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PALACIOS 13 BOLO GODELLO
RAFAEL PALACIOS 2013 BOLO GODELLO
Item: #380194
Bottle Size:750ml
$11.99
Quantity

PALACIOS 13 CAMINS DEL PRIORAT
ALVARO PALACIOS 2013 CAMINS DEL PRIORAT
Item: #380775
Bottle Size:750ML
$17.98
Quantity

Alvaro's Camins is made half from local variety Samsó (a synonym for Carinena), then 40% Garnacha and 10% shared between Cabernet Sauvignon and Syrah. The wine has classic Priorat weight, Read More...
with velvety raspberry fruit and hints of spice and vanillin; the naturally ripe exuberance inherent in this region has been tamed by this relatively mild vintage and the result is pleasingly approachable in youth.
PALACIOS FINCA DOFI 12
PALACIOS FINCA DOFI 2012
Item: #382908
Bottle Size:750ml
$69.99
Quantity

PASCUAS 09 LA NAVILLA RESERVA
PEREZ PASCUAS 2009 "LA NAVILLA" RESERVA
Item: #381408
Bottle Size:750ml
$44.95
Quantity

Aromas of red fruits, flowers, leather and tobacco greet the nose. On the palate, this wine is amazingly ethereal, tiptoeing gracefully across the palate like Fred Astaire. The flavors Read More...
are layered with kirsch, currants, and baking spices dancing across the tongue, culminating in a very long finish. This wine is absolutely delicious on its own and would pair beautifully with a variety of foods including lamb.

The Bodegas Perez Pascuas winery is an exciting new discovery for us at Hi-Time. When we tasted the wines crafted by three brothers using estate grown Tempranillo grapes in Ribera del Duero, we were blown away! Their vineyard is located near the iconic Vega Sicilia winery and boasts head-trained vines grown at high altitude in soils composed of chalk and clay. The wines are aged in French oak barrels, lending additional complexity and texture. What sets these wines apart is their beautiful balance and finesse combined with purity of fruit. The “El Pedrosal” bottling over-delivers for the price point with delicious, fresh fruit while “La Navilla” is a single vineyard wine, which displays uncommon grace. When we tasted these wines, we knew we had to bring them into the store to share with you. Enjoy!
PASCUAS 11 "EL PEDROSAL"
PEREZ PASCUAS 2011 "EL PEDROSAL"
Item: #381499
Bottle Size:750ml
$16.98
Quantity

This wine is medium ruby in color. The nose displays bright cherry and red fruit with a touch of roasted coffee and licorice. On the palate, the wine is medium/full bodied with juicy cherries, Read More...
baking spice and a pleasant earthiness. Delicious.

The Bodegas Perez Pascuas winery is an exciting new discovery for us at Hi-Time. When we tasted the wines crafted by three brothers using estate grown Tempranillo grapes in Ribera del Duero, we were blown away! Their vineyard is located near the iconic Vega Sicilia winery and boasts head-trained vines grown at high altitude in soils composed of chalk and clay. The wines are aged in French oak barrels, lending additional complexity and texture. What sets these wines apart is their beautiful balance and finesse combined with purity of fruit. The “El Pedrosal” bottling over-delivers for the price point with delicious, fresh fruit while “La Navilla” is a single vineyard wine, which displays uncommon grace. When we tasted these wines, we knew we had to bring them into the store to share with you. Enjoy!
PECINA 01 SELECCIONADA
PECINA 2001 VENDIMIA SELECCIONADA
RIOJA
Item: #382968
Bottle Size:750ml
WA:91
$39.98
Quantity

WINE ADVOCATAE 91 POINTS-The 2001 Senorio De P. Pecina Vendimia Seleccionada Reserva was my favorite of the whole lot. It has a Reserva back label but Read More...
has all the characteristics of a (good) Gran Reserva, a step up in intensity from the Reservas and the recurring notes of leather, incense, meat and dried roses, the fully resolved tannins and the medium-bodied palate lifted by the acidity. These wines could stay on a maturity plateau for a very long time, but I’ll be a bit conservative with their drinking windows. Drink 2014-2019.
PECINA 06 CRIANZA 1.5ML
PECINA 2006 CRIANZA MAGNUM 1.5LT
Item: #382888
Bottle Size:1.5L
$39.98
Quantity

PECINA 09 CRIANZA
PECINA 2009 CRIANZA
Item: #382998
Bottle Size:750ml
WA:90
$19.95
Quantity

WINE ADVOCATE 90 POINTS-The 2009 Senorio de P. Pecina Crianza feels much older and has the profile of old-time traditional Rioja, with notes of tobacco, leather, camphor, Read More...
raw meat, incense and a core of macerated cherries. The medium-bodied palate shows great acidity (especially for a warm vintage), clean flavors and enough persistence. Highly recommended for fans of old-time Rioja at a great price. Drink 2014-2016.
PERELADA BT ROSE
PERELADA BRUT ROSE CAVA
Item: #373228
Bottle Size:750ml
$10.99
Quantity

With the Holidays looming, we have been feverishly searching for a rose sparkler near the ten dollar price point that we can enthusiastically recommend. Well, our prayers have truly Read More...
been answered with this gem from the historic Perelada castle in Spain's Cataluña province. This dark cherry tinted fizz is a novel blend of Grenache (74%), Pinot Noir (18%), and Trepat (8%). It delivers unabashed aromas of crushed cranberries, pomegranates, and orange zest. More cranberries flow over to the palate where they are joined by impressions of dark cherries and red grapefruit. Given its vivid red berry demeanor, this Champagne method bubbly finishes with a remarkable buoyancy and purity. An obvious call for budget conscious toasting and Holiday hosting.
PERFUM 13 MUSCAT/MACABEU
LA VIDA AL CAMP 2013 PERFUM
MUSCAT & MACABEU
Item: #381682
Bottle Size:750ml
$13.95
Quantity

PERFUM 2013 combines the aromatic notes of Muscat, with its unmistakable floral notes, with our local Macabeu grapes, a temperamental variety which adds freshness and vivacity.
PESQUERA 11
PESQUERA 2011
Item: #380469
Bottle Size:750ML
$32.99
Quantity

WINEMAKER'S NOTES - "The Pesquera Tinto's cherry red color reveals its youth and fruitiness. Its aspect is clean and appears to be glyceric. On the nose, the wine's intense Read More...
bouquet reveals the best dark fruit marked by impeccable wood aromas. Hints of fallen leaves and spices such as vanilla. On the palate, the smooth entry becomes lush with abundant ripe tannins and an excellent balance between its acidity and heat. The presence of the well-integrated oak complements the fruit and spice beautifully to display a wine of great balance. A refined, long-lasting and elegant finish."
PINGUS 12 FLOR DE PINGUS
PINGUS 2012 FLOR DE PINGUS
Item: #380887
Bottle Size:750ML
WA:93
$79.99
Quantity

WINE ADVOCATE 93 POINTS - "The 2012 Flor de Pingus is produced with the fruit from 16 plots of vineyards in La Horra (Burgos) which are vinified Read More...
by plot in small, 4,000-liter stainless steel vats mostly with indigenous yeasts. Malolactic fermentation was carried out in barrels (50% new, 50% second-use) where the wine aged for 16-18 months. It-s again an austere closed red, with a shy nose that needs pulling. What you get is very harmonious and elegant, no exuberance here, but classical proportions, perfectly integrated oak and superb balance. A very worthy version of Flor, a wine that has grown a lot since the initial vintages. 60,000 bottles. Drink 2014-2017."
PINTIA 09 VEGA SICILIA
PINTIA 2009
Item: #379656
Bottle Size:750ml
$58.98
Quantity

WINE ADVOCATE 94 - "The aromatics on the 2009 Pintia are very intense with lifted wild strawberry, raspberry, mulberry fruit interlaced by dried Read More...
herbs and just a mention of cigar box. The palate is medium-bodied with fine tannins that are in synch with the tobacco-tinged red fruit. This has very good structure and symmetry, while the finish displays fine tension and a long, spicy aftertaste. This has very good potential. "

Bodegas Pintia, a 96 hectare estate, is owned by Vega Sicilia. Pintia is located further west along the Duero River inside the warmer DO of Toro.
PROTOCOLO 12 TINTO
PROTOCOLO 2012 TINTO
Item: #378447
Bottle Size:750ML
$5.99
Quantity

Winemaker's Notes

Made from 100% Tempranillo, this traditional red table wine from Spain is medium-bodied with flavors of black cherry with undertones of vanilla and oak. <Read More...
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QUILES 13 "CONO 4" MONASTRELL
$11.95
Quantity

We were floored by this truly sophisticated tasting wine that costs so little money. Old word fans, take note! You will want this at hand as the Fall season approaches.

Read More...
The wine comes from Alicante, a charming harbor town in southeastern Spain. It is a lesser-known wine region compared to Rioja, but it brings excellent value and amazing quality wines. The winemaking family “Primitivo Quiles” (not to be confused with the grape primitivo) has been around wine for over 200 years, and looking at their label, not much has been changed since then!

This thick-skinned heavy-duty grape has been growing, uninterrupted, in southeast Spain since the 15th century. The Quiles family make their youngest (Joven), the "Cono 4" from 100% Monastrell (a.k.a: Mouvedre) from vines ranging in age from 50 to an incredible 110 years old. The Primitivo Quiles “Cono 4” was fermented and aged in 80 year old oak foudres. Monastrell can be big, dense and tarry, but this is a gentleman’s Monastrell with elegant fruit and lacking in harsh edges.

Think of this wine as a cross between an aged French Bandol, and a traditionally styled Rioja with a core of dusty plum, figs, and cherry fruit. It is rustic, with mild dark fruit and a seamless finish. The most impressive and memorable thing about of this wine is its texture. It is both rustic and velvet, the tannins are present and provide structure, but are so gentle and soothing. A truly great find!

Garnet color with a pinkish rim, this is a medium-bodied wine with aromas of dark chocolate, raisins, figs, fall leaves. On the palate is brambly fruit, wild herbs, and earth, with dark plum, figs, and warm berry compote. Although aromatically this wine has many sweet characteristics, this a dry wine. The savory dark-fruited palate also boasts balanced acidity, good minerality, and subtle orange peel on the finish. Super-soft tannins and medium acidity, provide this wine with a gentle pleasing finish. This is a comforting wine to be had with braised meat, roast pork, Cassoulet or English Cheddar.
QUINTA MILU 13 "MILU"
QUINTA MILU 2013 "MILU"
Item: #381667
Bottle Size:750ml
$14.95
Quantity

Quinta Milú is the personal project of the winemaker Germán R. Blanco in Ribera del Duero, Spain; a project on a small scale that aspires to produce wines that transmit the location Read More...
they come from, a small town called La Aguilera, situated in the province of Burgos in the northeast of Spain.

From old Tempranillo vines, cultivated in a traditional way with utmost respect for their natural environment, they "...work vine-to-vine with micro-fermentations in each cask, keeping our presence to a minimum. We have revived some of the traditional practices such as treading the grapes, as we like our wines to best express themselves, letting matters take their course." The wines are aged in different types and sizes of casks and barrels, made from a variety of woods. No two vintages are the same, and of course no two wines are the same in their lineup.

Milú leads with a heady, perfumed nose of red fruits, plums and salted raspberries, spice, sweet black cherry and rose petal. Deliciously pure with classic Tempranillo flavors of ripe cherries, black berries with hints of coffee and tobacco. Faint sweetness, not from sugar, but from the fruitiness. Well-structured with persisting tannins, but juicy and smooth as well. Brilliant earthiness, slightly Rhôneish with a touch of Bordeaux dust, streaks throughout this wine with further notes of rich dark and brown spices and bramble. This versatile wine will pair with roasted vegetables, roasted cured meats (jamón, naturally), tomato-based (lasagna, pizza) or Mexican cuisines (carne asada, carnitas). Tempranillo thrives in the Ribera Del Duero-- hot temperatures with lots of sunshine for color and thick skins paired with a bit of altitude to make the vines work and condense all those flavors. With the right conditions and work in the vineyard, the magic in the grapes translates to the bottle-- and Mr. Blanco nailed it with this one.

QUINTA SARDONIA 10 QS2
QUINTA SARDONIA 2010 QS2
Item: #377877
Bottle Size:750ml
$26.98
Quantity

RARE WINE BOSTON BUAL MADEIRA
RARE WINE BOSTON BUAL MADEIRA
Item: #325301
Bottle Size:750ML
$46.98
Quantity

WINE ENTHUSIAST 93 POINTS - " *Editors' Choice* Slightly richer than the Charleston Sercial, the Boston Bual boasts knockout aromas of toasted Read More...
nut oil, orange peel and hints of dark honey or maple syrup. Despite the extra weight and sweetness, it's not cloying at all the finish is mouthwatering and long."

STEPHEN TANZER'S INTERNATIONAL WINE CELLAR 92 POINTS - "Light, bright amber. Deep aromas of cherry pit, candied orange, toffee and molasses, lifted by a note of dried rose. Chewy in texture, with dry-edged nut and burnt orange flavors, a touch of molasses sugar and good back-end grip. Quite sweet but the wine's acidity adds focus, nerve and finishing bite."
RARE WINE CHARLESTON SERCIAL
RARE WINE CHARLESTON SERCIAL
Item: #325606
Bottle Size:750ML
$46.98
Quantity

RARE WINE CHARLESTON SERCIAL
"Like a salted caramel without its sugar." - Alice Feiring
WINERY NOTES - " This is the driest wine in the series and a wine that has been Read More...
served throughout meals in America for nearly 300 years. Chef Mario Batali won over 1000+ guests at the 2009 New York Wine Experience by boldly pairing Charleston Sercial with a wild boar dish of Wolfgang Puck's creation. Just two weeks later, in the Wall Street Journal, Alice Feiring picked the same Madeira as a wine of choice for chestnut soup, noting that it "is like a salted caramel without its sugar."
Josh Raynolds, International Wine Cellar 92 rating
RAVENTOS 10 BT LA FINCA
RAVENTOS I BLANC 2010 BRUT DE LA FINCA
Item: #3774008
Bottle Size:750ml
$34.95
Quantity

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