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Cheese of the Month

Rogue Creamery “Lavender” Cheddar - Rogue Creamery, originally established by the Vella family in the 1930s, is located near the Rogue River in Oregon. During WW II the government subsidized local farmers for their milk that they sold to Rogue Creamery to make cheese. Noted for their award-winning Blue Cheese, they also make a number of flavored cheeses including Chipotle, Porter Beer and a Raw Milk Cheese. Many infused cheeses overpower the palate. This Lavender cheese has a subtle hint of flavor that adds to the rich flavor of the cheese. It not only makes for a great wine paring with most hearty reds and beer but lends to culinary uses as well.

 

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Hi-Time Wine Cellars | 250 Ogle Street | Costa Mesa, CA 92627
Store Hours: Sunday 10am -7pm | Mon-Wed 9am-8pm | Thurs-Sat 9am-9pm