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$53.99
SIGNATORY BOTTLING DISTILLED-1998 BBOTTLED-2009 86 PROOF HOGSHEAD BARREL
$38.99
ABERFELDY 12 YEAR 80PROOF THE HEART OF DEWARS
Aberfeldy Distillery, built by the Dewar family, opened in 1898 in the town of Aberfeldy, in Highland Perthshire - the Read More...
Aberfeldy Distillery, built by the Dewar family, opened in 1898 in the town of Aberfeldy, in Highland Perthshire - the Read More...
very heart of Scotland. Aberfeldy Distillery was purposely built to produce the high quality Highland Single Malt, with its characteristic heather-honey note, that lies at the heart of Dewar's balanced blends. Although reserved for decades exclusively for creating Dewar's blends, this exceptional single malt, Aberfeldy, is now being released in limited quantities. Aberfeldy 12 Year Old is noted for its heather honey nose, full body and well rounded taste. The finish is dry and elegant with pronounced perfumed, spicy characteristics and a hint of orange peel. Experts define Aberfeldy 12 as having attributes of premium malts with longer age.
$73.99
ABERFELDY 13 YEAR SINGLE MALT CHIEFTAIN'S BOTTLING
DISTILLED-1998 BOTTLED-2011 UNCHILL-FILTERED 92 PROOF
DISTILLED-1998 BOTTLED-2011 UNCHILL-FILTERED 92 PROOF
$157.99
ABERFELDY 21 YEAR 80 PROOF
THE HEART OF DEWARS EACH BOTTLE NUMBERED
Cask: Bourbon and sherry.Colour: Deep gold with yellow highlights. Nose: A pleasing aroma of Read More...
THE HEART OF DEWARS EACH BOTTLE NUMBERED
Cask: Bourbon and sherry.Colour: Deep gold with yellow highlights. Nose: A pleasing aroma of Read More...
heathery honey, followed by a fruity softness, hints of vanilla and burnt wood. Palate: Full flavoured with touches of Seville oranges lingering on the tongue like a good liqueur. Finish: Long, spicy with a decidedly dry finish.
$34.99
DOUBLE MATURED 86 PROOF.
Only spirit which has been matured for 12 years in fresh new Oloroso Sherry Butts has been selected for this product. This results in a unique style Read More...
Only spirit which has been matured for 12 years in fresh new Oloroso Sherry Butts has been selected for this product. This results in a unique style Read More...
of Aberlour where the Distillery character is complemented by the effect of highly active 'new' wood.
Appearance: Deep red amber colour where the influence of new sherry cask is at work.
Taste: Honey, Sweet Sherry, Christmas Cake Richness, Nutty and Oaky. Rich texture with a more heavy character.
Nose: Sherried and Buttery. Slightly Smoky. Ripe Apples.
Finish: Warming, Gingery, Becoming Dry.
Appearance: Deep red amber colour where the influence of new sherry cask is at work.
Taste: Honey, Sweet Sherry, Christmas Cake Richness, Nutty and Oaky. Rich texture with a more heavy character.
Nose: Sherried and Buttery. Slightly Smoky. Ripe Apples.
Finish: Warming, Gingery, Becoming Dry.
$83.99
Coming from a single refill hogshead cask. Brilliant nose of apples, pears, touch of vanilla and cereal grain. Spot on Aberlour flavor of pear skin, caramelized apples, oaky tannins Read More...
and vanilla. A soft and mellow Speyside dram.
$56.99
ABERLOUR 16 YEAR DOUBLE CASK MATURED (BOURBON CASK & SHERRY CASK) 86 PROOF
This whisky was aged in American Oak and also sherry barrels. This is not your typical Aberlour; Read More...
This whisky was aged in American Oak and also sherry barrels. This is not your typical Aberlour; Read More...
this whisky is very rich in color but the nose and body are incredibly delicate compared to the rest Aberlour's lineup. As we're big fans of Aberlour already, something new and different from them is always welcome.
The nose has delicate malted barley, apple and cane sugar. On the palate there are notes of cereal, brown maple sugar, some dates and just a hint of peat. The finish is delicate with sherry, peat and pine. If you like delicate whiskies check this one out.
The nose has delicate malted barley, apple and cane sugar. On the palate there are notes of cereal, brown maple sugar, some dates and just a hint of peat. The finish is delicate with sherry, peat and pine. If you like delicate whiskies check this one out.
$82.99
Aberlour 18 Year Old Speyside Single Malt
Only the very best casks have been selected, ensuring a whisky of unsurpassed richness: it is by far the most indulgent Read More...
Only the very best casks have been selected, ensuring a whisky of unsurpassed richness: it is by far the most indulgent Read More...
Aberlour expression. A whisky of perfect structure, the ultimate expression of Aberlour.
Colour: Auburn gold
Nose: Rich and complex, notes of toffee and butterscotch combine with ripe peach and bitter orange
Palate: Perfect structure. Initial notes of soft apricot and cream are offset by developing flavours of old leather and oak with a touch of honey
Finish: Very long and balanced, progresses from creme brulee to a gentle oak flourish
Colour: Auburn gold
Nose: Rich and complex, notes of toffee and butterscotch combine with ripe peach and bitter orange
Palate: Perfect structure. Initial notes of soft apricot and cream are offset by developing flavours of old leather and oak with a touch of honey
Finish: Very long and balanced, progresses from creme brulee to a gentle oak flourish
$55.99
A’bunadh, Gaelic for ‘of the origin’, is matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt whisky produced without the use of modern-day chill filtering Read More...
methods or the addition of water.
Colour: Deep, rich amber
Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry
Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy
Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak
Colour: Deep, rich amber
Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry
Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy
Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak
$32.99
The anCnoc 12 Year Old is renowned the world over. Known as a must have in any whisky drinkers collection, it’s light and yet complex. Smooth yet challenging. And each twist and turn Read More...
delivers a surprise. In fact, this is a dram that has something for everyone.
Nose: Soft, very aromatic with a hint of honey and lemon in the foreground.
Colour: Amber with a slight yellow hue.
Taste: Sweet to start with an appetising fruitiness and a long smooth finish. A malt for every occasion.
Alc/Vol. 40%
Nose: Soft, very aromatic with a hint of honey and lemon in the foreground.
Colour: Amber with a slight yellow hue.
Taste: Sweet to start with an appetising fruitiness and a long smooth finish. A malt for every occasion.
Alc/Vol. 40%
$49.99
Produced at the legendary Knockdhu distillery... anCnoc is a knock out of a single malt and goes for a delightful price. It leads with vibrant aromas of citrus fruit, sweet grass, Read More...
casaba melon, toasty oak and delicate implications of vanilla. The flavors follow suit and evolve to include honey, nutty barley, clean spices and sumptuous treacle. The finish is spectacular with a lingeringdemonstration of soft lively spice and elegant grains that flawlessly set you up for another tasty sip. Try this neat or with a splash of water.
$45.99
Distiller Notes:
AROMA - Exceptional balance and depth. At full strength, the aroma is a beguiling mix of toffee and chocolate sweetness, cinnamon spice and medicinal phenols. Read More...
AROMA - Exceptional balance and depth. At full strength, the aroma is a beguiling mix of toffee and chocolate sweetness, cinnamon spice and medicinal phenols. Read More...
Fresh citrus and floral notes of white wine are evident, as are melon, pear drops and a gentle creaminess. There is also the fresh phenolic aroma of sea spray and smoked fish. Hickory and coffee emerge later as the most volatile top notes fade. With water, the depth of the peat opens up, at once revealing layers of phenols with gristy peat and and leather followed by medicinal phenols (carbolic soap) and a whiff of wood smoke. However, the sweetness of vanilla and the fragrance of citrus fruits are never far behind, maintaining the balance and intrigue.
TASTE - An initial moderate and clean sweetness of deep peat notes, with tobacco smoke and strong espresso coffee, which then gives way to treacle sweetness and liquorice.The mouthfeel is firstly lightly spiced, then chewing, and mouthwatering and full, finally drying.
FINISH - Long and smoky. A smoky sweetness is left on the palate, with a crushed peat and sweet-malted cereal character.In 2008, Whisky expert Jim Murray named it ?World Whisky of the Year?
TASTE - An initial moderate and clean sweetness of deep peat notes, with tobacco smoke and strong espresso coffee, which then gives way to treacle sweetness and liquorice.The mouthfeel is firstly lightly spiced, then chewing, and mouthwatering and full, finally drying.
FINISH - Long and smoky. A smoky sweetness is left on the palate, with a crushed peat and sweet-malted cereal character.In 2008, Whisky expert Jim Murray named it ?World Whisky of the Year?
$69.99
Corryvreckan is the color of burnished gold in the glass. The nose is provocatively inviting with full-bodied, intense and vigorous aromas that lead with fleshy smoke, straw, dried crab-apple, Read More...
roasted pecans, candied lemon, golden raisins, dates and caramel prolifically articulating while delicate verbena and fennel waft in the background to create an enticing invocation of scents. These aromas, so tantalizing and full, resolve with deliberation on the palate—they are vital and meditative; these supple flavors are joined by sea salt, dry vegetal tones, vibrant pepper nuance and the peaty-beauty intensifies. The finish lingers blessedly and includes smoke—cured back—bacon, mesquite, camphor with rich honey tones, tree—fruit and roasted oily- nuts to an earthy quiet fade. Like everything that Ardbeg makes, Corryvreckan is impressive, a welcomed extension to an amazing line up of wonderful whisky— each one exciting, contemplative, and vibrant.
$58.99
A fine drop of Ardbeg bottled at cask strength. It`s an earthy whisky with a bit of spice - a marriage of Ardbeg from bourbon barrel and sherry butt which gives a sweet and smokey Read More...
finish to this malt at 54.2%. Uigeadail is the loch from which all Ardbeg water flows and you can suck up the Islay landscape with a dram of this fine whisky. Winner of World Whisky of The Year title in Jim Murray`s 2009 Whisky Bible. 750ML, 54.2%abv
$99.99
Releases June 1st 2013. 120 bottles available from Hi-Time.
$59.99
ARDMORE 11 YEAR OLD SIGNATORY BOTTLING
DISTILLED-1999 BOTTLED-2010
PEATED HIGHLAND SINGLE MALT.
DISTILLED-1999 BOTTLED-2010
PEATED HIGHLAND SINGLE MALT.
$88.99
This is a very unique cask of Ardmore. The peat level is far lower than usual and the nose opens with a HUGE salted caramel note. There is a sweet smokiness in there as well. Nutty Read More...
flavors and white fudge come through. The palate is sweet honey, brown sugar, cocoa nibs, milk chocolate, salt, and then some peat comes through toward the back end. If you’re looking for a bigger, sweeter whisky with subtle peat notes then this is the way to go. Excellent cask selection!
$89.99
ARDMORE 16 YEAR OLD PEATED HIGHLAND SINGLE MALT
DISTILLED IN 1991. BOTTLED BY GORDON & MACPHAIL. CASK STRENGTH 57.9% ABV
AROMA without water:
Very fresh with Read More...
DISTILLED IN 1991. BOTTLED BY GORDON & MACPHAIL. CASK STRENGTH 57.9% ABV
AROMA without water:
Very fresh with Read More...
tropical fruit notes and hints of toasted malt. A subtle touch of fire embers and ash linger. Hint of citrus emerges.
TASTE without water:
A very delicate touch of smoke - bonfire embers. Rich dark chocolate influences with a peppery edge.
AROMA with water:
Fresh - grass like. Sweet fudge notes with a subtle hint of mixed spices (Christmas cake).
TASTE with water:
A burst of chilli spices - mouth warming. Ground pepper develops and becomes very fruity - ripe exotic fruits.
TASTE without water:
A very delicate touch of smoke - bonfire embers. Rich dark chocolate influences with a peppery edge.
AROMA with water:
Fresh - grass like. Sweet fudge notes with a subtle hint of mixed spices (Christmas cake).
TASTE with water:
A burst of chilli spices - mouth warming. Ground pepper develops and becomes very fruity - ripe exotic fruits.
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