to this supple, inviting Pinot from Calera. There is so much to like here."
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