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$13.99
This tarnished-gold-colored rum from Puerto Rico has a smooth, silky taste and a reserved alcoholic finish.
$13.99
Puerto Rican light or white rum. Aged at least one year in oak barrels for smoothness. Light-bodied and dry.
$39.99
Charbay Tahitian Vanilla Bean Rum Miles and Marko extracted whole Tahitian Vanilla Beans and integrated them into Charbay Alambic Cane Rum. Only 450 cases of this batch. It makes Read More...
the best mojito on the planet! 70 proof.
$36.99
CHAUFFE COEUR BLANC RUM MARTINIQUE AGRICOLE 108PFYes! A new agricole rhum. I can never get enough of these wonderful sugar cane rhums, I wish there were moreof them available. The Read More...
blanc is aged 3 years and is bottled at 54% alcohol. The nose is rich and floral with hints ofjasmine, raisins and sugar cane. Big on the palate, flavors of cake frosting, banana, light vanilla and freshly pickedcane bombard your taste buds. This rhum finishes extremely dry and is much different than a rum produced frommolasses. This blanc is crisp and tingly on the lips and will make fabulous coctails.*Chauffe Coeur produces a Vieux rhum as well. Aged 7 years it is also very tasty. Bottled at 47% alcohol it isricher and chewier than its younger sibling and is best servved neat in a snifter.
$41.99
CHAUFFE-COEUR DARK RUM MARTINIQUE AGRICOLEAGED OVER 7 YEARS IN OAK CASKS 94PF
$69.99
Annually, Rhum Clément releases an aged Rhum Agricole as part of its Grand Reserve Portfolio. This year to celebrate its 125th Anniversary, they launched two limited release aged rhum Read More...
expressions from their Grand Réserve portfolio-- a six-year-old and a ten-year-old Rhum Agricole. The one we will look at is Clément 10 Year Old Grande Reserve Trés Vieux. This Rhum Agricole begins as fresh sugar cane juice which is fermented, masterfully distilled, rested and then it is aged for a minimum of 10 years in a combination of virgin French barriques and re-charred Bourbon barrels to spectacular results. The aromas reveal cocoa, grilled pineapple and plantain, mystifying spice, toasted coconut and nuts, tea, oak, vanilla and dried tropical fruit. The flavor reiterates the scents, focusing on tea, wood, nuts and spice. The finish lingers with finespun evidence of flavor in a chewy, intricate structure with bold, tasty verve carrying on to show a kinetic coquetry that constantly fascinates. Enjoy this delicacy neat with time to enjoy.
$87.99
Clément is an AOC, Rhum Agricole which can only be distilled from select, fresh sugar cane juice that has been naturally fermented before being expertly distilled and matured; the Read More...
masterfully blended Cuvee Homere is named to honor Homere Clement, the man commonly understood to be the creator of what is called, Rhum Agricole. It is currently crafted from an assemblage of the 1991,1996,1999 Vintages of Rhum Clement. The aromas imply sugar cane, oily nuts, dried fruit (raisin, banana, plum, pineapple, quince), creamy butter and clean spice. The flavors are intricately elegant building on the oily/fruity aromas with supple herbs and spices (fennel, tarragon, nutmeg, flowers,) all suspended in a perceived sweetness. The finish is dry, long and lissome, beautifully displaying the many aromas and flavors over and over. Try this neat with time to enjoy it. This also comes in a handsome decanter to add to the 'presentation' value.
$29.99
Clement VSOP Rhum Agricole begins as fresh sugar cane juice which is fermented, masterfully distilled, rested and then aged for over a year in small, new French oak Barrels-- only Read More...
to be moved into Bourbon Barrels for more than 3 years of additional extensive aging-- the results are amazing. The scents include: baked banana, chocolate milk, grilled pineapple, cryptic spice, creamy coconut and nuts with dried tropical fruit. The flavor follows suit but in a more focused manner. It has a medium body replete with delicate restatements of exotic fruits baked into flaky pastries, crowned with cr‚me anglaise with temerariouspeppery piquance to keep the palate spirited. It ends with a honied, dynamic dalliance that intrigues over and over again. Enjoy neat or in an exceptional drink.
$131.99
Clément is an AOC, Rhum Agricole which can only be distilled from select, fresh sugar cane juice that has been naturally fermented before being expertly distilled and matured. Rhum CléRead More...
ment XO is a rare blend of select rhums of consummate quality aged to perfection. This blend includes what are considered to be some of the finest vintages ever in Martinique--the highly regarded 1976, 1970 and 1952. The Cellar Master miraculously coalesced these magnificent individual rhums into one spirit of the highest caliber that is unbelievably superior to the legendary parts that it is assembled from. The aromas imply sugar cane, toasted nuts, dried fruit, clean spice, toffee and tobacco. The flavors elaborate gracefully escalating from the intriguing aromas with supple deep, sweet wood characteristics, fruitcake, leather, honey, mulling spice and vanilla. The finish is sweetish, extended and svelte, gorgeously parading the aromas and flavors over and over emphasizing the oak tones. This is exceptional rhum; try this neat with plenty of time to enjoy it.
$16.99
Coruba is a 100% Jamaican Rum made by J Wray and Nephew in the older 'planters rum' style. It is a blend of over thirty rums (from both pot and column stills) that are aged in small Read More...
oak barrels for at least two years and then high quality molasses is added to it. In the glass it is the color of polished mahogany. The nose is redolent-- filled with baked tropical fruits that were basted with clean molasses and dusted with spice—yummy. The flavor are rich, oily, dark and highly enjoyable. The finish shows the perfect amount of dry wood and burnt sugar and lingers patiently restating the flavors. This rum is delectable!
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