Passes of first smoky notes, evoking toasted sesame and flint, it is indeed the spring freshness that illuminates this elegant and intense Folatières. Lemon zest, honeysuckle, apple blossom, a mineral touch evoking the wet pebble, an iodized nuance of oyster shell, fresh hazelnut, wild mint and coriander: the bouquet, versatile as desired, shows a great distinction. A few brioche touches and a delicate nuance of acacia honey provide just the right amount of gluttony, while the fruit expresses itself in all its truth, with frank flavors of pear, Reinette apple and nectarine.
If still very young, this Puligny 1 er Cru Folatières has a dense material but perfectly sheathed by a stimulating acidity, with lemony flavors. Let there be no mistake: there is a huge underlying structure, with fat and lamb's lettuce, which requires only a few years in the cellar to unfold fully and nest perfectly with this ubiquitous mineral tension.