$16.95
Our notes for this one simply read, “Maybe the best Malvasia ever!” We first
encountered Castello di Luzzano at a large Italian tasting in May with several hundred
wines. Read More...
encountered Castello di Luzzano at a large Italian tasting in May with several hundred
wines. Read More...
The winery only makes a little over 400 cases of this Malvasia. We wonder why it’s so rare! The aromas are layered with floral notes of acacia, citrus blossom and fine-grained minerals complementing a core of candied orange and soft Crenshaw melon. This part of Italy is best known for sparkling wines (often sparkling reds) and before 2004, Luzzano’s Malvasia fruit was made into a bubbly wine. We’re sure that was delicious, but this “Tasto de Seta” bottling (meaning “touch of silk”) has become a house favorite here at Hi-Time.
$23.95
In addition to the Caduceus wines, James Maynard Keenan (of Tool fame) also has his hand in the Merkin Vineyards and Winery. This years Merkin Vineyards Chupacabra BLANCA is Read More...
a blend of California Vermintino and New Mexico Malvasia. Like the Chupacabra RED, this White blend will continue to shape shift vintage to vintage. Grass, Pink Grapefruit with Honeysuckle & Blood Orange.
