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PAGO DE CARRAOVEJAS 11 CRIANZA
PAGO DE CARROVEJAS 2011 CRIANZA RIBERA DEL DUERO
Item: #381299
Bottle Size:750ml
WA:92
$46.95
Quantity

A Ribera del Duero with the distinction of the winery bearing the same name: Pago de Carraovejas, one of the denomination’s most prestigious. Made with 80% Tinta del País and 20% Cabernet Sauvignon, Read More...
and aged in new and used French and American oak barrels.
WINE ADVOCATE 92 POINTS -
"The 2011 Crianza is a blend of Tempranillo (93%), Cabernet Sauvignon (5%) and Merlot (2%) aged for one year in barrique. This is their flagship wine, a sure bet, showing great Ribera typicity with notes of small berries, restrained spices, smoke and a lactic touch, all in very good harmony. The palate is medium-bodied with polished, silky tannins, good acidity, and balance, with pungent flavors lifted by the alcohol (15% in a warm vintage like 2011) leading to a long finish. This is one of the most consistent crianzas from Ribera del Duero. An impressive 625,000 bottles and 18,000 magnums were produced from the 2011 vintage. Drink now-2019."
PAGO FLORENTINO 10 TEMPRANILLO
PAGO FLORENTINO 2010 TEMPRANILLO
Item: #380255
Bottle Size:750ML
$19.98
Quantity

Pago Florentino is one of only 13 Denominaciones de Origen de Pago existing in Spain as of 2009. This is the highest category on the quality scale of Spanish wines and means that in Read More...
addition to having a proven track record of consistent quality, the wines have to be both produced from single estate-grown vineyards and also have to be processed and aged in the winery (bodega) located on the estate. This DO de Pago is located in the municipality of Malagón, in the province of Ciudad Real (Castile-La Mancha, Spain) and acquired its status on 20 August 2009.

The 2010 is 100% Tempranillo and ready for summer grillin’! One of the things we love about Tempranillo is its versatility-- from soft and delicate to boisterous and big, and all points in between, Tempranillo can fill just about any role you throw at it. For this one, we’re thinking summer barbecues with lots of friends and family around. The nose is salivatingly good (Pavlovian, to say the least); the salty, earthy smell of Jamón Ibérico leads, while a smattering of fresh berries (elderberries, blueberries, raspberries) follows closely behind, bolstered by deft streaks of autumn spices, nutmeg, pepper and a hint of mint. The palate starts with sweet fruit while ample tannins immediately make their presence felt. A mélange of flavors lovingly assaults the palate: sassafras, sassafras tea, earthy spice, salted plum, cherry, licorice, smoke. And, like a good chorale of trained voices, each seems to know how to blend with each; the flavors and scents merge harmoniously to make a beautiful, easy-to-drink, balanced wine.
PALACIOS 09 MONCERBAL
PALACIOS 2009 MONCERBAL
Item: #302499
Bottle Size:750ml
$89.99
Quantity

Glass-staining purple. Intense, expansive aromas of red and dark berries, smoky Indian spices, violet and licorice. Spicy, mineral-accented black raspberry and bitter cherry flavors Read More...
show excellent clarity and become sweeter with air. This precise, lively, concentrated wine displays a deft blend of power and finesse. The mineral and red fruit notes repeat on the clean, nervy finish.
PALACIOS 10 CORULLON
DESCENDIENTES DE JOSE PALACIOS 10 CORULLON
Item: #376881
Bottle Size:750ml
WA:94
$39.99
Quantity

WINE ADVOCATE 94 POINTS - "Curiously the 2010 Corullon at this stage of development shows the effect of the wood-aging more than the younger 2011. Right Read More...
now it is a lot more restrained than the 2011. You have to deep-dive into the glass to understand the wine. The fruit is more acidic strawberry, denoting freshness. It is linear rather than round, acute rather than low with superb balance and delineation, fine acidity and very good length. You really have to pull out the wine, as the palate follows the same pattern as the nose, which is not always the case. With wonderful acidity, it is a wine for the long haul. Drink 2015-2025."

During the late 1980’s, Alvaro Palacios travelled his native Spain selling French barriques to winemakers. But his journeys had a second purpose: to find the best place to achieve his goal of making Spain's greatest wine. He ultimately decided, in 1990, on Priorato, where he would achieve worldwide fame with "L'Ermita" and "Finca Dofi." But there had been a close contender: Bierzo. It had all the ingredients that Alvaro wanted—incredibly steep hillside vineyards, distinctive terroirs and, most importantly, ancient vineyards of Mencía—a unique red grape believed brought by French pilgrims during the Middle Ages. Organic
PALACIOS 10 MONCERBAL
DESCENDIENTES DE JOSE PALACIOS 10 MONCERBAL
Item: #380862
Bottle Size:750ML
WA:94
$89.99
Quantity

WINE ADVOCATE 94 POINTS - The 2007 Corullon Moncerbal was aged in 100% new French oak. It is dark ruby-colored with an already complex aromatic array Read More...
of pain grille, pencil lead, Asian spices, incense, and assorted black fruits. Velvety-textured, suave, and intensely flavored, it admirably combines elegance and power. The finish lasts for 40-seconds. Give it 3-4 years of additional cellaring and drink it from 2013 to 2022.During the late 1980's Alvaro Palacios travelled his native Spain selling French barriques to winemakers. But his journeyshad a second purpose: to find the best place to achieve his goal of making Spain's greatest wine. He ultimately decided, in1990, on Priorato, where he would achieve worldwide fame with L'Ermita and Finca Dofi. But there had been a closecontender: Bierzo. It had all the ingredients that Alvaro wanted —incredibly steep hillside vineyards, distinctive terroirs and, mostimportantly, ancient vineyards of Mencía— a unique red grape believed brought by French pilgrims during the Middle Ages.
PALACIOS 11 AS SORTES
RAFAEL PALACIOS 2011 AS SORTES
Item: #380459
Bottle Size:750ML
WA:93
$44.98
Quantity

Rafael Palacios began his wine project in Valdeorras in 2004, purchasing mature vineyards of the indigenous Godello variety from older local growers. His previous experience in the Read More...
area as a consultant had motivated him to try and recuperate the unique sub-zone of the Bibei Valley in the Municipality of O Bolo – characterized by its granite soils. The extreme topography and the low productivity of the soil had led to the almost complete abandonment of grape production in this tiny but historic county, cultivated traditionally on terraces.


"It is not cheap but I think it can easily hold its own against white burgundies selling at the same price. It had the structure and precision of a particularly fine Puligny-Montrachet but has its own very distinctive mountainous and, I'm afraid, mineral character. As well it might for it was grown on stone rather than soil, to judge from the pictures, on decomposed granite at 620 to 780 m above sea level. Old Godello vines are very rare since the variety had to be nursed back to proliferation as recently as the 1980s, but Palacios claims that the vines that provide this stunning wine are between 35 and 92 years old." JANCIS ROBINSOR
PALACIOS 12 GRATALLOPS
ALVARO PALACIOS 2012 GRATALLOPS
Item: #383025
Bottle Size:750ml
$59.95
Quantity

The 2012 Alvaro Palacios Gratallops Vi de Vela is a true example of a wine with a sense of place. This reletively new project from Alvaro Palacios concentrates on old vineyards located Read More...
immediately surrounding the village of Gratallops and has received tremendous critical praise since its initial release. Only 60 bottles imported into the US.

INTERNATIONAL WINE CELLAR, JOSH RAYNOLDS 93 POINTS - “Vivid ruby. Seductively perfumed aromas of red berries, spicecake, incense and candied flowers, with a suave mineral note emerging with air. Offers deeply pitched raspberry, bitter cherry and licorice flavors along with a sexy rose pastille nuance. Pure, spicy and focused on the finish, which shows excellent clarity and smooth, harmonious tannins.”
PALACIOS 13 BOLO GODELLO
RAFAEL PALACIOS 2013 BOLO GODELLO
Item: #380194
Bottle Size:750ml
$11.99
Quantity

Grape Varieties: 92% Godello and 8% Treixadura
White fruit and minerals lead to a creamy textured, richly fruity palate. Fragrant minerals, fennel, and white fruits lead Read More...
to a creamy textured, richly fruity palate.
PALACIOS 13 CAMINS DEL PRIORAT
ALVARO PALACIOS 2013 CAMINS DEL PRIORAT
Item: #380775
Bottle Size:750ML
$17.98
Quantity

Alvaro's Camins is made half from local variety Samsó (a synonym for Carinena), then 40% Garnacha and 10% shared between Cabernet Sauvignon and Syrah. The wine has classic Priorat weight, Read More...
with velvety raspberry fruit and hints of spice and vanillin; the naturally ripe exuberance inherent in this region has been tamed by this relatively mild vintage and the result is pleasingly approachable in youth.
PALACIOS 13 LES TERRASSES
PALACIOS 2013 LES TERRASSES
Item: #378696
Bottle Size:750ML
$36.98
Quantity

Les Terrasses “Velles Vignes”—While originally conceived of as a value
wine, Les Terrasses “Velles Vignes” has slowly evolved into the essence of
what makes Priorat special. Read More...
Drawing on 15+ years of study, Terrasses is sourced from many of the region’s steepest and oldest vineyards—many of them north-facing to avoid the intense afternoon sun.



PALACIOS 13 PETALOS
DESCENDIENTES DE JOSE PALACIOS 2013 PETALOS
Item: #380113
Bottle Size:750ML WS:91
$18.98
Quantity

WINE SPECTATOR 91 POINTS - "Expressive flavors of black cherry, currant, licorice, mineral and smoke mingle in this focused red. The texture is Read More...
gentle but firm, with well-integrated tannins and racy acidity providing structure. A compact wine that shows good intensity. Drink now through 2023."

During the late 1980’s, Alvaro Palacios travelled his native Spain selling French barriques to winemakers. But his journeys had a second purpose: to find the best place to achieve his goal of making Spain's greatest wine. He ultimately decided, in 1990, on Priorato, where he would achieve worldwide fame with "L'Ermita" and "Finca Dofi." But there had been a close contender: Bierzo. It had all the ingredients that Alvaro wanted—incredibly steep hillside vineyards, distinctive terroirs and, most importantly, ancient vineyards of Mencía—a unique red grape believed brought by French pilgrims during the Middle Ages. Old vineyards lined the precipitous hillsides there, and the local soils were extremely poor-composed mostly of schist-but with incredible diversity. The minute variations in soils and exposures across this zone immediately reminded the two of Burgundy's Côte d'Or, or Piedmont's Langhe hills.
PALACIOS FINCA DOFI 12
PALACIOS FINCA DOFI 2012
Item: #382908
Bottle Size:750ml
$69.99
Quantity

INTERNATIONAL WINE CELLAR, STEPHEN TANZER 94 POINTS - " Brilliant ruby. Potent red berry liqueur and floral scents are complemented by deeper Read More...
notes of licorice, cola and licorice, with a mineral nuance adding lift and focus. Sweet and expansive on the palate, offering concentrated but lively spice-tinged raspberry and bitter cherry flavors and a touch of candied flowers. Silky tannins add shape to the extremely long, fruit-driven finish, which leaves a sexy spicecake note behind. In the context of elite Priorat wines this is a serious value. (9/2014)
PASCUAS 09 LA NAVILLA RESERVA
PEREZ PASCUAS 2009 "LA NAVILLA" RESERVA
Item: #381408
Bottle Size:750ml
$44.95
Quantity

Aromas of red fruits, flowers, leather and tobacco greet the nose. On the palate, this wine is amazingly ethereal, tiptoeing gracefully across the palate like Fred Astaire. The flavors Read More...
are layered with kirsch, currants, and baking spices dancing across the tongue, culminating in a very long finish. This wine is absolutely delicious on its own and would pair beautifully with a variety of foods including lamb.

The Bodegas Perez Pascuas winery is an exciting new discovery for us at Hi-Time. When we tasted the wines crafted by three brothers using estate grown Tempranillo grapes in Ribera del Duero, we were blown away! Their vineyard is located near the iconic Vega Sicilia winery and boasts head-trained vines grown at high altitude in soils composed of chalk and clay. The wines are aged in French oak barrels, lending additional complexity and texture. What sets these wines apart is their beautiful balance and finesse combined with purity of fruit. The “El Pedrosal” bottling over-delivers for the price point with delicious, fresh fruit while “La Navilla” is a single vineyard wine, which displays uncommon grace. When we tasted these wines, we knew we had to bring them into the store to share with you. Enjoy!
PASCUAS 12 "EL PEDROSAL"
PEREZ PASCUAS 2011 "EL PEDROSAL"
Item: #381499
Bottle Size:750ml
$17.99
Quantity

This wine is medium ruby in color. The nose displays bright cherry and red fruit with a touch of roasted coffee and licorice. On the palate, the wine is medium/full bodied with juicy cherries, Read More...
baking spice and a pleasant earthiness. Delicious.

The Bodegas Perez Pascuas winery is an exciting new discovery for us at Hi-Time. When we tasted the wines crafted by three brothers using estate grown Tempranillo grapes in Ribera del Duero, we were blown away! Their vineyard is located near the iconic Vega Sicilia winery and boasts head-trained vines grown at high altitude in soils composed of chalk and clay. The wines are aged in French oak barrels, lending additional complexity and texture. What sets these wines apart is their beautiful balance and finesse combined with purity of fruit. The “El Pedrosal” bottling over-delivers for the price point with delicious, fresh fruit while “La Navilla” is a single vineyard wine, which displays uncommon grace. When we tasted these wines, we knew we had to bring them into the store to share with you. Enjoy!
PECINA 01 SELECCIONADA
PECINA 2001 VENDIMIA SELECCIONADA
RIOJA
Item: #382968
Bottle Size:750ml
WA:91
$39.98
Quantity

WINE ADVOCATAE 91 POINTS-The 2001 Senorio De P. Pecina Vendimia Seleccionada Reserva was my favorite of the whole lot. It has a Reserva back label but Read More...
has all the characteristics of a (good) Gran Reserva, a step up in intensity from the Reservas and the recurring notes of leather, incense, meat and dried roses, the fully resolved tannins and the medium-bodied palate lifted by the acidity. These wines could stay on a maturity plateau for a very long time, but I’ll be a bit conservative with their drinking windows. Drink 2014-2019.
PECINA 06 CRIANZA 1.5ML
PECINA 2006 CRIANZA MAGNUM 1.5LT
Item: #382888
Bottle Size:1.5L
$39.98
Quantity

Pecino Rioja Crianza is our favorite new Spanish red wine gem! Since the turn of the century, Traditional Rioja has undergone an incredible renaissance in the hearts and minds of American Read More...
wine lovers. The problem today is the relative scarcity of Bodegas who produce Rioja in the traditional way. There are really only a handful who are firmly committed to the 'old school' tenets of Traditional Rioja. This Crianza is an amazing example of the complexity, elegance and structure of great traditionally made Rioja.
PECINA 09 CRIANZA
PECINA 2009 CRIANZA
Item: #382998
Bottle Size:750ml
WA:90
$19.95
Quantity

WINE ADVOCATE 90 POINTS-The 2009 Senorio de P. Pecina Crianza feels much older and has the profile of old-time traditional Rioja, with notes of tobacco, leather, camphor, Read More...
raw meat, incense and a core of macerated cherries. The medium-bodied palate shows great acidity (especially for a warm vintage), clean flavors and enough persistence. Highly recommended for fans of old-time Rioja at a great price. Drink 2014-2016.
PERELADA BT ROSE
PERELADA BRUT ROSE CAVA
Item: #373228
Bottle Size:750ml
$10.99
Quantity

This sparkling gem hails from the historic Perelada castle in Spain's Cataluña province and is a novel blend of Grenache (74%), Pinot Noir (18%), and Trepat (8%). It delivers unabashed Read More...
aromas of crushed cranberries, pomegranates, and orange zest. More cranberries flow over to the palate where they are joined by impressions of dark cherries and red grapefruit. Given its vivid red berry demeanor, this Champagne method bubbly finishes with a remarkable buoyancy and purity. An obvious call for budget conscious hosting and patio quaffing.
PEREZ PASCUAS 10 CRIANZA
PEREZ PASCUAS 2010 CRIANZA
Item: #381483
Bottle Size:750ml
WA:92
$31.98
Quantity

WINE ADVOCATE 92 POINTS-The 2010 Vina Pedrosa Crianza is raised in French and American oak for 18 months (six months in new, one and two year-old) and Read More...
comes from 20- to 25-year-old vines. The bouquet is a little reticent at first, demanding some coaxing and only reluctantly offering brambly blackberry mingling with raspberry leaf and a touch of bergamot. The palate is medium-bodied, understated at first, but very well-balanced. It has commendable tension and vitality, the prudent oak paying off with a very fresh, uncomplicated, edgy finish that says, “Take another sip.” And you will. This is a great Crianza. Drink 2013-2018.
PESQUERA 11
PESQUERA 2011
Item: #380469
Bottle Size:750ML
$32.99
Quantity

WINEMAKER'S NOTES - "The Pesquera Tinto's cherry red color reveals its youth and fruitiness. Its aspect is clean and appears to be glyceric. On the nose, the wine's intense Read More...
bouquet reveals the best dark fruit marked by impeccable wood aromas. Hints of fallen leaves and spices such as vanilla. On the palate, the smooth entry becomes lush with abundant ripe tannins and an excellent balance between its acidity and heat. The presence of the well-integrated oak complements the fruit and spice beautifully to display a wine of great balance. A refined, long-lasting and elegant finish."
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