$36.98
ROBERT PARKER 92 POINTS -
"The 2007 Finca Terrerazo is made up of 85% Bobal (60-year-old vines), 10% Tempranillo, and 5% Cabernet Sauvignon aged Read More...
for 20 months in French oak. It offers up a distinctive high-toned perfume of cherry and creme de cassis with background oak. Creamy-textured on the palate, it has loads of succulent, ripe fruit, outstanding concentration, incipient complexity, and a 45-second finish. Give it 2-3 years of additional cellaring and drink it from 2012 to 2022. Bodegas Mustiguillo is located in the Valencia region where owner/winemaker Toni Sarrion has championed the renaissance of the Bobal grape."
$14.98
WINE ADVOCATE 90 POINTS - "
The entry level 2008 Mestis is composed of 50% Bobal with the balance Tempranillo, Syrah, Cabernet Sauvignon, and Merlot. Read More...
It was naturally fermented and aged for 10 months in French oak. Purple colored with an exotic aromatic array of underbrush, espresso, black cherry, and blackberry, on the palate spice notes and layered black fruits emerge. Smooth-textured, savory, and well-balanced, it may well evolve for 1-2 years but can be enjoyed now and over the next 5 years."
$24.99
70% Garnacha Tintorera, 30% Monastrell
