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PALACIOS 13 LES TERRASSES
PALACIOS 2013 LES TERRASSES
Item: #378696
Bottle Size:750ML
$36.98
Quantity

Les Terrasses “Velles Vignes”—While originally conceived of as a value
wine, Les Terrasses “Velles Vignes” has slowly evolved into the essence of
what makes Priorat special. Read More...
Drawing on 15+ years of study, Terrasses is sourced from many of the region’s steepest and oldest vineyards—many of them north-facing to avoid the intense afternoon sun.



PALACIOS 13 PETALOS
DESCENDIENTES DE JOSE PALACIOS 2013 PETALOS
Item: #380113
Bottle Size:750ML WS:91
$18.98
Quantity

WINE SPECTATOR 91 POINTS - "Expressive flavors of black cherry, currant, licorice, mineral and smoke mingle in this focused red. The texture is Read More...
gentle but firm, with well-integrated tannins and racy acidity providing structure. A compact wine that shows good intensity. Drink now through 2023."

During the late 1980’s, Alvaro Palacios travelled his native Spain selling French barriques to winemakers. But his journeys had a second purpose: to find the best place to achieve his goal of making Spain's greatest wine. He ultimately decided, in 1990, on Priorato, where he would achieve worldwide fame with "L'Ermita" and "Finca Dofi." But there had been a close contender: Bierzo. It had all the ingredients that Alvaro wanted—incredibly steep hillside vineyards, distinctive terroirs and, most importantly, ancient vineyards of Mencía—a unique red grape believed brought by French pilgrims during the Middle Ages. Old vineyards lined the precipitous hillsides there, and the local soils were extremely poor-composed mostly of schist-but with incredible diversity. The minute variations in soils and exposures across this zone immediately reminded the two of Burgundy's Côte d'Or, or Piedmont's Langhe hills.
PALACIOS FINCA DOFI 12
PALACIOS FINCA DOFI 2012
Item: #382908
Bottle Size:750ml
$69.99
Quantity

INTERNATIONAL WINE CELLAR, STEPHEN TANZER 94 POINTS - " Brilliant ruby. Potent red berry liqueur and floral scents are complemented by deeper Read More...
notes of licorice, cola and licorice, with a mineral nuance adding lift and focus. Sweet and expansive on the palate, offering concentrated but lively spice-tinged raspberry and bitter cherry flavors and a touch of candied flowers. Silky tannins add shape to the extremely long, fruit-driven finish, which leaves a sexy spicecake note behind. In the context of elite Priorat wines this is a serious value. (9/2014)
PASCUAS 09 LA NAVILLA RESERVA
PEREZ PASCUAS 2009 "LA NAVILLA" RESERVA
Item: #381408
Bottle Size:750ml
$44.95
Quantity

Aromas of red fruits, flowers, leather and tobacco greet the nose. On the palate, this wine is amazingly ethereal, tiptoeing gracefully across the palate like Fred Astaire. The flavors Read More...
are layered with kirsch, currants, and baking spices dancing across the tongue, culminating in a very long finish. This wine is absolutely delicious on its own and would pair beautifully with a variety of foods including lamb.

The Bodegas Perez Pascuas winery is an exciting new discovery for us at Hi-Time. When we tasted the wines crafted by three brothers using estate grown Tempranillo grapes in Ribera del Duero, we were blown away! Their vineyard is located near the iconic Vega Sicilia winery and boasts head-trained vines grown at high altitude in soils composed of chalk and clay. The wines are aged in French oak barrels, lending additional complexity and texture. What sets these wines apart is their beautiful balance and finesse combined with purity of fruit. The “El Pedrosal” bottling over-delivers for the price point with delicious, fresh fruit while “La Navilla” is a single vineyard wine, which displays uncommon grace. When we tasted these wines, we knew we had to bring them into the store to share with you. Enjoy!
PECINA 01 SELECCIONADA
PECINA 2001 VENDIMIA SELECCIONADA
RIOJA
Item: #382968
Bottle Size:750ml
WA:91
$39.98
Quantity

WINE ADVOCATAE 91 POINTS-The 2001 Senorio De P. Pecina Vendimia Seleccionada Reserva was my favorite of the whole lot. It has a Reserva back label but Read More...
has all the characteristics of a (good) Gran Reserva, a step up in intensity from the Reservas and the recurring notes of leather, incense, meat and dried roses, the fully resolved tannins and the medium-bodied palate lifted by the acidity. These wines could stay on a maturity plateau for a very long time, but I’ll be a bit conservative with their drinking windows. Drink 2014-2019.
PECINA 06 CRIANZA 1.5ML
PECINA 2006 CRIANZA MAGNUM 1.5LT
Item: #382888
Bottle Size:1.5L
$39.98
Quantity

Pecino Rioja Crianza is our favorite new Spanish red wine gem! Since the turn of the century, Traditional Rioja has undergone an incredible renaissance in the hearts and minds of American Read More...
wine lovers. The problem today is the relative scarcity of Bodegas who produce Rioja in the traditional way. There are really only a handful who are firmly committed to the 'old school' tenets of Traditional Rioja. This Crianza is an amazing example of the complexity, elegance and structure of great traditionally made Rioja.
PERELADA BT ROSE
PERELADA BRUT ROSE CAVA
Item: #373228
Bottle Size:750ml
$10.99
Quantity

This sparkling gem hails from the historic Perelada castle in Spain's Cataluña province and is a novel blend of Grenache (74%), Pinot Noir (18%), and Trepat (8%). It delivers unabashed Read More...
aromas of crushed cranberries, pomegranates, and orange zest. More cranberries flow over to the palate where they are joined by impressions of dark cherries and red grapefruit. Given its vivid red berry demeanor, this Champagne method bubbly finishes with a remarkable buoyancy and purity. An obvious call for budget conscious hosting and patio quaffing.
PEREZ PASCUAS 10 CRIANZA
PEREZ PASCUAS 2010 CRIANZA
Item: #381483
Bottle Size:750ml
WA:92
$31.98
Quantity

WINE ADVOCATE 92 POINTS-The 2010 Vina Pedrosa Crianza is raised in French and American oak for 18 months (six months in new, one and two year-old) and Read More...
comes from 20- to 25-year-old vines. The bouquet is a little reticent at first, demanding some coaxing and only reluctantly offering brambly blackberry mingling with raspberry leaf and a touch of bergamot. The palate is medium-bodied, understated at first, but very well-balanced. It has commendable tension and vitality, the prudent oak paying off with a very fresh, uncomplicated, edgy finish that says, “Take another sip.” And you will. This is a great Crianza. Drink 2013-2018.
PESQUERA 11
PESQUERA 2011
Item: #380469
Bottle Size:750ML
$32.99
Quantity

WINEMAKER'S NOTES - "The Pesquera Tinto's cherry red color reveals its youth and fruitiness. Its aspect is clean and appears to be glyceric. On the nose, the wine's intense Read More...
bouquet reveals the best dark fruit marked by impeccable wood aromas. Hints of fallen leaves and spices such as vanilla. On the palate, the smooth entry becomes lush with abundant ripe tannins and an excellent balance between its acidity and heat. The presence of the well-integrated oak complements the fruit and spice beautifully to display a wine of great balance. A refined, long-lasting and elegant finish."
PINGUS 12 FLOR DE PINGUS
PINGUS 2012 FLOR DE PINGUS
Item: #380887
Bottle Size:750ML
WA:93
$79.99
Quantity

WINE ADVOCATE 93 POINTS - "The 2012 Flor de Pingus is produced with the fruit from 16 plots of vineyards in La Horra (Burgos) which are vinified Read More...
by plot in small, 4,000-liter stainless steel vats mostly with indigenous yeasts. Malolactic fermentation was carried out in barrels (50% new, 50% second-use) where the wine aged for 16-18 months. It-s again an austere closed red, with a shy nose that needs pulling. What you get is very harmonious and elegant, no exuberance here, but classical proportions, perfectly integrated oak and superb balance. A very worthy version of Flor, a wine that has grown a lot since the initial vintages. 60,000 bottles. Drink 2014-2017."
PINTIA 10 VEGA SICILIA
PINTIA 2010
Item: #379656
Bottle Size:750ml
$58.98
Quantity

Bodegas Pintia, a 96 hectare estate, is owned by Vega Sicilia. Pintia is located further west along the Duero River inside the warmer DO of Toro.
PROTOCOLO 12 TINTO
PROTOCOLO 2012 TINTO
Item: #378447
Bottle Size:750ML
$5.99
Quantity

Winemaker's Notes

Made from 100% Tempranillo, this traditional red table wine from Spain is medium-bodied with flavors of black cherry with undertones of vanilla and oak. <Read More...
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QUINTA MILU 13 "MILU"
QUINTA MILU 2013 "MILU"
Item: #381667
Bottle Size:750ml
$14.95
Quantity

Quinta Milú is the personal project of the winemaker Germán R. Blanco in Ribera del Duero, Spain; a project on a small scale that aspires to produce wines that transmit the location Read More...
they come from, a small town called La Aguilera, situated in the province of Burgos in the northeast of Spain.

From old Tempranillo vines, cultivated in a traditional way with utmost respect for their natural environment, they "...work vine-to-vine with micro-fermentations in each cask, keeping our presence to a minimum. We have revived some of the traditional practices such as treading the grapes, as we like our wines to best express themselves, letting matters take their course." The wines are aged in different types and sizes of casks and barrels, made from a variety of woods. No two vintages are the same, and of course no two wines are the same in their lineup.

Milú leads with a heady, perfumed nose of red fruits, plums and salted raspberries, spice, sweet black cherry and rose petal. Deliciously pure with classic Tempranillo flavors of ripe cherries, black berries with hints of coffee and tobacco. Faint sweetness, not from sugar, but from the fruitiness. Well-structured with persisting tannins, but juicy and smooth as well. Brilliant earthiness, slightly Rhôneish with a touch of Bordeaux dust, streaks throughout this wine with further notes of rich dark and brown spices and bramble. This versatile wine will pair with roasted vegetables, roasted cured meats (jamón, naturally), tomato-based (lasagna, pizza) or Mexican cuisines (carne asada, carnitas). Tempranillo thrives in the Ribera Del Duero-- hot temperatures with lots of sunshine for color and thick skins paired with a bit of altitude to make the vines work and condense all those flavors. With the right conditions and work in the vineyard, the magic in the grapes translates to the bottle-- and Mr. Blanco nailed it with this one.

QUINTA SARDONIA 10 QS2
QUINTA SARDONIA 2010 QS2
Item: #377877
Bottle Size:750ml
$26.98
Quantity

On the nose, there are aromas of ripe red fruits and hints of anise. The palate is expressive and powerful. Notes of ripe black fruit appear along with a slightly chalky mineral background. Read More...
Mature and elegant tannins.
RAMIREZ PISCINA 10 CRIANZA
RAMIREZ DE LA PISCINA 2010 CRIANZA
Item: #383159
Bottle Size:750ml
WA:91
$12.98
Quantity

ROBERT PARKER 91 POINTS - "The 2010 Crianza was also aged in French and American oak for 15 months prior to being bottled. Gorgeous aromas of tobacco leaf, Read More...
lead pencil shavings, blackcurrants, black cherries, cedarwood and Christmas fruitcake soar from this opaque ruby/purple-colored 2010. Medium-bodied, impressively concentrated, round and long, it should drink well for 4-5 years, although I would not be surprised to see it age longer."

Aged 15 months in a combination of American and French oak, this 2010 Crianza displays plenty of unsmoked cigar tobacco, red and black currant, licorice and forest floor aromas in the complex aromatics. The flavors do not disappoint either as this medium-bodied, savory, round, mouthfilling, velvety wine is best drunk over the next 5-6 years.
RARE WINE BOSTON BUAL MADEIRA
RARE WINE BOSTON BUAL MADEIRA
Item: #325301
Bottle Size:750ML
$46.98
Quantity

WINE ENTHUSIAST 93 POINTS - " *Editors' Choice* Slightly richer than the Charleston Sercial, the Boston Bual boasts knockout aromas of toasted Read More...
nut oil, orange peel and hints of dark honey or maple syrup. Despite the extra weight and sweetness, it's not cloying at all the finish is mouthwatering and long."

STEPHEN TANZER'S INTERNATIONAL WINE CELLAR 92 POINTS - "Light, bright amber. Deep aromas of cherry pit, candied orange, toffee and molasses, lifted by a note of dried rose. Chewy in texture, with dry-edged nut and burnt orange flavors, a touch of molasses sugar and good back-end grip. Quite sweet but the wine's acidity adds focus, nerve and finishing bite."
RAVENTOS 10 BT LA FINCA
RAVENTOS I BLANC 2010 BRUT DE LA FINCA
Item: #3774008
Bottle Size:750ml
$34.95
Quantity

The 2010 Gran Reserva De la Finca Brut is a blend of Macabeo, Xarello and Parellada from the best plots within their own dry-farmed vineyards (De la Finca means ‘from the estate’), Read More...
grown on chalk-rich soils aged for 32 months in bottle. The wine is wrapped in paper with a label that is a leaflet that explains the wine and the zone. It has a nose of nuts, smoke and bread dough, quite elegant, and develops more complex aromas of brioche and honey with time in the glass. The palate has good harmony, with small bubbles, good acidity and a sharp, electric, refreshing finish, still a bit raw, but should develop well in the bottle.
REMONDO PALACIOS 10 PROPIEDAD
REMONDO PALACIOS 2010 PROPIEDAD
Item: #381168
Bottle Size:750ml
$26.98
Quantity

If anyone embodies the promise and spirit of "The New Spain", it is Alvaro Palacios. Born into a wine family in Rioja, he now makes wine in three different viticultural areas: Priorat, Bierzo, Read More...
and his hometown of Alfaro in Eastern Rioja. In the best vintages, Palacios makes a top wine, Propiedad, a departure from his father's use of traditional designations Reserva and Gran Reserva.
WINEMAKERS NOTES The Palacios Remondo winery is located in the eastern portion of Spain's oldest and best known winemaking region, the D.O.C. Rioja. The estate's flagship wine is made from a blend of the indigenous grape varietals Garnacha and Tempranillo, and true to its name, it is the finest expression of the high-elevation vineyards located on the Palacios Remondo property, or "Propiedad." With sensuous notes of orange peel, toffee, nutmeg and charcoal in the nose, this wine is incredibly soft and sultry on the palate and has exceptional structure. Containing well-integrated tannins and a long finish, this wine is meant todrink now or age up to ten years.
REMONDO PALACIOS 11 LA MONTESA
REMONDO PALACIOS 2011 LA MONTESA
Item: #379992
Bottle Size:750ML
$14.99
Quantity

If anyone embodies the promise and spirit of "The New Spain", it is Alvaro Palacios. Born into a wine family in Rioja, he now makes wine in three different appellations: Priorat, Bierzo, Read More...
and his hometown of Alfaro in Eastern Rioja. Alvaro's flagship Priorat wine, L'Ermita, is one of the highest rated wines to come out of Spain, and he was voted "Winemaker of the Year" in the 2008 edition of the Wine Report. Following his great successes in Priorat and Bierzo during the 1990s, and the death of his father in 2000, Palacios assumed responsibility for the family's property and winery in Rioja, Palacios Remondo.

Palacios is deeply committed to organic viticulture and natural winemaking practices, such as use of organic fertilizers in the stone-covered, clay soils. All wines are unfiltered and clarified only with egg whites, no exogenous yeasts or commercial compounds are added to the wines and sulfites are kept to minimum levels. Total respect for his vineyard and its surrounding environment results in wines – La Montesa, Propiedad, Plácet Valtomelloso and La Vendimia – that express the true nature of the estate's soils.

WINE ADVOCATE 91 POINTS - "It’s interesting to compare the 2010 with the 2011 Finca La Montesa, which has a slightly different blend – 70% Garnacha, 25% Tempranillo and 5% Mazuelo – also sourced from the family vineyard La Montesa del Monte Yerga in Alfaro. It displays notes of ripe red fruit and spices in an elegant but in a slightly rustic way. The palate is round, with some tannins and ripe flavors. This is very good value."
REMONDO PALACIOS 11 PLACET
REMONDO PALACIOS 2011 PLACET
Item: #381594
Bottle Size:750ml
$26.98
Quantity

The colour of the wine is a very pale lemon; the nose contains hints of stone fruit, asparagus and pepper. The palate is what really grabbed my attention, with multi-layered texture Read More...
and a fabulous nuttiness which adds weight, depth and richness. The finish is long and opulent.
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